Serve in Tulip


on tap

Broad Distribution

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RATINGS: 130   WEIGHTED AVG: 3.45   IBU: 30   EST. CALORIES: 159   ABV: 5.3%
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Urban Farmhouse Ale (previously known as B-side) is a light , crisp and refreshing farmhouse ale. Golden to light orange in color with a floral nose and a dry finish. Urban Farmhouse Ale is brewed with three base malts: Organic Pilsner, Organic 2-row and Rye.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
fonefan (37073) - VestJylland, DENMARK - MAR 4, 2015

Bottle 750ml.

[ As The Commons Urban Farmhouse Ale ].
Clear light to medium yellow color with a average to large, frothy, good lacing, mostly lasting, white head. Aroma is light to moderate malty, wheat, moderate yeasty, citrus - lemon, yeast, flowers - herbal. Flavour is moderate sweet with a average to long duration, yeasty, saison yeast, citrus, lemon, spicy notes. Body is medium, texture is oily to watery, carbonation is fizzy. [20141025]

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (33249) - Copenhagen O, DENMARK - DEC 29, 2014
75 cL bottle. Pours hazy yellow with a small white head. Aroma is mild citric, estery and fruity. Fresh citric flavoured. Mild estery. Vague peppery. Medium dry and slight citric finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
fiulijn (15440) - Vancouver, British Columbia, CANADA - MAY 2, 2014
Draught at St. Augustineís, Vancouver
Cloudy blond color with compact head. Mild yeasty and spicy aroma. Dry mouthfeel; light bread flavor, light stale bread impression too, plastic touch, timid yeast spiciness, ordinary bitterness. Canít identify it as Farmhouse, just a dry Wheat.
Mostly boring.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
yngwie (14630) - Kristiansand, NORWAY - OCT 25, 2014
Bottle, 75cl. It pours a dense, finger-thick white head over an almost clear, pale golden body. The aroma has a little yeasty and pilsnerish touch, with piney and resiny hops in the back. Some peppery hints. Itís medium bodied and quite dry, with a bit heavy carbonation level. Lemony, piney hops, a nice bitterness, pale malts and a faint fruity sweetness in the flavor. Lasting dry and bitter finish. Not my favorite farmhouse ale, but itís quite decent. 141025

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Travlr (14212) - Washington, Washington DC, USA - NOV 9, 2013
Draft at the source. Cloudy yellow color, bright white head. Aroma of hay, lemon peel. Taste is funky lemon.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Oakes (13068) - Vancouver, British Columbia, CANADA - NOV 3, 2014
Gave a cloudy pour, so cloudy tan with a big head, yeasty, peppery, floral nose is classic saison. Sweet malty, pale malt, character with peppery yeast, dusty character. Good balance...sound example.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Rasmus40 (12345) - Beder, Aarhus, DENMARK - OCT 25, 2014
Bottle @ fonefan tasting. Clear yellow with a white head. Aroma is sweet, malty, yeasty and flowers. Flavor is medium sweet and moderate bitter. Dry and moderate bitter finish. High carbonation. 251014

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bu11zeye (12040) - Frisco (Dallas), Texas, USA - JAN 27, 2012
(Draught) Pours a clear pale yellow body with a small white head. Aroma of soap, yeast, grain, banana, and herbs. Flavor of herbs, citrus, soap, florals, and grass.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
brokensail (12022) - Orange County, California, USA - OCT 18, 2013
on tap @ gabf. golden pour with a white head. strong coriander, white pepper, an pale malt aromas. some pear, apple, and a touch of yeast. light lemon zest tartness. flavor is lightly sweet and malty. some bread, pear, and apple. white pepper, coriander, and yeast. a bit of grass, straw, and lemon peel. just okay. a bit too much coriander.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
bhensonb (11815) - Woodland, California, USA - JUN 21, 2013
Capped 750 from Made in Oregon. Pours rather dishwater gold with a 4+ finger foamy/creamy white head. Which did a bit of ringing. Aroma through all the foam hints at earthy citrus sour. Full bodied - tho the carbonation likely accounts for much of that. Flavor is wheaty?, citrus, earthy near funky. Damn this is pretty tasty ale. The back parts of my mouth have stood to attention. The rye spice aspects are particularly, to me, unusual in a saison. Finishing earthy/spicy/dry. Just excellent.

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