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overall
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90
style
Serve in Shaker, Tulip

bottled
common

on tap
common

Regional Distribution

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RATINGS: 208   WEIGHTED AVG: 3.64   EST. CALORIES: 219   ABV: 7.3%
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COMMERCIAL DESCRIPTION
The Duck-Rabbit Hoppy Bunny American Black Ale is both intensely hoppy and intensely BLACK! Eight separate hop additions offer delicious bitterness and beguiling hop aroma/flavor. Heavily represented among these hops are Chinook, which provides deep pine and sticky citrus components and a New Zealand hop called Motueka, from which we get bright fruit and spearmint notes.


3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
adrian910ss (2326) - philadelphia, Pennsylvania, USA - JUL 11, 2012
12 oz bottle. Pours a black cola with a medium sized deep tan-light brown head. Aroma of piney malt, bitter citrus, rye, light spearmint and hops. Taste of pine tar resin, bitter citrus, malt, rye and hops.

2.9
   AROMA 3/10   APPEARANCE 4/5   TASTE 6/10   PALATE 5/5   OVERALL 11/20
Azraiel (1) - Martinez, Georgia, USA - JUL 11, 2012 does not count
I drank the beer on tap and am rating it as a Black IPA. If it was intended to be a Stout/Porter, then I apologize for the low rating. Little to no hop aroma. Had coffee and chocolate aromas, but I was expecting more hop aroma from a beer with Hoppy in the name. Appearance was opaque, but with a tan head that dissipated very quickly. Taste was fair, but there was too much bitterness introduced from the grain. This compounded with the hop bitterness made for a less than ideal experience. Had hints of chocolate and coffee, with low piny/floral notes from the hops. Palate was spot on, it was not thick and chewy like many dark beers can be; It is what a Black IPA should be in my mind. Overall it was a mediocre Black IPA.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
nuplastikk (4295) - Madison, Wisconsin, USA - JUL 10, 2012
12oz bottle. Opaque brown-black, steady glass lacing beige head. Really pleasant aroma, just what you’d want/expect from a BIPA. Despite the rich minty hops and chocolate, this beer is quite clean and balanced. Really nails it, surprisingly not sticky or underattenuated. Really good stuff.

4.2
   AROMA 7/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
jcos (1522) - Maryland, USA - JUL 10, 2012
Location/Date:Bottle on July 10th, 2012.

Appearance: Pours opaque black with light red head.
Aroma: Roasted malt,
Taste: Medium high bitterness, roasted malt, faint coffee, balanced.
Palate:Medium body.

Summary: I haven’t had a Duck-Rabbit beer in awhile, but that’s going to change. Sometimes black IPAs are too aggressive, or syrupy to me. This beer is just really balanced and well made. Well done.

4.2
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
unclemattie (4130) - Georgia, USA - JUL 9, 2012
Growler @ Cumming Growler. Black pour, dark brown foam. Nice lace. Aroma of hop florals, loads of citrus, heavy resin scent, huge chocolate, and a hidden mint(?). Tastes of Carolina mountain water, charred malts, loads of chocolate malt, very burnt cereal character. Hops linger on the tongue heavily. Dominate pine bitterness in the finish and then there is more charred, roasted chocolate malts. Heavy on the hops, along with charred grains is welcoming to my tastes. Very nice for the Black IPA style. Thank you DR. (3390)

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ChainGangGuy (4351) - Marietta, Georgia, USA - JUL 7, 2012
12 ounce bottle - $1.59 at Charlie’s Beer and Wine in Marietta, Georgia.

Appearance: Pours out a very dark brown body with a tall, medium tan-hued head. Agreeable lace deposits on the drop.

Smell: Floral, vibrant citrusy hops, plenty resinous (with some light pine, too), overtaking the chocolaty, gently roasty, lightly toasty malts.

Taste: Lightly tar-hinted roast opens with fire-burnt bread crusts, then, a bit of chocolate, though little imparted sweetness. It’s citrusy, resiny, lightly piney, also a bit grassy once the hops kick in. Dry, resiny, bitterish finish.

Mouthfeel: Medium-bodied. Medium carbonation.

Overall: It’s bold without being disparagingly intense. A solid ABA.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
LilBeerDoctor (3422) - Pittsburgh, Pennsylvania, USA - JUL 7, 2012
On tap. Pours a dark brown with a thick tan head. Aroma of roasted malt, citrus, and piney hops. Flavor of hops up front (citrusy, grassy, some pine) with roasted malt in the finish, some charred and sweet malty notes. Great hoppy black ipa! 7/4/8/4/14 (3.7/5)

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
obguthr (3653) - Staunton, Virginia, USA - JUL 7, 2012
Chocolate and pine nose, soil also present. Mahogany, thick tan head, nice lacing. Resinous pine within a licorice base, not at all sweet. Subtle smoky finish. Medium body, soft carbonation. I generally prefer more of a citrus quality in IDAs, but this was quite nice. Great intensity of flavor.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
hbchrist (64) - North Carolina, USA - JUL 5, 2012
Poured well, deep black, attractive. However, it smelled and tasted like a sour Porter. I like Porters, but this was overwhelmingly heavy on the palate, and the aftertaste hung around forever. Wasnt terrible, but I wont be revisiting it.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
strongpieman (1462) - Mount Airy, Maryland, USA - JUL 3, 2012
Draft. Roasted mmalt aroma with hoppy tones as well. Deep brown to black, tan head. Very good but a little thin on the body.


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