Serve in Dimpled mug, Stein


on tap

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RATINGS: 225   WEIGHTED AVG: 3.25   SEASONAL: Autumn   EST. CALORIES: 144   ABV: 4.8%
The Duck-Rabbit Märzen is the lightest of our Germal-style lagers. This is a beer designed for outdoor autumn festivals! Soft malt flavors take center stage here. This one is subtle and beguiling.

   AROMA 3/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
hman43 (607) - Pinehurst, North Carolina, USA - SEP 1, 2013
The aroma is weak, although I can whiff some bread and other malts. It is amber in color with a weak head. The bread and caramel taste is decent, but a bit more carbonation flavor is present than I would like.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
metalhead0043 (166) - Durham, North Carolina, USA - SEP 1, 2013
12 oz bottle at the brewery. Pours clear brown with an amber hue to it. White head. Nice crisp, malty aroma. Tastes like caramel malts with a slight lingering bitterness. Really easy-drinking beer. Not as robust as most Duck-Rabbit beers.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jmgreenuk (5804) - Kuala Lumpur, MALAYSIA - AUG 20, 2013
Bottle from De Molen. Poured a clear golden brown with a thin white head. The aroma is malt and caramel leading to a medium bitter flavour with some toffee, caramel, malty sweetness on the smooth slightly watery palate. A super beer and a fine example of the style.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
deanso (6605) - the Hague, NETHERLANDS - AUG 20, 2013
33cl bottle courtesy of and shared with jmgreenuk. Thin white head. Clear golden amber pour. A decent marzen

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
morrdt (715) - Dirty Mo’, North Carolina, USA - JUL 15, 2013
12 ounce single bottle from Total Wine in Huntersville, NC. Color is a nice reddish copper hue with an off white head. Aroma is caramel and a light bready smell. Tastes mild and clean, not very interesting. Not bad but not one of Duck-Rabbit’s better efforts.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
r464 (2044) - Earth, Pennsylvania, USA - APR 18, 2013
Light and malty, earthy, smooth. Nuts and caramel with a very full body and smooth, trailing finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
ThirstyBird (2187) - London area, Herefordshire, ENGLAND - MAR 7, 2013
Thanks jwale73 for this bottle. Appears fairly dark for a märzen with a nice tan head that goes to a mottled skim. Smell is rich caramel malt, toasty. Taste is malty a bit watery with a slight hop bitterness on the aftertaste....some musty notes as well. Carbonation is active with light/medium body.

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 1/5   OVERALL 5/20
cheap (4571) - Beaver Valley, Beaver County, Pennsylvania, USA - JAN 2, 2013
Cloyingly sweet aroma. No date code punched onthe label, conterfiet? Taste is also quite sweet, more so than other fests. Yes, taste is a little old almost like its 2011 or older vintage. Really comes across like more than 5%. If you look for it, it does have a faint tint of wildness in there. Could be a tad easier on that old lager personality, wew, sweet thing in there but not in a pleasant way. Fricken hat on the rabit goose thing. What a name. Including the word the, like WTF? Yes, difficult at times on the back of the throat. CO2 is quite muted, barely detectable if any. edicinal feel on the finish. Not impressed.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Lubiere (11160) - Ottawa, Ontario, CANADA - DEC 20, 2012
A reddish brown marzen with a thin mocha head. In aroma, a nice nutty malt with light cinnamon. In mouth, a nice nutty malt with light cinnamon, nice and smooth. On tap at Snallygaster DC, Oct. 13 2012.

   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
PhillyCraft (3963) - Philadelphia, Pennsylvania, USA - DEC 13, 2012
Bottle from Capones, old rating. Pour was brown with a beige colored small head. Lacing was average. Aroma of floral hops, caramel malt, and bread. Taste was very malty and bread dominant as well. Light hop flavors came out as she warmed. Wish there was more hop and less malt in this brew.

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