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The Duck-Rabbit Milk Stout

The Duck-Rabbit Milk Stout  - Sweet Stout

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 Percentile 
87
overall
Brewed by The Duck-Rabbit Craft Brewery
Style: Sweet Stout

Farmville, North Carolina USA

bottled
common

on tap
common

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
4773.5/5.03.49/5.05.7%81.4English pint
View Statistics  P 

Commercial Description:
A traditional full-bodied stout brewed with lactose (milk sugar). The subtle sweetness imparted by the lactose balances the sharpness of the highly roasted grains which give this delicious beer its black color.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Cavie (1317), Fort Worth, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Mar 8, 2009  
Greeted with bold flavor that is unapologetic in it’s presence. Not bad, I would get it again.


 CharlesDarwin (1823), Point Judith, Rhode Island, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Mar 4, 2009  
12oz Bottle. Malted milk ball, sweet molasses, a pinch of black tea, and a backdrop of roast malt. Not so coffee-like. Pours a dark brown, with a clear reddish edge and a rim in creamy tan. Flavor is prickly and backed with distinct milky sweetness. Light silk. Interesting balance with the roast. Really solid balance between the lactose and the dryness of the roast character and alcohol. Great, long bristling woodsy finish, ripe with pine boards and dry leaves. Solid and clean. A good gummy hop juice and some mixed cookie graininess. Delightful. Borderline porterish. Otherwise, a fantastic dark beer. Thanks Joe and Piper!


 jhumphries69 (717), Tyrone, Georgia, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/105/515/20
Mar 1, 2009  
Draft at Taco Mac. Pours black with ruby brown highlights and a thick, fine-bubbles, light tan head. The aroma is roasted grains with some malt sweetness and subtle chocolate milk. The flavor starts malty and lactose-sweet with subtle notes of chocolate cookie (not unlike on OREO cookie). At mid-palate, there is a lot of sugary, creamy, chocolatey sweetness. The finish is full with a coffee note. The mouthfeel is rich and velvety with nice bubbles and a full body. Overall, an enjoyable milk stout: very sweet and rich.


BanjoDude (28), Kingsport, Tennessee, USA
3.9 Aroma Appearance Flavor Palate Overall
9/104/58/103/515/20
Feb 26, 2009  
One of my favorite beers...pours almost pitch black with a medium tan head, no lacing. The roasted malts jump out of your glass and have an extremely pleasant aroma. Very balanced with a slight coffee/chocolate tone of taste. Just sweet enough and just bitter enough...


 noncaloric (602), Madison, Wisconsin, USA
3.6 Aroma Appearance Flavor Palate Overall
6/103/58/103/516/20
Feb 23, 2009    Updated: Mar 8, 2009
Thanks ucusty. Pours dark brown, almost black. The modest beige head leaves no lace. Aroma is mostly anise, with a hint of smoke. Flavor is also roast-malt domiated, mostly anise, but with a strong cereal backbone, hot oatmeal, fresh grits. Some chocolate and smoke on the backbone. Despite being very smooth, somewhat thin bodied.


 BeerVirgin72 (778), Pataskala, Ohio, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Feb 22, 2009  
Had on tap at Stogies and Stouts. Delightful aromas of coffee and cream. Sweet flavors of of roasted malts with creamy coffee. This was delightful.


 walleye (876), Sterling Heights, Michigan, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Feb 21, 2009  
had this a while ago, got it in a trade. poured dark brown with a tan head. aroma,dark fruits, coffee, chocolate, nuts. flavor, dark chocolate, plums, roasted malts. very drinkable


 goldtwins (4079), Nesconset, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Feb 19, 2009  
Poured a very dark brown with a ruby highlight and medium tan head. Ton of milk chocolate aroma. Some roasted malt and just a touch of soy. Roasted malt and dark chocolate. Almost a medium body. Can’t believe it took this long to put a rating in for it.



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