BlackBeardsCup (2), Angier, North Carolina, USA
does not count  Oct 3, 2007 Pours a pitch black color with a ring of light brown lace. Good aroma of chocolate and roasted malt with a lactic presence. Very pleasant Lactic flavor with roasted malt and chocolate, it finishes with bitterness. The body is light to medium with a creamy texture and gentle carbonation. It rocks my socks!!.
RickT (1), USA
does not count May 27, 2006 A deep roasted flavor, delicious. I was pleased to see that they are now carrying this at the local Harris Teater. This is the only brew I have tried from Duck-Rabbit so far, it won’t be the last. If you are into milk stouts you will love this one.
 RCWCPACFP (102), New Jersey, USA
Dec 29, 2005 Smells a little like bannana baby food when you move in. The roasted sour traditional stout is not lost in the lactose and the sweetness makes it a perfect companion to an aged Irish cheddar cheese. Drink it slow over conversation with your kids... it will help you survive. Go Duck_Rabbit.
oldrinkin (3), rocky point, North Carolina, USA
does not count Jan 20, 2008 For a stout, the milk stout hit the nail on the head....most def worthy of a near perfect rating.....cudos to the duckrabbitbrewery.
oldpainless (34), fort mill, South Carolina, USA
Sep 29, 2007 Gotta tell ya`...one hell of a stout. I like only makinsons xxx stout better & if I had to drink more than 3 , I would take the milk stout.
It is so smooth & easy to drink, you almost dont know it is a stout. Must be the milk...
A good friend brought one to me. I expected little from it but O.M.G. , knowing that he had had several before, I nearly killed him to obtain his blood & stomach fluid so that I may have more MILK STOUT!
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