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99
83
style
Serve in Snifter

bottled
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RATINGS: 623   WEIGHTED AVG: 3.78   SEASONAL: Winter   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
The Duck-Rabbitís Imperial Stout is extremely big and robust. This special beer is thick, jet black and oily in texture. Complex flavors of roast malts dominate: bitter chocolate and espresso coffee especially. There is also a very big hop presence both for bittering and for aroma. At 10% alcohol by volume, this brew is made to be sipped and savored!


4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
thebaldwizard (1205) - Ohio, USA - FEB 24, 2007
UPDATED: MAY 24, 2010 HUGE thanks to JCB for sending this to me--great trader...Not a lot I like about this one unfortunately for me. Aroma is of chocolate, very bitter coffee and has some vinuous aspects as well. Black in appearance with a brown head. Medium palate is carbonated a little more than most imperials. Yowzer! The taste is so acidic and bitter that I canít get past it. Coffee is the taste but the dry acridness of the beer overrides everything. Nothing here for me to enjoy. Re-Rate 2010: Bottle from my man Facto. Glad to try this one again, havenít had it since my initial rating. Black pour with a nice tan head. Deep coffee and chocolate aroma. The mouthfeel is very nice--full and creamy--but not so thick that itís tough to drink. Solid flavors of chocolate malts and light coffee. I like the balance in the sweetness and the bitterness here--neither is over the top like so many stouts Iíve had lately. Score has been updated to reflect the re-rate.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ty5592 (1018) - Lansdale, Pennsylvania, USA - FEB 23, 2007
UPDATED: FEB 24, 2007 Bottle from TURDFERGUSON. This beer is black as midnite with a nice creamy head. I swear I smell blueberries??!! I also smell strong bitter roasted malt and espresso. Kind of rough with the taste of dark fruits showing up. Full bodied with bitter semi sweet dark chocolate and burt bitter flavors in the finish. Iím going to age a few bottles and revisit this beer. Thanks, Sam. Blueberries!?!?

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
505 (271) - Echo Park, California, USA - FEB 21, 2007
Nutty, chocolate, caramel aroma. Pours dark with a light brown head. Flavor is licorice, sweet, dark fruits, with a coffee and alcohol finish. Full body, pretty good. Nice beer, no baltic porter though.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
OldGrowth (2617) - North Carolina, USA - FEB 19, 2007
Bottle, though I did attend the release party at Milltown and had 3 pints there. Good aroma sweet & roasty Chocolate/esspresso, a real nice blueberry and or grape fruitiness about it. Brownish black color, good cocoa brown head that faded quick to a slim ring. Little to no lace. Bitter flavor Bitter chocolate, some earthy notes, little marshmellow too, tad harsh. Thick body, oily creamy mouthfeel, bitter dry finish. Very impressive, I think as little age is gonna mellow that harshness Iím getting, Love the Duck Rabbit.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
CelticBrew (752) - The Crystal Coast, North Carolina, USA - FEB 17, 2007
Pours out a lovely deep black forming a dark brown foamy head. Aroma was tantalizing, rich chocolates, burnt coffee, figs, malts, and such. Reminded me of a strong irish or scottish coffee. Flavor was burnt chocolate expresso with an emphasis on malts and a hoppish ending. What another superb beer from Farmville NC! This is a beer to behold and cherish, to experience every black drop of its goodness. Alcohol was hidden deep within the flavors, given its wonderful character. Awesome Impy, find it if you can.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
spector (906) - Lancaster, Ohio, USA - FEB 17, 2007
Lots of bitter burnt coffee in the aroma.Pours very dark with a big creamy tan head.Just a hint of chocolate with lots of bitter coffee dominating the flavor.Thin to medium mouthfeel with a bit to much of a bitter coffee finish.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hopscotch (8890) - Vero Beach, Florida, USA - FEB 15, 2007
Bottle... Pitch black ale with a small, creamy, light brown head. Decent retention. The aroma is of dark chocolate and blueberries. Heavy burnt chocolate, espresso bean and subtle blueberry flavor. Full-bodied with an abrasive, thick mouthfeel and lively carbonation. Heavy espresso, dry, acrid finish! Very complex ... Duck Rabbitís big ones tend to be that way. A million thanks go out to TURDFERGUSON for shipping this one my way!

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
BleacherBum (177) - Blowing Rock, North Carolina, USA - FEB 14, 2007
UPDATED: APR 6, 2007 Pours a deep oily black. Thin chocolate colored head. Aroma of roasted barley, strong coffee and earthy tones. Flavor was more of the same, only better! Very earthy with a dose of espresso shot to the face. Bittersweet chocolate tones and dark fruit lay beneath the stronger flavors. Really a great and complex Imperial Stout. Been waiting for this one. The mouthfeel is full, the beer is heavy in body and your palate tingles for quite some time after a sip (itís bitter and hoppy on the finish). Worth the wait. Should age beautifully and mellow with time. Have a case in the cellar already.

4.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
NicerInPerson (337) - North of Raleigh, North Carolina, USA - FEB 11, 2007
The aroma was deep and dark with a strong dark fruit complexity of raisins and prunes coupled with roasted barley, chocolate and strong coffee. Alcohol tickled the nasal passages with a light bit of spice. Black with a ruby highlight when held to light and a small brown head which did last enough to lace at the glass. The flavor was strongly roasty with espresso coffee most notable coupled with chocolate and some strong bittering. The bittering kept the malt presence in the background and actually increased the ability to consume the beer. The body was full, but not quite viscous, and with a moderate carbonation had a creamy mouthfeel before a bone dry finish. The roasted malts and bittering continued long and strong into the aftertaste as did the warming that occurred due to alcohol after consumption. A really nice Imperial Stout with some strong bittering that should lessen over time. 12 ounce bottle, 2007 release, $11/6.

4.3
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
DMRz (230) - Durham, North Carolina, USA - FEB 10, 2007
2007 Release. Pitch black opaque color with a short dark brown head that laced the glass. The aroma is spectacular - caramalized brown sugar, bitter chocolate, sweet coffee, vanilla, and other toasty malty notes. Intense flavors include dark roasted coffee, toasted malt, and a strong peat flavor similar to single malt scotch. It is thick but not too heavy yet coats the mouth well. Alcohol on the finish was a bit strong for me - which is my only real issue with this beer. Duck-Rabbit certainly lives up to there reputation on this one. I am glad I picked up a bunch of this and look forward to trying it again after it has a bit of age...


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