Brewed by The Kernel
Style: Foreign Stout
Bermondsey, England


on tap

Broad Distribution

Add Distribution Data
RATINGS: 439   WEIGHTED AVG: 3.92   EST. CALORIES: 216   ABV: 7.2%
Mainly Bottled; Regular. Has been seen on draught.
Previously 7.8%, 7.7% and 7.1%.

Based on a recipe from a London Brewery in 1890.
Simple recipe, massive taste. Dark, dark black. Oily texture. Loads of rich dried fruit and alcohol warmth ­ rum and raisin. Then a herbal hop bitterness on top of huge lingering espresso. Hints of leather, tar, smoke, vanilla and chocolate. Roasty.

Dashimus' rating

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Dashimus (226) - London, Greater London, - FEB 16, 2013
Bottle. Pours black/dark brown with a tan head which fades quickly. Aroma is liquorice, roasted malt, coffee, overripe banana. Heavy sweet flavour with a long bitter finish. Full bodied.

   AROMA 9/10   APPEARANCE 1/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
budedou (581) - Saint Etienne, FRANCE - OCT 9, 2015
Pretty good style between -Imperial stout and stout . Oily texture. Flavor of rhum, raisin. A presence of herbal bitterness, floral hops. Of course, smoked, coffee and chocolate.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
kajser27 (471) - Zagreb, CROATIA - OCT 7, 2015
Black colored, strong tan creamy lasting head. Aroma is of chocolate, roasted malt, bit of roasted acidity and some sugar. Taste is medium to strong sweet brown sugar and chocolate with a constant bitter chocolate and strongly roasted background, some licorice. Dry roasted and strong dark chocolate finish and a lasting aftertaste. Medium to full bodied and moderate- carbonation, sticky. (on tap, Moeder Lambic, Brussels, B)

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
jjsint (1556) - Ely, Cambridgeshire, ENGLAND - OCT 7, 2015
Bottle from Bacchanalia, Cambridge. Dark, dark brown, vey nearly black. Impenetrable. Carbonation allows a bit of milk chocolate coloured head to swirl on top. Soft aroma of chocolate, vanilla, eggnog, a bit of strong black coffee. Figs. Surprisingly sweet start to the taste is met by a reasonably grainy bitter. Intense. Bitter but balanced finished. The body in not particularly thick for a strong stout but it doesn’t need to be. Carbonation is well-judged. A winner.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
KansaiBeerLvrs (3443) - Kyoto, JAPAN - OCT 2, 2015
I love history and I love beer so historical recipes being re-created really draw my attention. This is the Kernel Export Stout London 1890 recipe 7.1% I had the 10.1% Imperial Brown Stout London 1856 which was excellent so I am eager to try this bottle I picked up in London. It pours a deep black with a thick rusty tan head of foam. The aroma is rich savoury chocolate and toasted oats. It may even have hints of marshmallow? Full bodied with a silky smooth texture, this is hardcore. The taste is darkly bitter roastiness, oats, dark chocolate, dried fruits, some espresso dark dark dark coffee notes. Really great but I feel the 1856 was sweeter/less bitter and so I know what I’ll be picking up next time I am in the UK. Kernel Rocks.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Alexi91 (278) - Bristol/Romsey, Hampshire, ENGLAND - SEP 30, 2015
Origin: Tap. Vessel: Stange. Supplier: The Famous Royal Navy Volunteer. Deep and rich with smoky aftertaste.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
MonsterMagnet (689) - NETHERLANDS - SEP 30, 2015
Bottle, bottle date 04.06.15, 7.1% abv, pours black and tan. Chocolate, espresso, roast, dried pineapple, ash, leather, fruitcake, vanilla. Medium sweet and moderate high bitterness, oily to creamy texture, full body, soft carbonation. Lingering espresso and hopbitter finish. Lovely.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ERB92 (557) - Bergen, NORWAY - SEP 26, 2015
Aroma of cocoa, coffee, brown sugar and hints of leather and vanilla. Black with a tan head. Medium to heavy sweet and medium bitter. Full body with a average to soft carbonation. Leaves the mouth quite dry. Overall a very enjoyable drink, rich flavour with a full body combined very nicely.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Rubin77 (244) - Bratislava, SLOVAK REPUBLIC - SEP 21, 2015
F: thin brown, gone to thin film with some bubbles. C: dark, non-transparent. A: roasted malt, caramel malt, chocolate malt, dark chocolate, of coffee. T: great roasted/chocolate/dark malt, some earthy tones, dark chocolate, some espresso, fruity tones of dark fruit, cocoa and many others complex tastes, 7,4% ABV version, full body, low carbonation, very good, a must to try beer from that style.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
SanDiego1 (18) - ITALY - SEP 14, 2015
In bottiglia. Colore marrona scuro, schiuma marrone, fine e poco persistente. Aroma intenso di tostato, caffč, leggero bruciato. Al palato corpo rotondo, nota etilica non eccessiva, caffč e tostato intensi e puliti. Semplice e ben fatta.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
KW92 (679) - WARSAW, POLAND - SEP 8, 2015

WYGLĄD: Barwa czarna z rubinowymi refleksami, nieprzejrzyste. Piana drobna, gęsta, długa i wysoka. Ładnie oblepia szkło.
AROMAT: Intensywny. Kakao, praliny, kawa, owoce w czekoladzie, subtelna paloność. W tle zioła.
SMAK: Dominuje paloność przemieszana z ziemistością. Delikatny kawowy posmak - przyjemny. Świetnie ukryty alkohol. Goryczka średnia, zalegająca.
OGÓLNIE: Cudowna pijalność, aksamitne, kremowe - wprost nie do opisania. Trzeba spróbować, żeby się przekonać jak dobrze to piwo smakuje!

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