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Theakston Old Peculier (Bottle)

Percentile
92
overall
Brewed by Theakston
Style: Old Ale

Masham, England

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8893.58/5.03.58/5.05.7%84English pint, Snifter
Commercial Description:
Bottle; Pasteurised.
Its initial sweetness is, apparently, "of roasted and vinous notes with a subtle bitter aftertaste". Strong fruitiness, often with "banana notes" standing out, is derived from Old Peculier’s fermentation process.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 IrishBoy (2704), Bakersfield, California, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Jul 21, 2006  
Nose is malt with a little fruitiness; Transparent brown with a small beige head; Malty flavor with a hint of coffee and dark friut and a small amount of hop bitterness in the finish.


 ehhdayton (1113), USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jul 17, 2006  
The aroma has a fruity note with some banana and roasted malt. The pour is a dark brown with a tan head and moderate lacing. A dark fruity sweetness strikes the palate initially but gives way to a more roasted malt finish.


 jimvy (131), O’Fallon, Missouri, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Jul 12, 2006  
Bottle. Pours a deep brown with good clarity and a white-tan head. Head disapated rather quickly. Aroma is thick caramel and malt with a slight bit of oak-like character. Slightly sweet on the front, but finishes a bit bitter. Dominated by malt, but I definitely get the "banana-notes" noted in the description. Carbonation is very light, but expected for this style. Overall, a very easy drinking pint with a good malt profile and enough complexity to keep you interested. Nice beer.


WarFockewulf (21), Douglasville, Georgia, USA
3.8 Aroma Appearance Flavor Palate Overall
6/104/58/104/516/20
Jul 3, 2006  
This was the best Beer that I sampled in Manchester while visiting pubs. Dark amber almost brown color with tan creamy head. It was served hot, maybe warm and still very tasty.


 jason (1621), Easton, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jun 30, 2006  
Bottle. A great ale! Very nice taste. The aroma I didn’t care for too much and I don’t think it did much compared to the taste. Goes down smooth and is very enjoyable.


 DruncanVeasey (2710), The Penguin’s Arms, Europe, Warwickshire, England
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/105/515/20
Jun 20, 2006    Updated: Feb 19, 2007
Deep blackish brown with hints of red. Dirty dimpled head. Aroma is headily alcoholic, with some barrelly wood. Smells like red wine. Looks like coke or Kostritzer. Flavour is smooth and roasty with sweetish suggestions of chocolate, and definite red wine notes in a sourish aftertaste. A seductively creamy and complex beer.


 themadmumis (344), Westminster, Maryland, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/105/515/20
Jun 9, 2006  
Excellent brew. Hints of Bodington’s and Bass ales. Very smooth and enjoyable. Highly enjoyable; didn’t dissapoint me. Now, I need to try it on tap...


 eaglefan538 (2358), Wilmington, Delaware, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Jun 2, 2006  
Poured a pretty dark mahogany color with a finger head. Lacing was above average and the aroma was somewhat vinous. A slight buttery smell was detectable, which was a turn off. The flavor was rich, starting somewhat sweet and wine-like, but then moving to a more bitter and dry finish. I was surprised to see the ABV at only 5.6, since the alcohol was detectable. Fairly smooth beer, which woulda ranked higher if not for the butter-like aroma (which was present also in the taste).



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