Brewed by Thisted Bryghus
Style: Abbey Dubbel
Thisted, Denmark


on tap


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RATINGS: 37   MEAN: 3.17/5.0   WEIGHTED AVG: 3.11   SEASONAL: Winter   EST. CALORIES: 225   ABV: 7.5%
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rane's rating

   AROMA 5/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
rane (919) - Nibe, - NOV 16, 2012
Draught. Dark brown with brown head. Aroma sweet malts, dried fruits. Taste quite bitter for an abbey dubbel, some strange notes, by some called phenolic, sweet.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
MF666 (273) - FAROE ISLANDS - DEC 15, 2014
Klar rødgylden, flot hvid tæt skum, brød duft, lidt gær, lidt citrus, malt o lakrids, let bitter slutter. Dejlig jule øl uden nelliker appelsiner a Og andet pisjulelort Free Føroyar!!!

   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
BelgiskOlklub (921) - Viby J, DENMARK - DEC 26, 2013
Brown hazy body and a off-white head. Heavy spiced aroma of ginger, cinnamon and lots of mpre. To heavy spiced Í think. The taste is heavy sweet and light bitter. Oily texture and a long spiced finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Niller (740) - Hammel, DENMARK - DEC 20, 2013
Bottle from Kiwi, Hammel. 2013 version. Dark Brown colour with an off-white head. Spicy aroma and taste. Malt, caramel notes, dark fruits. Lots of spice. Spicy and bittersweet finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
mjs (4780) - Helsinki, FINLAND - DEC 3, 2013
(Bottle, 0.5 l - 2013 version - BB 200914, at Hilpeä Hauki, 20131203) The beer poured deep dark brown and clear. Its head was medium sized and white. Aroma had spices, malts and caramell. Palate was medium bodied with medium carbonation. Flavours were spices, roasted malts, sweetness and bitterness. Aftertaste was spicy and bitter. A too spicy gimmick brew.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Bov (9755) - Bienne, SWITZERLAND - NOV 26, 2013
courtesy of Antonio Rey - quite clear ruby-brown beer with a little foam left; yeasty and estery with strong notes of caramel and hints of spices; a good malt backbone, some sweetness and a solid tart spiciness; long aftertaste of caramel and spices

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
sfhodense (4790) - Odense NØ, DENMARK - APR 28, 2013
Pours brown with a beige head. Aroma is roasted malt, alcohol, dark fruit and light nuts. Flavour is roasted caramel, dark fruits, nuts, light coffee and brown sugar.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Maria (10176) - Thisted, DENMARK - MAR 31, 2013
It’s dark red mahogany with a creamy head. The aroma has notes of caramel, spice, roasted malt and fruit. The flavor is sweet/moderately sweet with notes of licorice, caramel, spice, fruit and it grows more and more spicy towards the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Grzesiek79 (3303) - Radom, POLAND - MAR 18, 2013
Vintage 2012. Choć bez osadu drozdzowego faktycznie przypomina belgijskie dubble. Karmelowe, slodowe i rozgrzewajace. Aromatyczne ze spora gruboziarnista piana jest ciekawe. kolor koloru brazu ciemnego. Rocznikowane, moze skromna etykieta ale kryje sie za tym wyraziste piwo rodem z Danii

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
gunnfryd (11186) - Kristiansand, NORWAY - FEB 9, 2013
Bottle. Red dark brown colour with a beige head. Aroma is spices, malt, caramel, yeast. Flavour is spices, malt, caramel, coffee, yeast, alcohol, licorice, sugar. Medium to full body. OK beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fonefan (35959) - VestJylland, DENMARK - JAN 30, 2013

Bottle 500ml.

Clear medium to dark brown colour with a average, frothy, good lacing, mostly lasting, off-white to light beige head. Aroma is moderate malty, roasted, caramel, burnt caramel, moderate yeasty, light burnt brown sugar. Flavour is moderate sweet and light moderate bitter with a long duration. Body is medium, texture is oily, carbonation is soft. [20121110]

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