Brewed by Thornbridge
Style: Traditional Ale
Bakewell, England


on tap

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RATINGS: 455   WEIGHTED AVG: 4.02   EST. CALORIES: 300   ABV: 10%
Bottle conditioned;
Bracia is the Celtic name for a beverage brewed in Iron Age Europe with reference found on a Roman inscription at Haddon Hall,Derbyshire. Little is known about this except it was high in alcohol, brewed with cereals and, most probably, honey. Thornbridge’s Bracia has been infused with a generous amount of dark and bitter Chestnut Honey. This was sourced by Head Brewer Stefano Cossi from Beekeeper Onelia Pin in the Alpine foothills of North East Italy. Aromas are of chestnut, honey, cappuccino, white chocolate, dark fruits, vibrant fresh peel. The mouthfeel is velvety and rich, with notes of coffee, chocolate, liquorice and hazelnuts with warming alcohol, cocoa and a little peat in the finish. Malts: Maris Otter, Brown, Munich, Dark Crystal, Black, Chocolate, Peated and Roasted Barley. Hops: Target, Pioneer, Hallertau Northern Brewer and Sorachi Ace. Bracia can be cellared for up to one year, maybe longer. Its flavours will evolve so why not enjoy the experience of opening a bottle every once in a while.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
Bill Becker (582) - Casper, Wyoming, USA - APR 12, 2015
Looks pretty stoutish..black with a small tan head, poured slowly. The lacing is pretty impressive. The smell is big time, umm, roasty, nutty, chocolaty, smell some licorice, coffee..yummy. As bold as the aromas permeating my nosebuds are, the taste takes it up a notch. Hazelnuts and coffee abound, licorice is there but plays a minor role. This is really quite bitter and right at the end, I get a bit of a smoky character. It’s not overly heavy in the body. More like what I’ve seen mentioned...velvety smooth. Spot on carbonation. This just plain blows me away with how good it is and how drinkable it is. At 9% abv, there’s no alcohol in the taste at all. Just a wee bit of warming on a morning, here in Casper, where it’s BLOODY SNOWING and there was no warning. Cheers!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
nihtila (1929) - Edinburgh, SCOTLAND - MAR 16, 2015
6.12.2013. Täysin musta, ruskea vaahto. Tuoksussa paahteista kahvia. Maussa ensin kermaista pehmeyttä, siirtyy paahteiseen ja leipäiseen, omenaa, keskellä suklaan ja kahvin aromeja, pähkinää. Jälkimaussa karamellia ja kuivaa paahteisuutta.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Fredd_an (221) - Borlänge, SWEDEN - MAR 12, 2015
Choklad , russin, maltynees doft. Dark choklad, sweet bitternes in the palate. Mörk malt smak, bitter Coffe. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
AbouAli (195) - SWITZERLAND - MAR 10, 2015
Huge brown head. Color is deep black. Coffee, hazelnut, caramel aromas. Flavor is the same. Some bitterness. Texture is oily. Carbonation is soft to average. Average to long coffee finish. Well balanced

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Stuu666 (7325) - Edinburgh, SCOTLAND - MAR 10, 2015
3 varieties at Craig’s. Bbe 2009, 2015 and 2017. Rich, fruity, and sweet, nice smooth honey from the latter two.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
Mesjasz (308) - Lodz, POLAND - MAR 5, 2015
Pite rok temu. Butelka 0,5. Kolor/faktura - w szkle, czarny jak smola. przy brzegach pod swiatlo mozna zobaczyc wisniowo-brazowe refleksy. faktura gesta, oleista, przypomina dobrego RISa. wysycenie lekkie do sredniego, idealne dla tego piwa. Piana - swietna, brazowa, bardzo drobna. utrzymuje sie dlugo. oblepia scianki szkla. Zapach - ciemne i suszone owoce, karmelowa slodycz, palonosc. Smak - gorzka kawa i czekolada, kwiatowosc, nuty owocowe, palone slody, spora slodycz od miodu ale i alkoholu ktory lekko grzeje w gardle podnoszac tylko pelnie piwa. Na finiszu lekka goryczka chmielowa, ale nie zalegajaca. Piwo jest naprawde rozbudowane, spokojnie mozna go traktowac jak dobrego RISa.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
minutemat (2780) - Shrewsbury, Shropshire, ENGLAND - MAR 2, 2015
75cl bottle @ the 11th Shrewsbury Bottle Share, Feb 15. Pours deep dark with a plummy aroma. Oily mouthfeel with chestnut honey and ripe plums in the taste.. a touch rubbery. Very nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
BlackHaddock (5091) - Shropshire, ENGLAND - FEB 24, 2015
Shared on 17 Feb 15 in Shrewsbury. Almost black colour with a tanned topping, 100ml each. Roasted malts in the nose with dark fruits, semi-sweet dark chocolate and wood esters. The taste followed along the same lines, woody and earthy in equal amounts with an alcohol kick from the first sip. Good body depth and far too easy to drink.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Swaroga (1826) - Brussels, BELGIUM - FEB 11, 2015
The beer is dark, almost black with generous brown head. Aroma is rich with notes of dark and dried fruits. Lots of toffee, chocolate and burned carmel. Lots of honey in taste. The sweetness is strong and syrupy. Mouthfeel is thick and creamy. The beer makes me think about a Stout with strong honey flavors. Still different and of the kind. Delicious but difficult to drink.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Vells (1092) - Rīga, LATVIA, LATVIA - FEB 1, 2015
Huge beer! Moderate roasted intense maltiness, coffee and choco presence makes me to think I am drinking decent imperial porter like stout. Bit licorice, nuts, dark fruits, right amount of hops for balance, quite herbal bit citrusy, mostly lemon. Moderate sweet with bittersweet finish. Highly enjoyable indeed. Thou nothing extraordinary.

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