Three Floyds Alpha Kong

@ home with the club. Pours a hazy amber no head. Smells of alcohol. Very sweet with a aromas of banana caramel and hints of glue/rubber. Full bodied with a sticky mouthfeel.

Appearance is a cloudy dark amber hue, no head or lacing to be found. Aroma is sweet and boozy with a nice range of light fruits, sweet grain malts, yeast, bubblegum, and spices. Flavor falls a bit, initially syrupy sweet fruit syrup and bread malts on a thick layer of alcohol warming, opens up to bananas, tropical fruit, and bubblegum, finishes hot. Palate is full-bodied with a thick viscous texture and mild carbonation. A bit disappointing for FFF, the alcohol overwhelms most of the taste profile, overly sweet, lacking in balance.

Thanks Dim Bottle poured into a pint glass produced next to no white head. All on top of a cloudy brownish orange body Aromas of Belgian yeast (bananas, clove) and sweet malts filled my nose. You could tell this thing had some alcohol in it as well This one was sweet for sure tons of sweet malts and candy sugar. A light spiciness and some alcohol warmth also are present very thick mouthfeel almost no carbonation at all Drinkability on this, well face it is a sipper at 15% .I cracked this one open the day I made the Jerk recipe from the BA mag and I was glad I did. It really helps tame the heat from the Jerk sauce. I know I could not have handled more than this bomber myself. I did however thoroughly enjoy it

Thanks to Juancho. I would call this a dessert beer. Drink it almost warm. Sweet aroma of pinata candy. Heavy bodied, syrupy, nice sweet maltiness, taste of bananas and caramel. Real Nice.

At RateBeerians tasting session. Thanks to Menendez Brothers. Bottle: Strong gumblegum aroma that spills over into taste. For the style too sweet too adventurous.