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RATINGS: 1192   WEIGHTED AVG: 4.07/5   SEASONAL: Winter   EST. CALORIES: 360   ABV: 12%
Huge sweet body, big flavors and high alcohol levels, this beer is best enjoyed by a raging fire. Complex caramel sweetness is well balanced by generous hopping, delivering an intense, smooth drinking experience. Intense fruity caramel malts, citrus hops, and alcohol notes waft up to tickle your senses.
2005 Bottle release - Pink Wax
2007 Bottle release - Yellow Wax (Brewed in Nov 06)
2008 Bottle release - Purple Wax
2009 Bottle release - Blue Wax
2010 Bottle release - Green Wax
2011 Bottle release - White Wax
2012 Bottle release - Red Wax
2013 Bottle release - Orange Wax
2014 Bottle release - Blue Wax
2015 Bottle release - Purple Wax
2016 Bottle release - Black Metallic Wax

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Vac (2445) - San Diego, California, USA - NOV 8, 2005
Pours with a crystal clear, deep amber body topped by a medium thick head with some lacing. Itís slightly sweet and malty wit a nice grapefruity hop note, a touch of pineapple, especially in the nose, and a slight undertone of caramel. This is an amazing Barley Wine. Full bodied, warming and a touch dry.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
IPFreely (1470) - Sanborn, New York, USA - NOV 8, 2005
Bottle. Golden ruby amber color, interesting looking, medium off white head. Abundant everything, massive sweet malt, massive bitter hops, massive alcohol. It is surprisingly well-balance considering how big all of it is. Itís just too much though, the malt is too sweet, the hops are too bitter, and the alcohol drinks like itís 40% instead of 10%. This is not an easy beer to drink at all. This need years in the cellar for it to be approachable. After some years in the cellar I can imagine it living up to its reputation, but as it is young, no way.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
footbalm (1219) - Western Minneapolis Suburbs, Minnesota, USA - NOV 7, 2005
Fuck,it is like some crazy mad botanist grafted an apricot tree to a hop vine an this is the juice that was squeezed from the resulting fruit.More hoppy than any Barley Wine ever thought about being. Can the taste live up to the aromas?? It is a crazy BW that is for sure. Hoppy,fruity, and rich in candy-like toffee..Raw and rich in flavor.Yeah,it needs a little rest in a cool dark cellar,but it is still damn tasty.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Rastacouere (6174) - Montreal, Quebec, CANADA - NOV 6, 2005
Sorrowfully totally clear amber-orange pour atop which an initially honest off-white cover fades at a constant rhythm. Expressive aroma firstly disarming you through a blast of floral, piney, sprucey aromatic amarillos. The underlying malt is not to be neglected, highly candyish, like concentrated Jolly Rancher juice. Tons of residual sugar components, yet well developed fruitiness, rich with melon and perfumed berry notes. Quite boozy in mouth, if not necessarily harshly so thanks to the cognac-like nature of the alcohol, reminding of a concentrated wine. Thus very sweet and fittingly very hoppy, foresty, fruity, woody and throath-coating. Very malty spirit is betrayed by a rather syrupy palate, certainly fruity and alcoholic, but also rather oily and slick even, the carbonation being restrained to say the least. Far from a favourite among barleywines, just not very mature nor sagacious, it remains an experiment worth seeking out.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
MullMan (1099) - New York, USA - NOV 6, 2005
been waiting for this one for about 2 years, like a lot of other folks. graciously shared by JimMack. ruby copper color & clear. head is foamy, light off white color. aroma is strong hop and pine resin. flavor starts hoppy then goes to a strong caramel malt, and some whiskey-like heat. young yes, but sheís already got a lot of weight in her build! Thanks JimMack!

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Dickinsonbeer (5074) - Hoboken, New Jersey, USA - NOV 3, 2005
Devilís night at Mullmans. 22oz bomber thanks to JIm. Pours a clear amber with almost no head. Lots of amarillo and cascade hops in the aroma just like dreadnaught, and robert the bruce. Thick sweet caramel malt aroma and flavor throughout. Light piney bitterness in the end. A bit overhyped, but still damn good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jimmack (1223) - Nutley, New Jersey, USA - NOV 1, 2005
UPDATED: NOV 16, 2007 Devilís Night At Mullmanís. 22oz. bomber. Nice clear reddish/copper color with a small beige head. Nice citrus and pine hop aroma(amarillo?) with some sweet malt. Sweet malty, caramel flavor that is balanced out by the big hop presence. Very nice fresh, I wonder how this beer will age? Probably pretty damn well.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
zug4abby (287) - San Diego, California, USA - NOV 1, 2005
Thanks sick_boy282!! I have been awaiting a tasting of this! Pours a rich amber color with virtually no head and no lacing. Aroma is rich and warm with hints of roastiness and fruit, specifically a lot of pineapple. Flavor is very complex and rich and includes spice and sweetness in perfect balance. I also got some roastiness in the aftertaste. One of my favorite barleywines Iíve ever had. So complex and still so enjoyable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Frank (4007) - Chicago, Illinois, USA - OCT 31, 2005
Not as big as I thought. For some reason, I expected this to be something like fifteen percent alcohol. Iím not dissapointed as this is a fine brew but I just have this idea in my head of Three Floyds cooking up beautiful brutality to such an extent it boggles the mind.

Carefully poured, this is a crystal clear deep ruby brew--just a bit of head that wanes somewhat quickly as I generally expect in such a high gravity brew. The nose here is very interesting; underneath the expected layers of pine, citrus and kind bud is sort of a roasty, savory, slightly salty note, in a strange way reminiscent of roasted meat. I canít explain it but itís there. Not as full bodied as I expected but w/ lively carbonation and a nice sweet citrus taste to compliment some more pine notes. Alcohol is very there but not at all unpleasant, a very refined ethanol kind of taste that provides a dry counterpoint to the malt sweetness. Iím finding this suprisingly quaffable given the sheer tonnage of ingredients that undoubtedly went into this. Iím not sure if this is worth the million gazillion dollars I paid for it but I enjoy it nonetheless and thatís what counts when the day is done.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
YourDarkLord (1800) - Urbana, Illinois, USA - OCT 31, 2005
It was a day of sharing. Phil (pdhabel) sharing Pannepot, Mike and Mollyís sharing Rogue Charlie, Drew sharing a 2004 and 2005 Dark Lord. So, it seemed the thing to do to share a bottle of Behemoth, with the disclaimer that it is not mature yet. Poured a deep ruby with a creamy beige head. Hops (itís Three Floyds, after all), sweet malt, caramel, vanilla, honey (?). Rich mouthfeel, smooth and syrupy and full. The flavor was sweet and syrupy and hoppy with elements of port. Itís true that this needs some aging but it is still, as is, a rewarding and awesome drink. Six more months, Nick? If I could hold out, it should be awesome.

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