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Three Floyds Dark Lord Russian Imperial Stout (Port Barrel Aged)

 (RETIRED)
overall
99
91
style
Serve in Snifter

bottled
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on tap
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RATINGS: 62   WEIGHTED AVG: 3.88   EST. CALORIES: 450   ABV: 15%
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COMMERCIAL DESCRIPTION
Dark Lord Russian Imperial Stout aged in Port barrels.

Available at Dark Lord Day 2013


4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Strykzone (5155) - Wood River, Illinois, USA - MAY 1, 2013
Sampled at esbls. I brought this. Black with a tan ring. So rich looking. Had this after the moscatel version. A little soy in this that brings this beer down a little. Port wine is noted and adds some interesting character. This is very sweet. Very good, too.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
jmgreenuk (5147) - Kuala Lumpur, MALAYSIA - MAY 1, 2014
Bottle at the Three Floydís tap takeover @ Milkeller Viktoriagade. Poured a dark mahogany with a thin whispy tan head. The aroma is rich malt, molasses, chocolate fudge, liqourice. The flavour is strong sweet with a sweet oaky port alcoholic chocolate palate and a rich oily mouthfeel. Full bodied with soft carbonation.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
czar (4769) - Quťbec, Quebec, CANADA - SEP 25, 2014
bottle with friends. pours very dark brown with a light beige cap showing some retention and lacing. dark molasses, dense milk chocolate, astringent wood, very raisiny, red wine and port, cloying sweetness - chocolate and maple syrup. light carbonation, medium to full body, sweet and assertive woody-astringent finish. swillfully enjoyed!

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
tiong (4081) - Espoo, FINLAND - MAY 1, 2014
660ml bottle @ Three Floyds Bar, Copenhagen

Bottle #262/732 - Pours pitch black with a tiny head. Aroma has massive amounts of port notes, roastiness, sticky syrup, wood and oaky. Taste is extremely heavy and quite sweet with loads of port, vinous notes, wood, oak and massive amounts of molasses. Finish is sticky sweet, smooth, heavy, vinous and woody with loads of port notes and molasses. Quite massive and heavy beer.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
burg326 (3982) - Florida, USA - JUL 12, 2013
22 ounce bottle poured dark black light carbonation. Dark Lord aromas with some wet wood and light fruit. Flavors are sweet chocolate, wood and light fruit, sugary aftertaste.

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
kraddel (3731) - some beerplace, BELGIUM - JUN 17, 2013
rating no 7 , on a BA dark lord? as a belgian boy who just turned 21 last month ? aauwtch, that has GOT to hgurt, america! :p payback time for all the beers like spuyten , weíll never be able to see ? :p made very possible by the one and only bobochamp/ ignace from hopduvel ghent ! thnx dude ! pours dark brown, close to black. no foam, smell is somewhat boozy, sweet. taste is pretty weird. is this the right time to commit iíve never drank port? lol very sweet, sugary, but not as pure overkill-sugary as the regular dark lord. bit boozy, slightly apple-ish notes. 1 of the better DL variants

4.1
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 14/20
Pyrmir (3640) - Uppsala, SWEDEN - MAY 14, 2014
Bomber bottle shared at mikkeller viktoria the day before CBC. Midnight black with tan head. Aroma massive and super sweet, molasses, dried fruit, barrel, wood, port and roasted malt. Taste has raisins, sugar, molasses, port, wood, chocolate and alcohol. Very sweet and smooth with well hidden alcohol.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
nickd717 (3587) - San Francisco, California, USA - OCT 12, 2013
Rating #3400, long time coming, popping in out of obscurity like Fat Albert just to say HEY HEY HEY I frigging ticked this. nerd on BA brought this to a BBQ, the baller rare beer acquirer that guy is. I was there all like, "Derp Iím bringing Black Tuesday for the 50th straight time because I donít hunt rare ticks anymore" and this guy brought serious A-game. Kudos to that. This is barrel aged Dark Lord, so it would easily sell 5000 bottles at $100 a pop even if it tasted like an Indian Wells beer left exposed in Death Valley for a month. The pour is black, the beer is thick, and the carbonation level is minimal. The aroma is really nice, with big-time chocolate and vanilla, mild port, and earthy barrel notes. The flavor falls a bit short of expectations. Itís good, itís intense, but the magic just isnít quite there. Itís a fairly simple, sweet big -bald RIS with hints of port. Not particularly well-balanced or interesting, just intense and very sweet. Syrupy mouthfeel with few bubbles to be had. A nice beer and a phenomenal tick, but I would have liked it if it were a little awesomer than it actually is.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
HonkeyBra (3558) - Lemont, Illinois, USA - OCT 29, 2013
22 oz. bottle. Pours a sludgy jet black with a large tan head. Aroma of molasses, strong sweetness, lots of wine and port notes. Plums, raisins, oak, sweet dessert wine. Touches of cherry and sherry notes. Mild chocolate and dusty barrel notes. Pretty interesting. Flavor is sweet and boozy, with a semblance of bitter wine barrel notes, some tannins. I get some salt and liquid smoke notes as well. Full bodied, lingering finish that is salty and earthy. I wouldnít want to drink a whole bottle of this. But, the glass I had was pretty interesting.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
JulienHuxley (3547) - Hilversum, NETHERLANDS - SEP 23, 2014
Bottle shared at a tasting. Oily black pour with ring of orange brown foam. Aroma of port, rich, boozy, powdery cocoa, light licorice notes, light spice, oaky. Taste is sweet, lots of fudge, molasses, chocolate, winey port notes. Palate is slick and rich, light carbonation. Masses better than Moscatel.


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