Strykzone (5155) - Wood River, Illinois, USA - MAY 1, 2013
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Sampled at esbls. I brought this. Black with a tan ring. So rich looking. Had this after the moscatel version. A little soy in this that brings this beer down a little. Port wine is noted and adds some interesting character. This is very sweet. Very good, too.
jmgreenuk (5147) - Kuala Lumpur, MALAYSIA - MAY 1, 2014
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Bottle at the Three Floyd’s tap takeover @ Milkeller Viktoriagade. Poured a dark mahogany with a thin whispy tan head. The aroma is rich malt, molasses, chocolate fudge, liqourice. The flavour is strong sweet with a sweet oaky port alcoholic chocolate palate and a rich oily mouthfeel. Full bodied with soft carbonation.
czar (4769) - Québec, Quebec, CANADA - SEP 25, 2014
4 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
bottle with friends. pours very dark brown with a light beige cap showing some retention and lacing. dark molasses, dense milk chocolate, astringent wood, very raisiny, red wine and port, cloying sweetness - chocolate and maple syrup. light carbonation, medium to full body, sweet and assertive woody-astringent finish. swillfully enjoyed!
tiong (4081) - Espoo, FINLAND - MAY 1, 2014
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
660ml bottle @ Three Floyds Bar, Copenhagen
Bottle #262/732 - Pours pitch black with a tiny head. Aroma has massive amounts of port notes, roastiness, sticky syrup, wood and oaky. Taste is extremely heavy and quite sweet with loads of port, vinous notes, wood, oak and massive amounts of molasses. Finish is sticky sweet, smooth, heavy, vinous and woody with loads of port notes and molasses. Quite massive and heavy beer.
burg326 (3982) - Florida, USA - JUL 12, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
22 ounce bottle poured dark black light carbonation. Dark Lord aromas with some wet wood and light fruit. Flavors are sweet chocolate, wood and light fruit, sugary aftertaste.
kraddel (3731) - some beerplace, BELGIUM - JUN 17, 2013
4.1 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
rating no 7 , on a BA dark lord? as a belgian boy who just turned 21 last month ? aauwtch, that has GOT to hgurt, america! :p payback time for all the beers like spuyten , we’ll never be able to see ? :p
made very possible by the one and only bobochamp/ ignace from hopduvel ghent ! thnx dude !
pours dark brown, close to black. no foam, smell is somewhat boozy, sweet. taste is pretty weird. is this the right time to commit i’ve never drank port? lol
very sweet, sugary, but not as pure overkill-sugary as the regular dark lord.
bit boozy, slightly apple-ish notes. 1 of the better DL variants
Pyrmir (3640) - Uppsala, SWEDEN - MAY 14, 2014
4.1 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20
Bomber bottle shared at mikkeller viktoria the day before CBC. Midnight black with tan head. Aroma massive and super sweet, molasses, dried fruit, barrel, wood, port and roasted malt. Taste has raisins, sugar, molasses, port, wood, chocolate and alcohol. Very sweet and smooth with well hidden alcohol.
nickd717 (3587) - San Francisco, California, USA - OCT 12, 2013
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Rating #3400, long time coming, popping in out of obscurity like Fat Albert just to say HEY HEY HEY I frigging ticked this. nerd on BA brought this to a BBQ, the baller rare beer acquirer that guy is. I was there all like, "Derp I’m bringing Black Tuesday for the 50th straight time because I don’t hunt rare ticks anymore" and this guy brought serious A-game. Kudos to that. This is barrel aged Dark Lord, so it would easily sell 5000 bottles at $100 a pop even if it tasted like an Indian Wells beer left exposed in Death Valley for a month. The pour is black, the beer is thick, and the carbonation level is minimal. The aroma is really nice, with big-time chocolate and vanilla, mild port, and earthy barrel notes. The flavor falls a bit short of expectations. It’s good, it’s intense, but the magic just isn’t quite there. It’s a fairly simple, sweet big -bald RIS with hints of port. Not particularly well-balanced or interesting, just intense and very sweet. Syrupy mouthfeel with few bubbles to be had. A nice beer and a phenomenal tick, but I would have liked it if it were a little awesomer than it actually is.
HonkeyBra (3558) - Lemont, Illinois, USA - OCT 29, 2013
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
22 oz. bottle. Pours a sludgy jet black with a large tan head. Aroma of molasses, strong sweetness, lots of wine and port notes. Plums, raisins, oak, sweet dessert wine. Touches of cherry and sherry notes. Mild chocolate and dusty barrel notes. Pretty interesting. Flavor is sweet and boozy, with a semblance of bitter wine barrel notes, some tannins. I get some salt and liquid smoke notes as well. Full bodied, lingering finish that is salty and earthy. I wouldn’t want to drink a whole bottle of this. But, the glass I had was pretty interesting.
JulienHuxley (3547) - Hilversum, NETHERLANDS - SEP 23, 2014
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Bottle shared at a tasting. Oily black pour with ring of orange brown foam. Aroma of port, rich, boozy, powdery cocoa, light licorice notes, light spice, oaky. Taste is sweet, lots of fudge, molasses, chocolate, winey port notes. Palate is slick and rich, light carbonation. Masses better than Moscatel.