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RATINGS: 1660   WEIGHTED AVG: 4.29   SEASONAL: Spring   EST. CALORIES: 450   ABV: 15%
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A Demonic Imperial Russian stout brewed with INTELLIGENTSIA coffee,vanilla, and molasses.

DarkLord is only available once a year at DarkLord Day at the Three Floyds Brewpub.

Vintage guide:

Red wax = 2004
Orange wax = 2005
Gold wax = 2006
Silver wax = 2007
Black wax = 2008
White wax = 2009
Green wax = 2010 - 15% ABV
Yellow wax = 2011 - 15% ABV
Red wax = 2012 - 15% ABV
Orange wax = 2013 - New Label

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
JorisPPattyn (7887) - Antwerpen, BELGIUM - OCT 11, 2004
whistling Absolutely tar-black with dark brown, small head, coming up fully AFTER pouring. Nose with parsley, liquorice, hops, molasses -AND, yes, sea-water. Taste is beyond words. There is a taste, and nearly mouthfeel, of dark bread with smoked ham - the best one. And there are hops, and bitterness, coffee too. And yet thereís sweetness under all that tarry thing - dark fruitlike (what else?). SUPERB balance. Totally tarry texture, beyond viscous. WOW! this makes "great" - or "big" - sound silly. Big thanks to theDM and hotstuff!

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Crosling (1863) - Loveland, Colorado, USA - OCT 3, 2004
UPDATED: JUN 7, 2008 Multiple bottles, multiple vintages. Finally prepared to give this beer a 5.0. The beer has a consistency and thickness like no other beer in the world. Flavors of black cherry, espresso and chocolate. Intense and incredibly flavorful. I will say, itís not a 5.0 fresh, but is after some time in the bottle. Itís a very special beer, a showcase of brewing skill.

   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 1/5   OVERALL 15/20
shameusburp (171) - Virginia, USA - SEP 22, 2004
UPDATED: MAR 4, 2005 Finally! Thanks to some BA follks. Pours like syrup and I was hit with the sweetness first off. Itís big, and Iím not going bore everyone with alot of words. By the way, the sludge or something really upset my stomach.

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
Dough77 (821) - Aurora, Illinois, USA - SEP 14, 2004
A BIG #100 here. This beer was so.... well pretty much so big. One of the best beers iíve ever had, maybe the best ever. but with its limited availability, iíd prefer to keep my favorite as somthing i can appreciate on a regular basis. But anyway on with the review, aroma was full of so much. Dark fruits, chocolate, coffee, malts, among others. Tastes was similar but loaded with more alcohol. Was very thick beer, but did not have the previously mentioned "sludge" from other ratings. Overall an excellent brew, full of so much goodness that it will leave an everlasting impression on almost anyone who gets the chance to taste it.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Kinz (3279) - Glen Allen, Virginia, USA - SEP 12, 2004
UPDATED: JAN 9, 2006 #700, huge thanks to cb! This is the tale of two beers, the beautiful, intricate, thick and complex imperial stout that composed the first 2/3 of the bottle, and the hop dregs sludge that greeted me at the end of the bottle. Initial appearance was of motor oil blackness, with a head struggling to make its way through the beer. The middle pour actually revealed a decent but quickly fading dark brown, compact head. I wonít deal with the last pour yet. Aroma was warming alcohol, with chocolate, mocha, dark cherries, faint pine, and port. The flavor matched, gaining in complexity. Thick, complicated, a sipper for sure, but a truly excellent and enjoyable beer. Iím thinking in the upper 4ís for the rating. Then came the last 1/3 of the bottle. It sort of coughed its way out, almost with the same consistency as A1. The aroma abruptly turned into pure hop resin. Ever homebrewed? Have you ever poured off the wort, leaving behind the spent hop pellets, but then accidentally leaving it on the stove so it burned a bit? That is what this smelled like. Literal dregs. My glass has chunks hanging off the brown coating on the side of it. The flavor unfortunately matched, except someone took the spent yeast off the bottom of the fermenter and chucked that in for some extra body. I literally couldnít drink it. So now I have had one of the best and worst beer experiences in my life out of the same bottle. A bizzare, memorable #700. My ratings will be slanted towards the first half of the bottle. I guess itís kind of like bumping into the real Dark Lord. Mysterious and darkly seductive at first, but then it all just goes to hell. Iím tempted to cut the last bit of this with a High Life just to see what hapens.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
beermatrix (1497) - Twin Cities, Minnesota, USA - SEP 10, 2004
The pouring out of this beast is incredible, especially the last half of the bomber where it gets all thick and gooey, and boy does it ever. Super sludgy and slow, reminds me of a melted fudgesicle thickness, color too is fudgy. Sits in the glass like black tar but keeps an overall dark fudge brown cask to its depth. A thin but thickly set super spongy tan head lays on top for a good while before it murks its way off the glass while sipping. A thin fluffy collar remains and the lacing is in webby strings along with an oily residue coating over every inch the liquid has touched. This liquid has a life of its own beyond its other attributes of smell, taste, and feel. Take a look at your glass when your done, youíll know what I mean. Aroma has a nice soothing chocolate underlay where tossed apricot, dark cherry, molasses, and dates swirl around with dark juicy esters of spicy alcoholic warmth. Cleans the senses out pretty quickly. Taste is thick, thick, thick, chunky even, you notice the massive mouthfeel right away. Flavors are ridiculously rich to go with it, loads of dark chocolate laced with nearly every dark fruit imaginable with a rich tangy molasses coating it all and some fine bittering of fresh hop cones and chocolate with touches of coffee beans at the finish. Slivers of alcohol has little hints to boubon barrel oakyness, smokey peet, and port to it along the way through to the finish as well. Boastfully terrific! Feel is massively thick, beyond the reach of words here with this stuff. Syrupy, thickly creamy, mega lush, richly full bodied beyond the threshold of any other Imperial Stout I have undertaken. Oily leftovers on the lips, like chapstick. Oh my...Wonderfully thick! At first I began to drink this down like it was nothing, but by half glass I gave up even thinking I could drink the whole thing by myself. Its like pie filling! Oh, but it is yummy pie filling...yummy. The thickness slowed me down therefore hampered the drinkability a bit for me. Still is very drinkable in a slow mannered kinda way. Respectfully. Great stuff!

   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
ElGaucho (2201) - Minnetonka, Minnesota, USA - SEP 6, 2004
UPDATED: MAY 3, 2005 5/3/05: Footbalm hooked me up again. He brought me back a bottle from the release party last Friday. Had it tonight with a buddy. It was awesome. Hoppier than I remember. And, did not have any standing sediment like previous vintages. Incredible. 10/30/04 Re-rate - RBMNG. Footbalm was gracious enough to bring a bottle of this to our recent Ratebeer Minnesota gathering. We poured about 2/3 of the bottle into a carafe until we got to the sediment. We then poured the sediment into a paper funnel to let the beer soak through. After about an hour, we had another 10 or so ounces more of the good beer. Dark chocolate aroma with bourbon notes and red wine tannins. Fully opaque. Small, brown head. Beautiful flavor. Very complex; plums, black currant. Thick and syrupy mouthfeel. Somewhat hoppy. A joy to drink in moderation. Eagerly awaiting the bottle Nick Floyd promised to send me which I promise to share. 9/6/04 - 2004 GTM. Nic Floyd gave me and my buddy most of his sample since Three Floyds ran out of their Dark Lord about 45 minutes before they were even scheduled to pour it at the í04 Great Taste of the Midwest. Dark chocolate aroma. Brown head. Large floaty particalia. Moutfeel is of residual chocolate on the tongue. Like they melted bars of dark chocolate into the brew and the residue floats in the beer. Unrefined, but tasty. Would like my own bottle of the stuff at some point unless I choose to boycott it due to 3Fís poor handling of their GTM beer distribution for the 2nd year in a row.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
skaughty (643) - Marietta, Georgia, USA - SEP 4, 2004
Would have loved to have this one as #300 for me, but alas I could wait no longer. Poured like motor oil - thick, with virtually no head. The glass was coated with malt as I drank it. Aroma-wise, the potency starts there. Alcohol is evident, with some bourbon and hops. Body - like Warren Sapp - thick and black. The malt must have come from maple trees, as this is fully a syrup - barely liquid. Flavor is mostly vanilla and mocha. This beer is just over the top, and in my book - (slightly)overrated.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
cquiroga (371) - Tujunga, California, USA - AUG 29, 2004
8/11/04. Poured out of 22 oz. bottle, obtained in a trade with JCapriotti on RateBeer 5/14/04. Pours a thick dark black-brown, oily and viscous with almost complete opacity. Head is slight and uneven, a bright, sandy gold-tan. Lacing is decently sandy and shimmering but very spotty. And thereís a different kind of lacing at work here-- this beer is so thick, it coats the sides of the glass not with carbonation bubbles, but with syrupy soy sauce-looking residue of the beer (a friend finished his glass and then filled it up with water to rinse it out, and the water turned a dark golden-brown color that is probably darker and still more flavorful than any macro swill!). Very impressive, but I would have loved more head on the monster. Aroma has an amazing hop richness, dark sugar and sort of a chocolatey presence, but thereís not a whole lot of dark roast, burnt, or toasted malts. Itís nice, but it mostly just prepares for the big, rich sugary sweetness. Flavor has licorice, chocolate, and the rich dark sugar. A bit too one-dimensional in its dark sugary sweetness. Body is incredibly full, chunky and chewy. You can literally feel the grainy particles as you drink it, and it of course gets more and more obscene as you work your way down through the sludge. Finish is long and chocolatey, hoppy as well. Sort of a strange combination. Very rich and unbelieveably big, full finish. Probably the most decadent beer Iíve ever had (Iíd hate to see how many calories are in one bottle of this stuff!), but not close to one of the best.

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
DocLock (7829) - Lower Pottsgrove, Pennsylvania, USA - AUG 28, 2004
#1,000!!!!!!!.. HUGE thank you to BBB63 for this one, and I know heís gonna love my review! Wow, itís great to get to 1,000, and I picked the perfect beer for this occasion. The beer pours dark black with slight ruby around the edges. The aroma is behemoth, with tons of dark malt, chocoff, black licorice, sherry, slight soy sauce, and fine cognac. The taste.......whoa Nelly let me tell ya íbout the taste! Super rich on the tongue, with tons of malt, chocoff, dark fruit, black licorice. Very sweet, full-bodied, and complex. When I first tasted this, I said "Holy shit!". This oneís flavor and palate is on par with DFH Worldwide Stout. The palate is the richest, thickest, and firmest of any beer Iíve ever had. I take nothing away from the great stouts, among them Stone RIS, Bellís Expedition, Central Waters BBS, and Great Divide Yeti among my favorites, but the flavor here is an entire new level....a level I previously thought unapproachable. The alcohol is very well hidden. As for the "sludge", Iíve poured very carefully, am about halfway through my bomber, and Iím telling everyone that I will gladly drink the sludge and ask for more. The Dark Lord will enter your soul, take over your senses, and make you a Satan worshipper! All hail the Dark Lord!!!!!!!

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