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Three Floyds Hyena!
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RATINGS: 53   WEIGHTED AVG: 3.55   SEASONAL: Special   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
A Belgian pale ale brewed with American hops and fermented with Chouffe yeast.


3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
adrian910ss (2326) - philadelphia, Pennsylvania, USA - AUG 16, 2010
On draft at the brewpub during DLD 09. Pours a caramel orange with a medium sized white head. Aroma of bananas, cloves and hops. Taste is much the same as the aroma.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
bobbypaulson (217) - Fergus Falls, Minnesota, USA - JUN 26, 2009
on tap at the fff brewpub. Pours a murky orange with a nice white head. the aroma is yeasty and floral hoppiness. the taste is sweet and sugary with a nice bitter hoppy finish.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
foundmd (210) - Cincinnati, Ohio, USA - JUN 8, 2009
On tap at Three Floyds Brew Pub. Hazy orange with a white lacing head. Refreshing aroma of citrus hops and Belgian yeast. Taste of balanced hops with a touch of candy sugar, fruit, and spice. Light on the palate with a bitter finish. A nice beer, and different for the style.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
swoopjones (5644) - Buffalo, New York, USA - MAY 20, 2009
On tap at FFF Brew Pub. Pours a hazy orange amber. Aromas of Herbal hops, Belgian spiciness & Yeast. Taste is Floral herbalness, hops, Belgian yeast. Nice fuller body. Enjoyed despite the major hangover endured froma long night at The Hopleaf & Maproom

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
holdenn (2078) - Chicago, Illinois, USA - MAY 12, 2009
On tap at the brewery. Poured a hazed orange yellow with a white head. Nose with tons of Belgian yeast, dough, spice, sugar, and citrus. Similar flavors that showcase the Belgian yeast, sugars, and spice. The citrus and doughy malts back those dominate notes up with some hints of floral hops. Super sweet and tough to drink. This is badly in need of more hops to balance out all of that sweetness. I thought I had tried this before and enjoyed, but I remember the hops being more dominate. This is tough to finish. In fact, I couldn’t.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
TheAlum (5575) - Lisle, Illinois, USA - MAY 2, 2009
Tulip poured on draft at the brewpub (Munster, IN). Pours a nice dark amber, some orangish notes, dull, good haze, and big offwhite head that sticks around, laces well. Aromas are pushing some nice fruity esters, belgian yeast and spice, light apple must, and some nice sweet malt. Initial is a little light in the body, Belgian malts and spices, fruity esters of apple and pear, with some mellow sweetness. Finish with a sweetness and moving to a decent bitterness. Inviting, pleasant. This is a decent Belgian, maybe a little mediocre, a little underbodied and flavored, but sessionable at it’s ABV. Cheers.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
HonkeyBra (3265) - Lemont, Illinois, USA - APR 19, 2009
Draft at the brewpub. My girlfriend ordered it, took a few sips, then gave it to me. See kids, this is why you need a girlfriend. Orange amber pour with foamy head. Yeasty aroma of apples, candy sugar. Flavor is fruity, spicey, low hoppiness. Pretty good american take on a belgian pale.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
kseecs16 (1193) - Naperville, Illinois, USA - APR 13, 2009
Draught at the brewpub. Orangey amber with a moderate foamy off-white head, nice lacing. Yeasty aroma with a faint hop finish. Rich malty clovey flavor. Finishes dry and mildly bitter. Fairly creamy medium bodied.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
nuplastikk (4295) - Madison, Wisconsin, USA - APR 8, 2009
Draft into a tulip glass at the brewpub. orange brown color. Massive head which fades out after a minute, leaving the glass 1/5 empty. Sweet subdued aroma. Herby, sugary, yeasty tastes. Smooth, mellow carbonation. The yeast dominates a little too much in my opinion, lacks subtlety. Sugary, somewhat typical of US-Belgian beers.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 16/20
sleestak (226) - Williamston, Michigan, USA - APR 4, 2009
Tulip at FFF. Poured a hazy yellow-amber with a towering foam head which left behind lovely Belgian lacing. Aroma was bright hops and bread dough. Taste exhibited the typical spiciness for the style, but with a stronger citrus hop bite. Seemed a little undercarbonated, but otherwise a very nice effort.


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