Serve in English pint


on tap

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RATINGS: 258   WEIGHTED AVG: 3.69   SEASONAL: Special   IBU: 55   EST. CALORIES: 195   ABV: 6.5%
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Three Floyds version of an ESB, this deep amber ale has a complex malt sweetness and pronounced apricot hoppiness. Named after Admiral Lord Horatio Nelson.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
craftycarl21 (2285) - Washington, Washington DC, USA - FEB 25, 2013
22 oz. bottle purchased fresh from the brewery. This beer is atrociously poundable. Pours a beautiful clear copper with a frothy white head. Nose and flavor bring lovely earthen loam, fresh spicy green hop, touches of rye and beautiful bready malt balance. So nicely put together, and gorgeous, drinkable palate. An impressive American ESB interpretation.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
rhsiung (907) - USA - FEB 24, 2013
i wonder what the tweaks were. went nicely with the pepperoni, rosemary red sauce, giardinera, pork belly, mozzarella, and goat cheese pizza. on tap @ brewpub. rating #1!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
rumproasts (3498) - Grand Rapids, Michigan, USA - DEC 19, 2012
bottle. amber with two finger head. nice hoppy ESB. hops are definitely english-style. pretty easy drinker.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Snojerk321 (2960) - San Diego, California, USA - MAY 13, 2013
Pours copper in color with a medium off white head. The aroma is floral, citrus, grapefruit, and some caramel. The taste is floral and citrus hops with a solid caramel malt backbone. Medium bitterness on the finish. I like it.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Dfonorow (1676) - Chicago, Illinois, USA - APR 24, 2013
Pour is light brown with a slight red tint and a finger-wide head that lasts for a while. Aroma is of rye grains, cloves, slight hop bitterness. Flavor is balanced nicely and starts off malty but transitions into bitter/dry. Notes of apricot, caramel, bready malts, citrus hops. Creamy mouth-feel, good.

   AROMA 5/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 14/20
olr1984 (1178) - fort wayne, Indiana, USA - APR 18, 2013
22 oz bomber from 3 floyds. Pours deep amber with a small off white head. Floral and citrus aroma. Peach caramel and hop taste.

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
rxeight (1607) - Illinois, USA - MAR 22, 2013
New batch. Lord Rear. Had this last year but remember it being quite different. Although the last year i did sit on it for a while. Orange copper pour. Very hop agressive. Lots of citrius and apricot, the signature 3 floyds hop. But this is really out of place in this ESB. Lots of carmel malt that you would find in a bitter. But doesnt blend well. I dont remember it having these hops last time.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
imaragingbull (572) - Sydney, AUSTRALIA - AUG 11, 2012
Wish I took more notes apart from: Creamy, hoppy nose. Light medium body, just good! I recall it was.. obviously enjoyed too much to detail..

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
cooplander (543) - Florida, USA - MAR 11, 2013
copper color, aroma of toast, earthy notes, grass hops, same flavors, very good ESB

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
conway (1773) - - MAR 3, 2013
Bottle. Pours dark ruby with a big white head. Nose isn't as strong as I'd like, but it's complex with lots of earthy hops, citrus and caramel. Deep caramel malt takes center stage in the taste, supported again by piney and citrusy hops. Great soft palate with a lively carb. Very nice ESB. ---Rated via Beer Buddy for iPhone

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