Brewed by Brouwerij Van Steenberge
Style: Pale Lager
Ertvelde, Belgium


on tap


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RATINGS: 108   WEIGHTED AVG: 2.36/5   EST. CALORIES: 150   ABV: 5%
Tikka Gold a quality premium beer brewed with patience using malt, rice, hops, yeast and spring water. A Pilsner style with Indian character having a good balance of dryness and bouquet of hops and a soft malt character to complement spicy foods.

   AROMA 3/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
hotstuff (4532) - Fort Wayne, Indiana, USA - SEP 6, 2006
Bottle. Poured a medium sized white fizzy head that mostly diminished, lackluster lacing, minimal carbonation, transparent, and a pale yellow hue. Nose was skunky and rice smelling. Flavor was weak-mildly malty, rice, and somewhat astringent tasting. Smooth mouthfeel. Light body. Not impressed by any means.

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
bb (7754) - Alamo, California, USA - AUG 16, 2006
Bottle. Golden beer with a whitish head. Light "generic lager" aroma. Sweet malt/grain flavor with some underlying earthy/floral hops.

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
thedm (5215) - Fort Wayne, USA - AUG 16, 2006
This bottled brew from a bottle shop was marked 06GE and poured a large sized foamy head with a frothy top of fine to large sized white colored bubbles that were mostly lasting and left behind a transparent softly carbonated light yellow-orange colored body and a good lacing. The mild aroma was slightly astringent and lagerish. The mouth feel was weakly tingly at the start and strongly tingly at the finish then faded. The mild thin flavor contained notes of malt and hops.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Beerdedone (3062) - Croydon, Pennsylvania, USA - AUG 15, 2006
Bottle sampled withStegosaurus. Pours pale golden with a white head. Aroma slightly better than american macro brew. Flavor is carbonated, sweet malts, weak, but easily drinkable.

   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 6/20
Sully (1379) - Potts Point, New South Wales, AUSTRALIA - AUG 8, 2006
I get it, the tikka is that little red spot on their foreheads. So if you take the leftovers out of the microwave and open the container too quickly you can be severely tikkad. Of course the pain of the searing vermilion paste would leave you severely tikkad off no doubt. As does the attempt at the cynical marketing of this beer as the ideal complement to hot foods. This, I thought, was the domain of a cucumber raita, mango chutney or coconut coated banana when this fruit was affordable and not in the realms of caviar, saffron or a litre of Aussie petrol. I suppose all this prose is simply a precursor to the morose. That is, yes folks, we are looking at another pale lager. Yada yada, it is as expected. Regrettably because of my current vintage (and the quality of early Aussie TV) I recall the existence of an ancient American kiddie show called My Friend Flicka. This ainít my friend tikka.

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 6/20
highlandlad (1448) - Blue Mountains, AUSTRALIA - AUG 4, 2006
Geez, the market for Indian restaurant beers must be booming if the Belgians are getting in on the act. Of course, the competition is pretty poor. In these parts, an Indian restaurant beer list usually consists of pseudo-Indo lagers produced by multinationals such as Kingfisher and Haywards 5000. So why not a Belgian, indeed. Hell, theyíve even added rice to the beer for authentic "Asian character". Tikka Gold is as yellow as the name implies and raised a thick half-inch of lacing, creamy foam. The aroma is light, chalky and fruity. In fact, itís so faint that itís a stretch to summon deScriptors. Perhaps melon balls or peach sorbet with a whiff of rusty bucket. Nice wash of pale malts and peachy fruitiness at the front of the palate, bit chalky in the middle before it gives way to a tannic, astringent finish. Standard lager palate - not too fizzy, nor full. Nothing much wrong with this other than the brewerís dreary lack of ambition. Itís as good as Kingfisher or similar but thatís a desperately low benchmark. (330ml bottle, Clovelly Vintage Cellars, best before 7/3/07)

   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 5/20
bridge (659) - Sydney, AUSTRALIA - JUL 9, 2006
A pale lager brewed in Belgium with an Indian inspired name. Sounds like a recipe for success. The aroma is dominated by the rice, quite sharp, with a touch of hay. Some metallic bitterness that seems typical of pale lager, at least the ones that make some attempt at having flavour. A bti overcarbonated, but again thatís typical of the style. Long lasting finish, but thatís not good as itís all metallic. Itís probably best to keep chugging this down while your palate is still saturated, because then you donít notice the sharpness as much!

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
demitriustown (1156) - Sterling Heights, Michigan, USA - JUN 19, 2006
Pours a clear golden with a foamy white head. Aroma is lot of rice, some mild hops, and very small indiscernible amount of hops. Flavor is rice, a very light sweetness, slight hops note, and rather watery. Palate is sweet and slightly sticky. Overall, Meh...Another Pale Lager. I was expecting more from the great country of Belgium, but even they can make a sub-par Pale Lager.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 2/5   OVERALL 9/20
jaymobrown (1782) - Chicago, Illinois, USA - JUN 18, 2006
Straw color; faint golden color. Small head. A sweet aroma. A sour mash, bittersweet flavor. Hmm.... Fairly decent. Nothing to go out of your way for.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
JoeMcPhee (9004) - Toronto, ON, Ontario, CANADA - JUN 12, 2006
500 ml bottle. Pale golden with a thick white head. Aroma of pale malt, fresh grassy hoppiness. Noble character is apparent. Flavour is well-balanced, crisp pale malts and a slightly bready finish. Decent bitterness. Much better than most in the category.

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