3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20I had this beer from draft at the opening day of this new blender. Smell and taste as any jong lambic, light funk, bit sour, with some sweetness and a citrus bitter ending. It is always nice to try a young lambic, the taste is so much different from a geuze. This one was nice for sure, but nothign special
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Had this on draft with Roman at Moeder Lambic.. Golden yellow, minimal head. Mild funkiness with a woody ,mineral note.. Good stuff though a bit tart and tangy. Expected somewhat, but still a little rough around the edges. Flavors of lemon grass and dried fruits. Woody,dry finish. A nice effort.
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Cask @ Moeder Lambic.
Dorée présentant une légère brume, col est blanc qcq bulles à la surface rappelant un peu une texture œuf battu.
Arôme de vinaigre, boisé et chêne sorte de pulpe fruitée et de grains. On y retrouve les bonnes caractéristiques du lambic.
En bouche, fruité, note vinaigre balsa qui vient titiller le dessus du palais, note de baies des bois acidulées, sec et faible carbonation avec une touche de fleuri. Solide.
3.1 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Mild bitterer Antrunk, im Mittelteil deutlich saurer und zu bitter. Adstringenter Abgang, unausgewogen sauer, im Hintergrund wässrig. /10/8/11//11
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
cask at moeder lambic. dry, woody, oaky grass, lemon and grapefruit notes. funky basement much less prenounced in this young only lambic. a bit oaty. dry, tangy acidic wheat. good.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Tap at the 20th Weekend of Spontaneous Fermentation. It pours slightly hazy golden yellow, with no head or carbonation. The nose is sweet white grape, apricot, peach and floral. The taste is initially tart: sour white grape and apricot, then light grass, hay, farmyard and peach, with a short dry finish. A decent unblended lambic, but not amazing.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Tasted it at the opening of the gueuzerie Tilquin. Nice lambic. Sour, citrus, no foam.
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
From the oak barrel at opening day, and at the Weekend of spontaneous Fermentation. This is a blended lambic (assemblage) of Boon, Cantillon, Girardin and Lindemanns. Cloudy, variegated golden brown color, no head. Aroma of dusty lemons and apple skins. Nicely sour and dry with dusty grapefruit, lemon and apple skins. Second best lambik of the festival.
4.2 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
draft@WoSF 2011: cloudy orange with no head, smell is pretty standard sour limbic smell, taste is sour with hints of white wine & sweet lemon, leaves a slight acid taste in your mouth, compared to others of its kind, it had a touch of sweetness to it, sweet lemon being the best description for it really, slightly watery but not necessarily in a bad way, light body & flat, very nice overall
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