3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 imdownthepub (8470) - Banbury, Oxfordshire, ENGLAND - FEB 27, 2013
Cask conditioned at The Holborn Whippet, Holborn, London. Black with cream to tan head. A big slap in the mush of smoky bacon / gammon right at the start. There is a full bitterness from the chocolate roasted malts, drying a touch peppery perhaps but that might be the smokiness. Very flavoursome a pretty decent.
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 planky84 (1631) - , Greater London, ENGLAND - JAN 27, 2013
Cask at the Ravensbourne Arms, Lewisham. Black pour with a beige head. Burnt toast, coffee and chocolate nose. Smoke, raisin and dark chocolate flavour. Smooth. Classic stout experience.
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 Svesse (5197) - Hässelby, SWEDEN - JAN 12, 2013
(Cask at Craft Beer Co Clerkenwell, London, 24 Nov 2012) Black colour with brief, beige head. Roasted, slightly smoky nose with lots of chocolate, notes of black coffee and cacao. Malty, roasted taste with chocolate, black coffee, hints of smoke, cacao and a dry finish with a generous, roasty bitterness. Medium body, quite dry. Very nice stout with a gentle smoke character.
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 cgarvieuk (10993) - Edinburgh, SCOTLAND - JAN 3, 2013
cask at bow bar ... dark black ... thin tan head ... dark chocolate sweet roast nose...dark malts ... soft mellow roast ... soft chocolate ... light bitter roast finish
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 AleTsar (1331) - Edinburgh, SCOTLAND - DEC 22, 2012
Cask @ Caley, Edinburgh 221212
Black, dense frothy creamy tan head, good lacing
Aroma - soft roasted malts, very light smoke
Taste of roasted malts, creamy dark malts, very soft smoke, dark caramel malts, some chocolate, light smoked bacon, some molasses, easy drinking, I like the mellow smoke here
Palate - medium body, creamy texture. Finish bit dry, mellow dark malts, some lingering bitter roast and light smoke
Overall - Not usually a fan of smoked beers but I like this one as the smoke is subtle
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20 Desverger (406) - Copenhagen, DENMARK - NOV 24, 2012
(cask@Craft Beer Co, Clerkenwell) Pours dark brown/black with a small tan head. Aroma of smokey burnt malts. Taste is roasted smokey malts with hints of cocoa/chocolate. Very Nice.
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20 evergreen0199 (1329) - Northwood, Greater London, ENGLAND - NOV 24, 2012
UPDATED: NOV 25, 2012 Cask at The White Horse Old Ale fest 2012, Parsons Green, London. A dark brown/black coloured pour with a small beige head on top. Roasty, malty aroma. Tastes roasty, malty, some chocolate in there. Quite smooth and very drinkable. My first beer from Tiny Rebel.
3.9 AROMA 8/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 FatPhil (7496) - Tallinn, ESTONIA - SEP 30, 2012
Cask (Craft Beer Co., London)
Nice bacony roast aroma. Full rich roasty palate. Lovely full stout. Smooth in a good oatmeal-stout way, smokiness is very gentle. Finish is a classic burnt stout, no atringency. Very nice stout.
4.4 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 19/20 ladnewton (1142) - London, Greater London, ENGLAND - SEP 27, 2012
Cask at the Craft Beer Co, London on 26th August 2012. Chess-piece black with small foam ring and diminishing part lacing. Fruity and spicy aroma with inviting coffee and chocolate notes. Rich berry fruits in-mouth, coffee accompanies this along with slight delicate savoury notes and cigar-smoke. Bitter "flash". Finish is bitter with bitter chocolate and a great tang on the tongue. Slightly grainy texture. Exquisite.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 downender (5187) - Bristol, Gloucestershire, ENGLAND - SEP 25, 2012
Cask-conditioned at the Bag O’Nails, Bristol 24/09/2012. Dark brown with a tight, tan head. aroma fo chocolate, porridge oats and a whiff of wood smoke. Flavour had more chocolate, some oak, dark fruits and flap jack oats, leading to a dryish finish. Excellent.
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