Brewed by Titanic (UK)
Style: Stout
Stoke-on-Trent, England


on tap

Regional Distribution

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RATINGS: 78   WEIGHTED AVG: 3.55/5   EST. CALORIES: 135   ABV: 4.5%
The combination of the brewer’s and the barista’s talents this fabulous beer combines the original dry Titanic Stout with the flavours of warm, enveloping smooth cappuccino. Relax and enjoy, with or without chocolate sprinkles.

DanielFullard's rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 10/20
DanielFullard (24) - Sunderland, Tyne & Wear, - OCT 17, 2013
Cask at Wetherspoons Real Ale Festival Not usually my thing and only could drink the third tester glass but had a deep taste, rich and full.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rlgk (18323) - Göteborg, SWEDEN - AUG 29, 2016
Sample at GBBF 2016, Thursday. Black beer with a small head. Chocolate and capuchin aroma, licorice, raisins, some soot. Cappuchino flavor, licorice, figs, some coffee. Quite nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
sound67 (702) - Offenbach, GERMANY - AUG 25, 2016
[GBBF 2016] - Titanic Cappuccino Stout 4.5%. Schuckeschwarz. Kein Schaum. Süßliches Aroma mit Lakritze und Schokolade. Mittlerer Körper, aber noch deutlich wässrig. Im Antrunk leicht süßlich, Lakritze. Etwas Kaffee. Zur Mitte bitterer, jetzt deutlicher Kaffee. Säuerlich bitter süß mit Abgang, v.a. Röstmalznoten. Langer, kaffeeartiger Nachhall. Gelungen.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
thomat (3420) - Göteborg, SWEDEN - AUG 13, 2016
Cask @ GBBF 2016. Dark brown with a small off white head. Chocolate and roasted tones. Malt, coffee, chocolate and bitterness. Medium body with a nice bitter/ chocolate finish.

   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kwik-lime (1715) - London, Greater London, ENGLAND - JUL 17, 2016
Bottle at the Big Easy, London. Great cappucino aroma with some chocolate too. Similar in the taste but the flavour not quite as robust as the aroma would suggest. Still great, though.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
MrTipple (3710) - London, Greater London, ENGLAND - JUL 10, 2016
Intense cappuccino, sweet coffee, chocolate, toasted malts, burnt molasses. Very dark brown, medium, creamy, beige head. Light bitter. Bitterness intensifies, bitter chocolate, milk chocolate at the same time, dark roast coffee, flat carbonation. Nice Stout, pretty amazing aroma full of cappuccino, but the palate can’t quite keep up. Cask at CASK Pub & Kitchen, Pimlico.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
allmyvinyl (9562) - Edinburgh, SCOTLAND - JUN 22, 2016
Cask at the Stockbridge Tap. Pours opaque dark brown with a thin beige head. Aromas of chocolate and coffee. Taste is more of the same. Thin finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jamestulloch (3506) - Edinburgh, SCOTLAND - JUN 9, 2016
Bottle from Bottle Baron. Black body with a thin beige head. Faint lacing. Aroma of cappucino, ash and milk chocolate. Flavour of blueberry, chocolate sponge and coffee. Medium body with a smooth texture. Soft fizz. A little sharper than the aroma suggests. Nice beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Cunningham (7058) - Halden, NORWAY - MAY 23, 2016
Who needs coffee when we got this….
Black color with a fine tan head. Ok lacing. Nice intensity in the aroma. Medium body and a smooth carbonation. Ok balance between sweetness and bitterness. Smooth and balanced coffee flavor. Also some vanilla and chocolate.
[Bottle from Utobeer Market Stall, Borough in London, England]

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Mr_Pink_152 (3922) - Lincoln, Lincolnshire, ENGLAND - APR 7, 2016
Tried at the Strugglers, Lincoln. Black with a tan head. Aroma coffee and chocolate. Taste light sweet and roasted with a coffee finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
WaddlingPlatypus (128) - Durham, ENGLAND - FEB 19, 2016
Pint at Hatfield College Beer Sessions 2016. Dark with a frothy off-white head. Aroma of dry coffee and slight chocolate. Mostly coffee flavour, but somewhat watery.

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