phishpond417 (1360), Green Bay, Wisconsin, USA Aug 12, 2008 Sampled on draught: Pours a very cloudy, hazey bright yellow colour with a huge frothy white head. Aroma is very fruity on the nose, lots and lots of wheat, coriander, spice- most noticeably cloves. Maybe a little ginger, citrusy mouthfeel, full well carbonated, creamy texture with a initially sweet and wheat filled flavor which quickly produces a tart taste. Pleasent all around, and impressive. Nice job Dave! :) Juelze (668), Green Bay, Wisconsin, USA May 26, 2008 On tap at Titletown. Pours a light yellow color with lots of haze. Aroma is light citrus, coriander, and wheat. Taste is lemon, coriander and some light wheat and orange peel. It’s a bit on the tangy side, but still refreshing. Guerde (462), Welcome, Minnesota, USA May 10, 2008 (growler shared by Skyview) Pours hazy gold with a white head. Aroma was initially skunk, but soon changed over to an aroma that smelled exactly like deer sausage. The taste was also deer sausage-like, with a lot of spice, and slight bit of wheat at the end. This was a very odd beer, and I had to give it some extra points in the overall for being unique. MatSciGuy (180), St. Paul, Minnesota, USA May 7, 2008 [growler] shared by skyview. Pours cloudy gold with a medium off white head. Aroma is quite odd, with summer sausage being the dominant aroma, and is also a little skunky. Flavor is cloves, yeast, and spices, with a little bit of that summer sausage coming through. JK (2392), Twin Cities, Minnesota, USA May 4, 2008 Thanks to Skyview for the growler. Skunked aroma, but he growler was only a few days old. I am going to ignore that aspect of the aroma and attribute it to this being a beer that should be served fresh. Otherwise, wheat and coriander in the aroma. Cloudy yellow, low carbonation. Flavor is surprisingly complex with citrus and wheat, spices, and just a little sour.
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