on tap


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RATINGS: 23   MEAN: 3.61/5.0   WEIGHTED AVG: 3.43/5   EST. CALORIES: 180   ABV: 6%
This rich, creamy chocolate-sweet stout is made with more than 1000 pounds of malt per batch to ensure a big smooth taste. The use of oatmeal in the mashing process gives this stout a velvety finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jefcon (1656) - Arlington, Virginia, USA - APR 11, 2014
Nitro. Lots of cream, chocolate, and oat notes. Nice and roasty. Wonderful finish. Dangerously quaffable.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
jkwalking05 (4606) - Arlington, Texas, USA - NOV 14, 2013
On nitro at the brewpub. Had to laugh at the name of this one...we encountered a handfull of bridges that were out while in Wisconsin over the weekend. Black in color with a thick beige nitro head. Aroms is of coffee, dark chocolate and light smoke. Taste is of roasted malts, dark chocolate, coffee, and caramel. Very smooth making it a pleasure to drink.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
hombrepalo (1971) - Chicago, Illinois, USA - NOV 7, 2013
4oz pour at the brewpub. Light chocolate malt aroma. Black with a small tan head, nice lacing. Sweet chocolate malt, ash, and light roasty flavor. Light to medium body. Rather porter like.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Iphonephan (6253) - McLean/Jackson Hole, Virginia, USA - JUN 24, 2013
From a 3 oz taster served at the Old Fashiioned in Madison WI. Pours a dark cola with a tan head. Aroma of roasted malt. Flavors of chocolate and coffee. Light to moderate mouth feel. Bitter finish.

   AROMA 9/10   APPEARANCE 4/5   TASTE 4/10   PALATE 5/5   OVERALL 15/20
Westchesterco (1827) - mclean, Virginia, USA - JUN 24, 2013
On tap old fashion in Madison appearance dark brown slight head. Aroma chocolate taste coffee and chocolate like mocha. Long on the palate with the sane

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
nuplastikk (5794) - Madison, Wisconsin, USA - FEB 23, 2012
Nitro pour at Alchemy. Opaque chalky black, massive steady beige head. Creamy, mossy stout. Big chocolate, almost vanilla tones. rich chocolate milk finish. Watery mouthfeel, roasty chocolate tones. A little thicker and richer than a Guinness but quite similar. Smooth and very drinkable, well executed. Solid draught stout.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
DasBierChef (1083) - Hudson, Wisconsin, USA - JAN 4, 2012
A nice creamy beer with plenty of chocolate and roasted tones in both the nose and mouth.

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Ughsmash (7508) - Pewaukee, Wisconsin, USA - MAR 28, 2009
On tap at Titletown. Poured deep brown with a creamy, thick cap of beige head. The aroma was on the sweet and lightly-toasted side with chocolate and coffee notes leading.. soft and well-balanced. The flavor found smooth chocolate, coffee, and toasted black malts at the core with some lactic sourness and more coffee around.. finished sweet with more of the same. Medium-bodied and a tad slick on the palate.. solid lingering bitterness on the finish.. OK flow. Tasty.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
SHANER4 (491) - Green Bay, Wisconsin, USA - MAR 15, 2009
tap - Poured black with creamy tam head. on nitro so it looks like guinness. Aroma - roasted chocolate malt and coffee. Flavor - roasted dark malt, chocolate syrup and molasses. Palate - medium mouthfeel with little carbonation. Finish is slightly bitter and has roasted nut aftertaste. Overall - pretty damn good stout. Tastes alot like guinness with more chocolate taste.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
gws57 (1275) - Saint Charles, Illinois, USA - MAR 10, 2009
Had this one on draught as part of WinTour 3 at the brewpub in Green Bay, Wisconsin. Opaque dark brown pour with a light brown head, soy sauce and coffee in the nose, mild and milky, a very sessionable stout.

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