RateBeer
overall
99
92
style
To l
Brewed at Buxton

Style: Imperial Stout
Copenhagen N, Denmark
Serve in Snifter

bottled
available

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 133   WEIGHTED AVG: 3.92/5   EST. CALORIES: 384   ABV: 12.8%
No commercial description


3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
madsberg (11360) - Sborg, DENMARK - MAR 16, 2016
Bottled. Pitch black coloured. Dense brown head. Aroma. Herbs, roast, chocolate, liqourice, cocoa, light molasses and brown sugar. Flavour. Brown sugar, alcohol, roast, molasses, vague soy sauce, liqourice, coffee. Medium to full bodied. ends heavily roasted and with loads of alcohol burnt on lips and palate. Quite nice.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Koelschtrinker (16813) - Kln (Cologne), GERMANY - FEB 22, 2016
Vollmundig malziger Beginn, weich, Noten von Kaffee und Schokolade. Trocken malziger und leicht s alkoholischer Mittelteil, Nuancen von Roggen. Weicher und vollmundiger Nachgeschmack, lange, erdig-schokoladig. Super! 12/12/12/12/11/12

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Bov (11870) - Bienne, SWITZERLAND - JAN 26, 2016
from Erzbierschof Zurich - black beer with no head retention; aroma of vanilla, black cherries and roasted malts, licorice; huge malt backbone; a fair sweetness soon overwhelmed by a robust bitterness, notes of ashes, wood, black cherries and licorice again - robust and very good

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
wekker84 (2160) - etten-leur, NETHERLANDS - DEC 13, 2015
Bottle a black colored beer with a white head aroma roasted malts spicy citrus fruits dried fruits and hops flavor roasted malts spicy caramel dark fruits citrus fruits and hops

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MarcoDL (3983) - NETHERLANDS - NOV 26, 2015
Bottle. Black motoroil. Aroma of heavy roasted malt, cacao, booze and cream. Taste has heavy creamy bitter cacao, roasted malt, caramel, dry coffee and a dry bitter finish. This is heavy stuff.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
tomekboniek (493) - Warsaw, POLAND - NOV 26, 2015
Butelka. Barwa czarna, nieprzejrzysta. Podczas nalewania bardzo niska beżowa piana, po ktrej nic nie pozostało po chwili. Aromat intensywny gorzkiej czekolady, wanilii, śliwki oraz rumu. W smaku podobnie, dodatkowo wyczuwalne na podniebieniu kakao, słodycz skontrowana wysoką goryczką, ktra przyjemnie zalega. W odczuciu oleiste, gęste. Alkohol dobrze ukryty, lekko rozgrzewający. Świetne piwo, do powolnego sączenia.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
gunnfryd (14061) - Kristiansand, NORWAY - NOV 23, 2015
Hytte 240715. Black colour with a brown head. Aroma is coffee, alcohol, licorice. Flavour is coffee, sugar, alcohol, chocolate, licorice, roasted malt. Full body. Very nice beer.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Desverger (8032) - Copenhagen, DENMARK - NOV 6, 2015
Bottle from Kihoskh, Copenhagen - black pour with big fan head. Roasted malty aroma and taste with notes of chocolate, caramel, coffee, some dark dried fruit, good mouthfeel, boozy and warming finish. Lovely stuff.

4.4
   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
alex_leit (2128) - Minsk, BELARUS - NOV 5, 2015
Bottle. Dark brown color with tan foam. Aroma: nice, sweet, caramel, roasted, coffee and brandy, dried fruits, molasses, burnt jam. Taste: strong, whisky, caramel, coffee, black bread, licorice, dark molasses, roasted, prunes, oak, mighty beer.

4.1
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
klm1 (881) - - OCT 30, 2015
UPDATED: APR 1, 2016 Pours oily black, slightly muddy because of yeasts, with light brown foamy unstable head. Visually low carbonation. Aroma is rich, with strong note of roasted malt, with coffee, bittersweet chocolate and cocoa like character and with fruity presence of hops. Alcohol presence is also obvious. Flavor is rich, strong, intense: strong roasted malt flavor, with bittersweet chocolate, coffee and cocoa like character, with intense fruity esters, which takes on plums, prunes. Malt backbone also supports bready, woody (oak) flavors. Finish is slightly liquoric and dry. Body is full, sticky, texture is luscious. Alcoohol warmth is evident, noticable. Carbonation is low. Very proper imperial stout


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