RateBeer
overall
96
99
style
To Øl
Brewed at De Proefbrouwerij

Style: Brown Ale
Copenhagen N, Denmark

bottled
common

on tap
common

Broad Distribution

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RATINGS: 290   WEIGHTED AVG: 3.6   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
This is our attempt of substituting the morning mochaccino coffee with a beer. You get the nicely roasted chocolate malts, some creamy lactose for the milk and a shot of nutty espresso coffee in your mug. And then some alcohol, it seemed just as obvious as vodka in a white russian. We do not recommend opting for this beer instead of coffee (all the time...) – Original “The Monday Morning Mochaccino Messiah”

Ingredients: Water, Malted barley, flaked oats, lactose, Hops (Simcoe, Citra, Nelson Sauvin, Centennial), coffee and Yeast.


3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
mkaminski (21) - POLAND - JUN 13, 2014
Hints of coffe, lactose and oatmeal. Aroma of nuts and coffee, although. Bit too stouty for a brown ale, but nevertheless very good beer.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
vanvenlo (1305) - Glen Iris, AUSTRALIA - MAY 31, 2014
Grain and Grape (31-May-2014) Roast choc coffee aroma.Sweet choc coffee flavour.Sweet roast choc coffee aftertaste.

4.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Choos (643) - Taylors Hill, AUSTRALIA - MAY 31, 2014
Aroma: coffee choc and light oatmeal App: dark brown super tan head with sheet lacing Flavour: big coffee and grain biscuit with loads sweet malt with balanced bitterness Finishes long coffee and hop ---Rated via Beer Buddy for iPhone

2.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 11/20
Lunkie (1459) - Glen Iris, AUSTRALIA - MAY 31, 2014
Malt coffee aroma. Dark brown colour excellent head & lacing. Malt coffee hop herbal flavour. Smooth palate.

3.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
angel77 (1088) - oviedo, SPAIN - MAY 30, 2014
Botella de 33 cl en el lúpulo, varias veces, la ultima en junio 2013. Maravillosa brown ale con grandes toques de café y maltas tostadas. Aromas ligeros de especias y suaves de la lactosa. Cuerpo medio con 7 vol que se bebe muy bien. Para repetir de nuevo sin dudarlo.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Chrishrt30 (101) - AUSTRALIA - MAY 30, 2014
Pours so dark, very dark brown with just a hint of red tint and a big thick fluffy espresso head. Aromas of macadamia nut, cocoa and freshly ground coffee, with light spicy hops. Thick and creamy, coffee custard, nutty and piney, a real drinkable, yet dessert style brown. Medium carbonated and sticky. The finish is smooth and lightly bitter, a little creamy and burnt. ---Rated via Beer Buddy for iPhone

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
StevieT (734) - AUSTRALIA - MAY 25, 2014
From a bottle. Deep rich flavours of coffee and chocolate, mild sweet aroma, great stuff if you love coffee and beer, which I do.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
VictorStr (1424) - Helsingborg, SWEDEN - MAY 23, 2014
[Köpenman Ölfestival 2014] En bra chockladig, rostad malt Brown Ale som har en bra balans i både kropp och smak.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ciaranc (973) - Dublin, IRELAND - MAY 22, 2014
330ml bottle from Baggot St Wines. A dark brown pour with a bit foamy off white head, medium lasting. Lovely lacing on this one. Lots of coffee and lactose in the aroma, woody notes, loads of hazelnut too. Flavour is sweet sugary coffee up front, lactose, quickly followed by a wave of espresso bitterness from the hops. Theres a good dose of carbonation to keep things light enough, big body on it, and more bitter coffee in the finish. Theres an big oily consistency to the mouthfeel and things stay very sweet round the edges throughout. Nice, though I prefer this more on the bitter side.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Gerbeer (1989) - Vancouver, British Columbia, CANADA - MAY 22, 2014
On tap. Pours a dark brown with moderate head. Aromas of sulphur, nuts and malts. Flavors are similar with a somewhat spicy vegetable flavor - in a good way


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