Brewed by Birrificio Toccalmatto
Style: Smoked
Fidenza (PR), Italy


on tap


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RATINGS: 107   WEIGHTED AVG: 3.45/5   EST. CALORIES: 180   ABV: 6%
Dark beer produced with malt smoked with beechwood, style Smoked Ale. Perle and Tradition hops.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Martinus (4280) - Baarle-Nassau, NETHERLANDS - JUN 19, 2012
Black beer with a reddish hue. Beige head, big bubbles. Aroma of smoke, heavy smoke, gravy, bacon, light mocha. Smoky, malty flavour, light sourness, light dark bitter chocolate. Sweet smoky finish, like glazed bbq meat, smoked malts, light ash.
Nice! Quite refined, especially for such a hefty smoke aroma.
((Draught @ Moeder Lambic, Italian Beer Festival. Thanks for sharing, tderoeck!)

   AROMA 7/10   APPEARANCE 2/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
tderoeck (6880) - Gent, BELGIUM - JUN 8, 2012
3/VI/2012 - on tap @ Moeder Lambic, Italian Beer Festival (2012-582)

Clear dark brown to black beer, aery beige head, dissipates quickly, unstable, non adhesive. Aroma: lots of smoke, mocha, coffee, overripe to rotten fruits. MF: no carbon, medium body. Taste: little sour upfront, some mocha, dark chocolates, berries, bit of mocha. Aftertaste: lots of smoke, charcoal and ashes, sour berries, earthy.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
altonbrownd (4589) - Chevy Chase, Maryland, USA - JUN 2, 2012
On tap at Moeder Lambic. Dark amber body with big head. Nose is chocolate, malts and fruit in there as well. hammy. Taste is again of chocolate and malts, but also the smoked ham tastes. Roasty in the finish. Good one.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sebletitje (8116) - Enghien, BELGIUM - JUN 2, 2012
Draft @ Moeder Lambic Italian Beer Festival ’12. Brune foncée, col moyen laissant de grosses bulles en surface, huileux sur les rebords du verre. Arôme est malté, léger sur pointe de fumé et côté châtaigne. En bouche, malt prononcé grillé fumé avec une fin de bouche toffee. Profile houblon est présent en fin de bouche et vient sous le malt fumé pour donné cet côté pils. Le fumé reste présent mais en retrait par rapport à ce côté choco/cara qui prend un peu le dessus.

   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
77ships (6129) - Antwerpen, BELGIUM - JUN 2, 2012
20 cl. draft @ Chez Moeder Lambic Fontainas // Italian Beer Festival // (a) dark brown / black, basically no head, some tanned mocha bubbles, that is all I got in the beginning // (s) wow, the smoke on this is incredible, very strong, thick & smooth, heavy meaty, smoked wood, ham, strong malt backbone, oily, thick, smooth, once your nose adapts, you pick up some light fruity touch as well // (t) heavy meat juice, very meaty, smoked ham, touch burned wood, light touch prunes, strong smoked malts, touch chocolate, so smooth & meat smoky, hint roast bitter & burned wood in the finish // (b) smooth, oily, softer carb. // damn, this was delicious // quite heavily smoked but in a heavenly way

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 7/20
madmitch76 (19649) - , Essex, ENGLAND - MAY 7, 2012
20th September 2009
Opaque black beer. Very smoky nose. Neutral palate. Tangy malt but overwhelmed by very strong smoke. Much too much with smoke!

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
thewolf (11640) - Kolding, DENMARK - MAY 6, 2012
Bottle. [thanks ccskou]
Nice clear dark chestnut with a big, fizzy, frothy, beige head. Aroma has blackberries, smoke, dark chocolate, hazelnuts. Medium carbonation, fairly dry and light creamy mouthfeel. Flavour has dark chocolate, good nuttiness, smoke is balanced. Light astringent. Fresh and drinkable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Bov (10913) - Bienne, SWITZERLAND - JAN 30, 2012
from Erzbierschof.ch - cloudy very dark brown beer with a poor head retention; aroma of smoked bacon, tar and licorice; medium-bodied and tart with a robust carbonation; some sweetness and a tart bitterness; long smokey aftertaste of ashes and tar

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bu11zeye (12367) - Frisco (Dallas), Texas, USA - JAN 24, 2012
(750ml bottle) Pours a black body with a spare tan head. Aroma of smoke, roasted malt, and dark chocolate. Flavor of roasted malt, smoke/ash, chocolate, and some coffee with a dry finish.

   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Quack-Duck (8921) - Down South, GERMANY - DEC 17, 2011
bottle from Bierkompass. Deep black colouir oily consistency, no head to speak of. Stout like - lots of roasted malts, caramel, espresso coffee, bitter chocolate. Hardly any traces of smoke.

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