Hcgiii (30) - Washington DC, USA - FEB 3, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Obvious cocoa taste very mildly with a decent carbonation to it. Lose some of the quality on the finish.
---Rated via Beer Buddy for iPhone
bigtourist (36) - Pennsylvania, USA - JAN 25, 2013
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Chocolate. Absolutely dominates paired with chocolate raspberry funnel cake with ice cream at walnut grill
EithCubes (5195) - New Jersey, USA - JAN 24, 2013
2.6 AROMA 5/10 APPEARANCE 2/5 TASTE 6/10 PALATE 2/5 OVERALL 11/20
Bottle by MAY 20 13. Nose lightly roasty, more acrid/acidic than chocolaty, pours dark brown with ruby highlights and really no head. Lightly tart, lightly fruity taste, even the porter notes are restrained, to say nothing of the proposed chocolate. Lesser sweetness and no bitterness, touch of pre-vomit. Medium-fullish body, sticky but unredemptive.
MorganBaughman (147) - Long Beach, Mississippi, USA - JAN 20, 2013
3 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 14/20
We had this beer at the 2013 Tops of the Hops in Biloxi, MS. Tastes like a stout to me. The chocolate flavors didn’t really come through for me.
GarrettB (1169) - San Diego, California, USA - JAN 11, 2013
3.7 AROMA 7/10 APPEARANCE 2/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
December 20th, 2011 - The mere description of porter ale brewed with honey and cocoa makes my mouth water, and the prospect of fetching a six-pack of a cocoa porter on the way back from a bruising day at Arapahoe Basin is enough to make me push away the solar paradise I have at my feet here in San Diego if I could exchange it for some more time in Colorado. But the theory behind this kind of tantalizing recipe does not always translate to a delicious reality. One can never be sure without rigorous sensory based testing, and that is what I set out to do with Tommyknocker’s Cocoa Porter. Isolated islands and swirls of foam dot the top of the beer, but the pour doesn’t produce much in the way of a head. However, the thin shielding from the atmosphere makes it easy to smell the cocoa nib sweetness that gives this brew its signature namesake. Espresso and chocolate milk thread their way through the smell as well, distinguishing this beer from others in that it does not smell like a dark chocolate bar, but something deeper and more luxurious. The low and slow mellow richness of the aroma is picked up in the flavor, where a low carbonation emphasizes the sweet smoothness of the brew. Chocolate syrup and a rich, moderately roasted malt give this drink its backbone, but touches of smoke take the flavor off the dessert menu, and give it a measure more of complexity. Finally, the aftertaste caps the burlier flavors and lets the finesse of the chocolate trail off into a light, airy mousse like touch - a fitting denouement to a tasty treat.
ajtrupp (299) - Keenesburg, Colorado, USA - JAN 8, 2013
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 5/5 OVERALL 13/20
UPDATED: JAN 11, 2013 After reading the description it?s not as sweet or chocolatey as I expected... which is fine. It?s nicely rounded, but after the last couple of beers I’ve had I miss hops. Hops over malty.
Nsanders (670) - St Paul, Minnesota, USA - DEC 10, 2012
3.1 AROMA 7/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 13/20
Dark brown with thin tan head. Smell is intense vanilla, milk chocolate, oatmeal, and a slight earthiness. Taste is abruptly sweet that quickly dissapates. Body is medium. The bottle has a new label, void of the old image replaced by a clean, plain design. I remembered this as being better in 2007 winter tour at old chicago...
reberiii (400) - Pennsylvania, USA - DEC 7, 2012
3.1 AROMA 8/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Pours thick black from 12oz bottle. Little to no head. The aroma is wonderful with the notes of chocolate, but the palate is weak for a chocolate porter. Dark but thin.
Bama_Hog1 (35) - Hoover, Alabama, USA - DEC 1, 2012
4.2 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Great winter brew. Smooth pour, dark brown/black and opaque. Requires a "hard pour" to get a head that does not lace well. Otherwise this is a great beer. Rich with cocoa notes, malty bittersweet chocolate taste, with a hint of spice and oak in the finish. One of my favorite seasonal brews from a great brewery.
---Rated via Beer Buddy for iPhone
alobar (2999) - Lansdale, Pennsylvania, USA - DEC 1, 2012
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Pours cola brown with no head. Aroma of cocoa, roasted malt, and bread. Cocoa flavor with roasted malt backbone and hint of coffee, bread, and nuts. Nice beer.