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Home > Brewers > North Carolina > Top of the Hill Restaurant & Brewery >

Top of the Hill Singleton Ale


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An American Strong Ale brewed by
Top of the Hill Restaurant & Brewery

Chapel Hill, North Carolina USA

bottling
unknown

on tap
available

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32.97/5.02.89/5.0Special7.7%0 Trappist glass P  Stats

No commercial description

 gotohelunc (325), Chapel Hill, North Carolina, USA
3 Aroma Appearance Flavor Palate Overall
7/103/56/102/512/20
May 19, 2008  
Bright copper color with big air bubbles and totally clear. Nose is sharp malts and booze. Taste is malty up-front with a more hop-oriented finish. Very sticky and a fair amount of burn made this taste like a much stronger beer than it is. Came across as a thinner version of a barleywine. I wouldn’t mind getting it again next time I’m there, but it certainly wouldn’t be the reason I go back.


 General_Gao (2368), Iowa City, Iowa, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Feb 23, 2006  
Draught at the brewpub. Clear dark golden color with thick bubbly white head. Malty nose accented by delicate citrusy hops. The first sip was modestly sweet with a hint of fruitiness (maybe pineapple). There is also a subtle sprucy hop flavor and mild hop bitterness that comes out more and more with each swallow. Nothing to write home about.


 grat (433), ST. Louis, Missouri, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/55/103/514/20
Feb 11, 2006  
This beer was made with one malt variety and one hop variety. Which variety I know not the menu didn’t say. Shiny, boozey, apricot colored liquid. No head. Bubbly though. Nose is inviting at first. Malty sweetness that is subtle and delicate. Apricots.Then a harsh c-hop presence that is rather brash. Flavors are a mixed jumble of razors edge flavors. Malt is assertive. Sweet and then dry. Very moody. Hop bitterness is acridly bitter. Sharp as a razor. Grapefruit for sure. All in all not that great.




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