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Toppling Goliath Kentucky Brunch

overall
100
100
style
Serve in Snifter

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 94   WEIGHTED AVG: 4.49   SEASONAL: Special   EST. CALORIES: 360   ABV: 12%
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COMMERCIAL DESCRIPTION
This beer is the real McCoy. Barrel aged and crammed with coffee, none other will stand in it’s way. Sought out for being delicious, it is notoriously difficult to track down. If you can find one, shoot to kill, because it is definitely wanted... dead or alive.


4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
vtafro (4410) - Wayne, New Jersey, USA - APR 19, 2015
Bottle thanks jake. Black pour with tan head. Dark chocolate, sweet aromas. Maple, chocolate and vanilla Flavors, sweet and thick.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 19/20
deanso (6211) - the Hague, NETHERLANDS - APR 15, 2015
Bottle shared courtesy of and shared with Kermis. bourbon aroma. Thin tan head. Clear black pour. Very complex taste. Lovely smooth barrel notes. Awesome

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
BuckeyeBoy (3158) - Boise, Idaho, USA - APR 10, 2015
12oz bottle with a huge thanks to Darrel for cracking this one. Wow now this is my kind of imp stout. Thick rich sweet heavy I love it. Pours out a thick viscus black topped with a small brown head. Nose is vanilla barrel notes coffee maple sweetness and chocolate. Taste is even better then the nose maple syrup bourbon sweetness vanilla spice oak rich milk chocolate and a very nice acidic coffee balance.

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Luk_ (223) - Quebec, CANADA - APR 9, 2015
Bottle. Pours a very deep opaque black with a dark brown head that recedes in a lasting ring of foam. Aroma is very rich and enticing: multiple layers of coffee, some vanilla and bourbon, light scotch-like smoke, dark chocolate and ash. Taste has dark chocolate and coffee bitterness, but it is mostly sweet butterscotch and dark malts. There is nice fruity (or coffee?) acidity that adds a nice twist. Despite the intense flavors, palate is not too full, finishes with a bourbon alcool burn. Very tasty and somewhat original but I didn’t enjoyed it as much as my top stouts.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
tom10101 (3577) - Quebec, CANADA - APR 9, 2015
Bottle (12 oz). 2014 vintage. From Brian, thanks! Split 4-ways.

Appearance: Pitch black with a small very dark brown head, little lacing and some legs.

Aroma: There’s a burst of coffee at first followed by a really fruity presence and rich caramel/toffee. There’s also some spices/cinnamon, bourbon, vanilla, brandy (might just be the fruits though) and fudge.

Taste: Quite sweet, but well balanced by the coffee acidity. Rich caramel/toffee presence, lots of coffee here too, quite fruity, bourbon, mild spices/cinnamon presence and fudge.

Palate: Full body. Medium carbonation. Thick and silky mouthfeel. Lingering caramel, coffee and fruity finish. Nice alcohol warmth.

Overall: Excellent barrel-aged RIS. The malt depth is impressive and it’s extremely flavorful and tasty which I guess helps to get some very high ratings from small pours. I liked it a lot, but I didn’t enjoyed it nearly as much as GI Rare (which stunned me when I had it 2 years ago) or Double Black on tap (which was as tasty and more drinkable - yeah no kidding - despite being listed as more than twice the abv of this one).


4.3
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
JulienHuxley (3892) - Trois-Rivières, Quebec, CANADA - APR 8, 2015
Bottle 2014, shared 4 ways. Deep very oily black as black pour with thin dark brown foam with light lacing. Aroma is rich, lots of molasses, fruity, brandy aroma, coffee, rich chocolate coffee aromas, spicy, cinnamon. Taste is rich, very sweet, chocolate-y, lots of vanilla, coffee acidity, roasty flavor, boozy fruitiness molasses and brown sugar. Palate is full bodied, silky, light stickiness, nice carbonation, silky and thin but just enough.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
theothermatt (273) - Lakewood, Colorado, USA - FEB 15, 2015
Bottle at PD Anniversary/Post-Holiday Party. I almost couldn’t believe the hype behind this 12oz bottle. Dark pour. Nose of oak, bourbon, coffee, chocolate, with a slight bit of anise and brown sugar. Very nicely balanced, a warm chocolate fudge. Amazingly balanced between roasted malts, dark fruits, chocolate, and oak. Really quite nice, if not for the enormous rarity of the bottle. I’ll take it in a 12 pack of cans.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
madmitch76 (17099) - , Essex, ENGLAND - JAN 17, 2015
30th December 2014
5 Kay, 7.5 Kay, 10 Kay Tasting. Very big thanks to Jack for this much wanted whale. Very dark brown - black beer, decent dark tan head. Nose of rich coffee and mild maple. Palate is smooth and airy but still has a little body. Very fine carbonation. Smooth and rich dark malts. Lovely dark malt cream and rich chocolate fudge. Mellow but well flavoured coffee. Touch of maple. Mild dark fruits and fruity mellow bourbon. Trace of licorice. Smooth dry finish. Yeah - worth the hype, this is a special Impy. Sumptuous and packed full of flavour but very easy to drink.

5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Aniela (2552) - Göteborg, SWEDEN - JAN 11, 2015
A few sips from a bottle at a tasting at Sahtipaja, Sätila. Black beer with a small nice brown head. Coffee, chocolate, licorice, dreid dark friuts, vanila and bourbon aroma. Vanilla, coffee, chocolate, cocoa, dark dried fruits, bourbon, woody, salty licorice and a bit smoked and roasted flavour. A smooth beer with a lovely aroma and the flavour is heavenly. My first 5,0 beer so far :-) Thanks guys to let med have some of this lovely beer :-)

5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Marsiblursi (3045) - Göteborg, SWEDEN - JAN 9, 2015
UPDATED: JAN 17, 2015 (Bottle) Pours black with a dark brown head. The aroma holds boat loads of compact and fairly complex coffee, perfect integrated wood and massive roast with undertones of fresh ginger, violet, stone/gravel, smocked meat, liquorice, vanilla ice cream, roasted coco flakes, sweet cocoa powder and some hops. The flavour is heavily sweet (yet not mega sticky), heavily bitter and light to medium acidic. Tones of smooth coffee/cocoa, vanilla/coconut-ish oak, dark fruits, perfect aggressive roast, spices, violet and really heavy on the hops. The mouthfeel is mega fat, oily, round, velvety and smooth with a soft carbonation. A lot of everything on the finish. Full, full bodied Vulgar yet perfect. Wow!


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