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Tring Jack O’Legs

Formerly brewed at Tring
Style: Bitter
Tring, England
Serve in English pint


on tap


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RATINGS: 41   WEIGHTED AVG: 2.97/5   EST. CALORIES: 126   ABV: 4.2%
Cask; Regular.
A combination of four types of malt and two types of aroma hops provide a copper-coloured premium ale with full fruit and a distinctive hoppy bitterness.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
fonefan (44144) - VestJylland, DENMARK - JUL 1, 2008
Cask handpump @<a href=http://www.ratebeer.com/Places/ShowPlace.asp? target=_new> The Nags Head, Reading RG1, England.
Clear medium amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, toffee, moderate hoppy, grapefruit, citrus - lemon, butter notes. Flavor is moderate sweet and bitter with a average duration. Body is medium, texture is oily, carbonation is soft. (040508)

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
yespr (40811) - Copenhagen O, DENMARK - AUG 10, 2010
From cask at Market porter. Pours clear and golden orange with a small tan head. Aroma is caramelish malty. Sligh bitter and slight fruity. Bitter and dry hoppy into the finish. Ends bone dry.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
oh6gdx (25450) - Vasa, FINLAND - AUG 10, 2010
Cask@Live And Let Live, Cambridge. Amber colour, small slightly off-white head. Aroma is caramel, some wood, toffee and mild fruityness. Flavour is quite much the same. A very pleasant bitter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
omhper (23690) - Tyresö, SWEDEN - FEB 3, 2003
Sampled cask conditioned at Oliver Twist, Stockholm, Sweden.
Amber coloured. Fruity, flowery aroma. Sweet and medium bodied with stale hop flavour and rather soft mouthfeel. Hoppy bitter finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
anders37 (23333) - Malmö, SWEDEN - SEP 5, 2010
Cask @ The Rake, Borough SE1. Pours a clear copper color with a small off-white head. Has a fruity malty caramel aroma. Fruity malty caramel flavor with some nutty hints. Has a fruity malty caramel finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 10/20
madmitch76 (22309) - , Essex, ENGLAND - MAY 27, 2012
5th September 2009
Cambridge Blue. C;lear amber beer. Light crisp palate. Very well balanced if unremarkable beer. Not dry. Refreshing but utterly standard bitter.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
fiulijn (19347) - Vancouver, British Columbia, CANADA - JAN 11, 2009
<i>Cask Conditioned at The Pembury Tavern, London</i>
Amber color. Aroma of caramel, sweet, and fruity hops (not so strong, but very nice). Good sweetish caramel and toffee flavor, missing probably a bolder body, but with a good creamy and fruity hopping. Also this one is lacking some punch, mainly in the end, but it’s good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Leighton (18680) - London, Greater London, ENGLAND - JAN 14, 2011
Gravity cask at the Bree Louise. Clearish, dark gold pour with no head. Toast and straw on the nose with some fine citrus. Flavor has good sweetness with light bread and plenty of citrus hops, mostly tangerine and orange. Light to medium in body with fine carbonation. Finishes slightly dry and sweet, some dough and more citrus. Nice beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
FatPhil (14016) - Tallinn, ESTONIA - DEC 26, 2010
Cask (Market Porter, London)
7 Huge hoppy peppery aroma.
3+ deep orange, small head
7 Full malty body, great green hops
4 Soft and smooth. Finish has fresh hops and sweet mashy milky malts.
14 Solid smooth bitter. Late finish lasts a while which is very welcome.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
imdownthepub (13370) - Banbury, Oxfordshire, ENGLAND - OCT 1, 2003
Cask Conditioned at The Evening Star, Brighton. Light brown beer with bubbly head. Light and fresh malt flavour, quite pungent on the nose, pretty acidic and low on hops.

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