Serve in Tulip


on tap

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RATINGS: 43   WEIGHTED AVG: 3.67   SEASONAL: Special   EST. CALORIES: 195   ABV: 6.5%
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The malt bill of this late 1800’s inspired Belgian ale consists of a combination of barley, oats, wheat, rye and spelt. For the fermentation we use a blend of Saison yeast with three older Brettanomyces strains. This beer aged on lavender French oak Chardonnay barrels. 6.5% ABV; pH 5.2; rare.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
zdk (1822) - New York, New York, USA - FEB 5, 2013
bottle - fantastic beer. Barnyard, funky yeast balanced against a nice gingery, cardomom spice with light sweet malts and a tangy acidity. Well balanced and easy drinking, but complex enough to be consistently interesting.

   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
jredmond (6022) - Manhattan, New York, USA - JAN 30, 2013
Bottle courtesy of Andy/Puzzl. Pours a deep hazy orange body with thin white lacing. Aroma is fresh, funky Brett, beautifully complex floral notes and light spice. Mouthfeel is fluffy, nearly perfect with notes of Brett, flowers and sweet funky fluffy fruit. Awesome saison.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
PhillyCraft (3764) - Philadelphia, Pennsylvania, USA - JAN 30, 2013
Bottle, pours a hazy murked out golden shade with light white lacing. Aromas and taste is lemons, tons of brett, wet wood, rye and light lavender spice. Very woody and vtg tasting brew.

   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
puzzl (3257) - New York, New York, USA - JAN 30, 2013
Bottle from the brewery. Kind of all over the place--not unexpected with an ingredient list like this--but it actually works. Gingerbread and pineapple tart and matcha; flowers and true cinnamon in the back. Flavor is a touch sloppy, but mostly dry, with the brett helping move things along. Fun stuff.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jcnielsen (2484) - Charlotte, North Carolina, USA - JAN 12, 2013
Bottle. Big thanks to adnielsen for sharing the bottle. Pours a hazy orange color with white head. Yeasty, very spicy, heather aromas. Heather, yeasty, spicy, farmhouse flavors.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Brouwerij (957) - Boulder, Colorado, USA - JAN 2, 2013
Bottle #913. Pours a hazy orange-straw with a finger white head. Settles in minutes, minimal to no lacing. Aroma is lavender, herbal, slight vegetal, hints of spice, sour/lactic tones. Flavor is mildly tart up front, fading immediately into pumpkin and citrus tones. Finishes herbal and spicy with a mild bitter/lactic that lingers. All sorts of flavors going on without being muddled. Carbonation is soft to moderate, with a medium body and smooth texture. Finish almost becomes creamy as it warms. This beer is interesting, unique, refreshing, and very tasty. A bit pricey, but I was glad I tried it.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Alemax (16) - Louisville, Colorado, USA - JAN 2, 2013
Strong lavender upfront in the nose. Brettanomyces tartness also comes through in the nose. Taste is very floral. Sweet taste from the pumpkin and a nice spice note to wrap in up. Tartness lingers in your mouth after you swallow.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
daknole (10109) - Scottsdale, Arizona, USA - OCT 18, 2012
Light orange pour, fluffy white head. Aroma is tart and loaded with floral lavendar. Flavor is wonderufl. Yeasty, tart, lavendar, wheat, good acidic backbone, but so soft on the palate. Wow. Great brew!

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
adnielsen (10024) - Fort Collins, Colorado, USA - OCT 15, 2012
GABF 2012. Jesus Christ, I think I drank a full bottle over the first two nights of GABF. I believe that I had about twenty pours and to be perfectly honest, I was chugging this shit near closing both nights. Maybe it’s just me, but Trinity’s Saison Provisional and this are simply world-class.

Pours a cloudy yellow orange appearance with a white head. Tons of funk, spices, light bretty pineapple, and a ton of lavender. The floral element is just beautiful in the flavor and the nose. Beyond the floral element which is pretty strong, is a soft bretty tartness, citrus, light rye, and moderate spiciness. Finishes a bit spicy, floral, and slightly tart. An absolute delight. Despite the high price, I fully intend on picking up a couple bottles for a special occasion. FUCK YEAH.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
drfabulous (4615) - Lexington, Kentucky, USA - OCT 15, 2012
Sampled at GABF. Light and yellow poured from 750. Sightly tart throughout. Bubbly.

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