DroolYeast (105) - Odder, DENMARK - APR 14, 2014
3.1 AROMA 4/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Draft @ Waagstuk in Antwerp.
Some hoppy and malty yeast.
Clear golden colour with thick foamy white head. Tiny head lasting.
Vinous alcoholic mixing with smooth bitterness and fruity yeast.
Moderate sweet, little bitterness.
Warm finish from the alcohol, some bitterness too.
blackisle (463) - Amsterdam, NETHERLANDS - FEB 16, 2014
4.3 AROMA 9/10 APPEARANCE 5/5 TASTE 10/10 PALATE 4/5 OVERALL 15/20
Tap at Staminee de Garre, Bruges. Hazy golden, huge foamy white head, lasts long time, good lacing; sweet yeasty nose, caramel, pear, orange peel, bread, buttery, herbs, ginger, citrus; smooth medium sweet, slightly bitter, creamy; alcohol well hidden, full body, creamy texture; more bitterness in finish, creamy and spicy mouthfeel. Top class tripel.
Vandet (9) - Maine, USA - FEB 1, 2014 does not count
4.7 AROMA 9/10 APPEARANCE 4/5 TASTE 10/10 PALATE 5/5 OVERALL 19/20
Outstanding Tripel with no deficiencies. Reason enough to move to Bruges, if one needs an excuse.
---Rated via Beer Buddy for iPhone
Dedollewaitor (13391) - Odense, DENMARK - JAN 20, 2014
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Tap @ De Garre, Brugge. Pours hazy golden with a creamy white head. Yeast, fruit, caramel and alcohol. Very sweet with a metallic clang. Full bodied. Alcohol warmth.
skaughty (643) - Marietta, Georgia, USA - JAN 3, 2014
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 15/20
Trippel van de Garre at the pub.
Frothy and an unstoppable head. The creamiest Trippel and richest mouthfeel I've ever tried. The taste is typical Trippel bead and caramel which is stronger with warming.
---Rated via Beer Buddy for iPhone
aleigator (100) - North Rhine-Westphalia, GERMANY - DEC 18, 2013
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
From tap @ "Staminee De Garre". Beer comes in an interesting looking glas, with a huge "garre"-sign on it. Big white, creamy head, which has even more body than the beer in the glass. Color is blond, and some ember tones. Aroma of yeast, spices, clove, pear and orange. Mouthfeel is similar to it, very intense and velvet. Alcohol is well hidden until the very end, comes along with malt and sugar. Has a dry finish, which deserves for the cheese you get, by ordering this beer.
Trappist1 (361) - Diest, BELGIUM - NOV 18, 2013
2.8 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20
From tap at the Staminee de Garre, Brugges. Served in a Garre glas. Clear golden, huge white head. A lot of yeast, alcohol, something unfresh in the nose. Taste is bitter, grassy, soft, but a lot of yeast, typical Belgian tripel. Slightly disapointing nose. Taste is okey, bit heavy on the alcohol and yeast.
addition: a 11.5% beer? explains, bit overdone.
hobsch (374) - Cologne, GERMANY - NOV 10, 2013
3.7 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
From tap at La Garre in Brugge. Pours light amber with large white head. Served in a really nice glass. Looks perfect. Aroma is yeasty, spices. Taste is medium sweet, low bitterness, alcohol spiceness, caramel, yeasty. The ABV of 11.5 is very well hidden. Really good Triple with smooth carbonation.
undercurrent25 (1338) - Barnton, Cheshire, ENGLAND - OCT 27, 2013
4 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
A really nice Tripel, taste was yeasty and sweet and typical of the style, will have this again when I’m back in Bruges
kraddel (2439) - some beerplace, BELGIUM - OCT 19, 2013
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
Draft @ garre
Pours fuzzy, light orange , big white head .
Smell is a bit funky ( sweet ) rather low carbo , sweet ( caramely) maltyness