Brewed by Brouwerij De Koninck (Duvel-Moortgat)
Style: Abbey Tripel
Antwerpen, Belgium


on tap

Broad Distribution

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RATINGS: 178   WEIGHTED AVG: 3.11   EST. CALORIES: 240   ABV: 8%
Triple d’Anvers is the brewery’s homage to its native Antwerp. A full-bodied triple, which is easy to drink. It is a top-fermented beer, with a blonde to light amber colour. The fruity flavour and the subtle interaction between Pale malt and Caramel malt. No spices were added. A delicious symphony of malts and Saaz hops. Slightly sweet start striking a nice balance between hop-bitter and fruitiness. A fresh sparkling beer thanks to the refermentation in the bottle.

ansjelaah's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 7/20
ansjelaah (1746) - Westelbeers, - APR 19, 2013
Gedronken in Oud Brabant, oranje vam kleur, ruikt en smaakt bitter, fruitig, zoet, kruidig

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
seynie (263) - Tienen, BELGIUM - OCT 8, 2015
Very yeasty nose. Amber gold with quite some residue. Lively carbonation. Typical malt, yeast, some earth, white sugar, maybe some vanilla. Finish is sweet and dry. Lacks some bitterness. Medium body, a bit thin

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 10/20
mmahut (1589) - CZECH REPUBLIC - OCT 2, 2015
Bottle. Pours in amber body with low head. Aroma has little bit vegetable and yeasty character. Taste has alcohol sweetness upfront, little bit grassy bitterness, earthy. Body is full, medium carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
ClaudeB04 (210) - Dudelange, LUXEMBOURG - SEP 26, 2015
Nice triple Golden small head Spices, yeast, alcohol warms the mouth. I like the finish

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
FROTHINGSLOSH (5669) - GREENSBURG, Pennsylvania, USA - SEP 23, 2015
Sampled from an 11.2 oz brown bottle this beer poured a cloudy bright yellow-golden color with a huge foamy orange-white head that lingered and left a bit of lacing. The aroma was sprtizy citrus, a hint of perfume and yeast. The flavor was tart, citric, perfumey, sweetish and bready with undertones of booziness and medicine. Medium length finish. Medium body. Ok.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mauroruellas (549) - GETULINA, BRAZIL - AUG 29, 2015
Amarelada,turva,espuma cremosa com boa formação deixando marcas pelo copo;aroma com boa complexidade,aparecendo malte,especiarias,notas frutadas e álcool;sabor frutado,levemente adocicado,com suave picante e condimentado finalizando,corpo médio,boa carbonatação e equilíbrio entre malte,lúpulo e álcool. Boa Tripel,bom custo benefício,gostei.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
lokitje (145) - - AUG 22, 2015
scent of malts looks clear orange quickly disappearing head flavor malty some citrus yeast it’s OK

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
paulvanpelt (408) - Reusel, NETHERLANDS - JUL 30, 2015
Goudgeel, nevelig, witte kraag trekt snel weg. Zoet, licht bitter. Gist, banaan, brood. Licht melig.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
joko16 (10) - NETHERLANDS - JUN 24, 2015
Nice fruity triple. Light of colour diverse of taste. Drinks away easily but is stronger than you expect in the first place.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
jamaty (1458) - Madrid, SPAIN - JUN 9, 2015
Dorada clara ligeramente turbia. Menos espuma que en la media de las tripels. Aroma malteado con algo de lupulos especiados. Fuerte carbonatacion propia del estilo. Buen cuerpo y muy agradable sabor, bastante típico del estilo. Excelente equilibrio entre dulce malta y lupulos especiados, con pimienta destacando. El alcohol? Escondido. Y tiene. Muy buena tripel.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
TheCametron (2145) - CZECH REPUBLIC - JUN 8, 2015
Bottle back at the room poured in to my new favourite glass. Pours Golden with a White head. Another doughy tripel. spicy, yeasty and fruity. Comes across a bit more produced than the previous two. Time to lay off the tripels for a bit. The De Garre set too high a standard.

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