Triumph Irish Red
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Serve in English pint


on tap


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RATINGS: 18   MEAN: 3.32/5.0   WEIGHTED AVG: 3.26/5   ABV: -
No commercial description

   AROMA 6/10   APPEARANCE 2/5   TASTE 2/10   PALATE 2/5   OVERALL 10/20
chimplechamp (601) - Oslo, NORWAY - MAR 27, 2008
Smells spicy pours reddish amber with resilient cream head. tastes thin flat and abit tasteless. thin mouthfeel. not up my alley.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
jcwattsrugger (12186) - Florida and, New Jersey, USA - NOV 12, 2007
@NH Irish Red–on tap-pours a thin retaining off white head and amber color. Aroma is citrus hops-medium malt. Taste is citrus hops, sweet medium malt/slight bitter at finish. Mild carbonation.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Dogbrick (11495) - Columbus, Ohio, USA - OCT 27, 2007
Cask sample at the Princeton location: Pours reddish-amber with a dense off-white head that burns off to a thin layer. Minimal lacing. The aroma is subtle malt and hops. Medium, soft body with earthy malt and muted hops flavors. The finish is round and sweet with a short malty aftertaste. Not very impressive overall.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
hophead75 (2012) - Largo, Florida, USA - SEP 19, 2007
on nitro @ New Hope. Deep amber in color. Creamy lasting light tan head. Aroma is a bit muted, but caramel and light notes of chocolate. Taste is malty with caramel, with some caramelized dark crystal or something along those lines. Creamy mouthfeel from the nitro, but as usual it hinders it’s flavor and aroma profile.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
wnhay (722) - Princeton, New Jersey, USA - MAR 13, 2006
Hand pump in Princeton. Poured red with a thick and foamy off white head. Foam took a while to die down. Aromas of grain, citrus and caramel. Dry tase with caramel notes. There was also a breadiness. Weak and watery palate with some sweet malts.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
zathrus13 (1764) - Mount Laurel, New Jersey, USA - APR 18, 2005
On tap in Princeton. Deep amber color, with a white head. Sweet malt and hops in the aroma. Light body, with some sweet malt and hops. Has a creamy mouthfeel.

   AROMA 4/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Cornboy (424) - Eastampton, New Jersey, USA - APR 11, 2005
Hand pump- Pours with a nice off white head. Aroma threw me off a bit, some sulphur notes that I didnt enjoy, but past that had some nice flavors mingling. Begins with a wet breadiness. Medium mouthfeel, mild maltiness comes through initially, finishes a bit bitter.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 5/5   OVERALL 14/20
willblake (2654) - Bel Air, Maryland, USA - APR 9, 2005
04.09.05 Hand pump at Princeton location. There was no description in the menu (as usual) or on the upstairs board.
First of all, I was really hoping for the maibock today, or the IPX, but I was apparently in between the two and, at first, felt like I was getting stuck with this fill-in. Copper pour with thick biege head. Sheeting lace. Aroma is earthy and peat soaked with morning bakery smells and ...somthing sort of lager-ish about it. Flavor is very dry with big earth notes. Coating body though that vanishes on the finish leaving a bitter ghost haunting my palate. Lots of malts highlighted by dull white pepper. Pleasant and mild, this one laughs at mass produced swill Irish ales as it truly asserts itself with peat and bitterness.

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