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Triumph Munich Dunkel
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RATINGS: 35   MEAN: 3.36/5.0   WEIGHTED AVG: 3.27   SEASONAL: Spring   ABV: -
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COMMERCIAL DESCRIPTION
Long ago in Bavaria, they made two kinds of beer: helles (pale) and dunkel (dark). If you think all dark beers are roasty and rough, you're in for a surprise. Bottom fermentation and extended lagering smooth out the rough edges so that anyone can slam a dunkel.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
whaleman (2178) - North Wales, Pennsylvania, USA - APR 22, 2007
Clear, shiny copper body with a pillowy off-white head. Nice malty aroma with grape and apple notes plus sweet toffee and toasted bread crusts. Pleasant yeast profile with subtle floral hops. Medium sweet, malty flavor is lightly grainy with toast and fruit characters. Emergent, grainy bitterness. Smooth and palatable. A good American dunkel and another solid session beer from Triumph.

4
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
obxdude10 (2046) - Pottstown, Pennsylvania, USA - JUN 14, 2004
#1000 at the Stoudt’s MicroFest, could not have picked a better brewery to celebrate this with, excellent dunkel, deep brown in color with a nice off-white head, lots of malt in the nose, hints of banana & caramel in the flavors, dark chocolate in the finish, very smooth & drinkable, great dunkel

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
hophead75 (2008) - Largo, Florida, USA - SEP 18, 2006
on tap in new hope. deep reddish amber. Aroma is of caramel, grains, munich malt. Taste is caramel and malty, sweet with a clean finish. light hops are present. good.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
JB175 (1665) - Bucks County, Pennsylvania, USA - APR 5, 2007
Auburn colored with a medium white head. Aroma is malty-sweet with some nuts detectable. Taste is a nice malty mix of brown sugar, sweet grains. Decent Dunkel.

3.5
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
conway (1495) - - SEP 16, 2012
Pours dark with a 2 finger head. Aroma is fairly weak. A lot of sweet malt flavors, and something akin to rye on the finish. ---Rated via Beer Buddy for iPhone

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Zeswaft (1379) - Seattle, Washington, USA - JUN 23, 2007
ah, the "doonkel" as the waiter pronounced it. now that i think about it i don’t remember much. it didn’t have much flavor. the traditional burnt toast and nutty flavor followed by a rush of water.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
MaltDawg (1344) - Richmond, Virginia, USA - SEP 18, 2009
Sampler at the Philly pub. Malty and grainy aroma with spicy hop notes. Clear amber brown with small white head. Sweet caramel maltiness in flavor with a medium finish and light residual spicy finish. Nice dunkel.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
richlikebeer (838) - Easton, Pennsylvania, USA - AUG 13, 2009
deep brown pour with a large fluffy white head, aromas were sweet, carame and banana. i loved the flavor, a nice balance of caramel and citrusy hops, a very crisp mouthfeel and well balanced aftertaste.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
bp (802) - Queens, New York, USA - SEP 27, 2008
Draft in Philly: dark amber with a thin white head, aroma is malty, taste is a bit malty and slightly bitter as well, decent but not something I’d order again.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
wnhay (722) - Princeton, New Jersey, USA - NOV 23, 2005
Tap in Princeton. Poured brown with a sizable white head. More foamy then anything else. Smell had grain, herbal tea, caramel and coffee. Taste was kind of bitter for my taste considering the style. Pretty good but one dimensional.


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