JB175 (1665) - Bucks County, Pennsylvania, USA - JAN 19, 2009
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Brown color with a slightly sweet and grainy aroma. Flavor is a bit fruity with cereal and medium colored wheat bread throughout. Not bad.
fredandboboflo (1570) - East Setauket, New York, USA - JAN 15, 2009
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Tap at Philly location. Aroma quite fruity with peaches, berries, lemon yogurt. Flavor starts with these fruits and moves to a grapey, malty, toasty, caramel-y feel. Finish is at first a touch astringent, but then becomes quite sweet, too sweet in my opinion. An interesting effort at a Vienna with all the unusual fruity notes, but at the end of the day, the sweetness pulled it down for me. Looks like this was much better a couple years ago.
lemasney (398) - Trenton, New Jersey, USA - APR 14, 2008
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 15/20
Heavy malt flavor. Moderately hoppy, and purfumed with a lime scent. Sweat scented yeat flavors, barnyard, dust, cheese and mold - not attractive aromas really. Smoke flavor throughout. Solvent tinge, sour milk, and skunk. This may be by design, but not entirely enjoyable. medium orange red body with a small fully diminishing off white head. Fair lacing, and clear, flat body Lightly acidic, bitter, and sweet and sour. Finish is average. Not the best from Triumph - off, sour, and interesting, but not very delicious.
wnhay (722) - Princeton, New Jersey, USA - JUN 18, 2005
3.1 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Poured dark golden with a thin white head. The head was short lasting. Aroma was bready and fruity. A little weak. Solid malty taste. Certainly a descent session beer.
Rciesla (5499) - Exit 15W, New Jersey, USA - DEC 18, 2009
3.1 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Draft. Pours a copper body with a white head. Stinky grain y apples tones, malty body thin and sweet with a lightly bitter finish. I remember at the time thinking this was a better version of yuengling despite their difference in styles. Okay.
tsarman (794) - Northern, New Jersey, USA - JUN 24, 2005
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Man, me and Gene do it again back to back. I thought the taste was lacking something. Maybe not sweet enough. A little bland, a normal lager that was a little harsh.
pobenohne (504) - Northern Liberties, Pennsylvania, USA - DEC 23, 2004
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Draft at the Princeton Location. Clear deep golden beer, no head, no lace. Nice example of the style: clean full malt flavor and body - lager style; easy on the hops, great carbonation. Well-made, however, this style just doesnít have enough character for my taste.
Aurelius (3444) - Tallahassee, Florida, USA - SEP 18, 2007
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Looks like water from a rusty bucket. Slightly toasty, slightly sweet aroma - all malt. Medium sweet, medium bittering. A little too bocky for my taste. Burnt toast aftertaste hangs around a little too long. Not bad, but not my style.
dmac (3166) - Toms River, New Jersey, USA - JAN 20, 2009
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Draft at New Hope location. No Sir I didnít really care for this one. Poured a clear orange/amber with a small white head. Aroma is very grainy with some sweetness from amber malts. Thinner body with overly aggressive carbonation. Flavor reminds me of stale bread. Oh well I guess they all canít be Oatmeal Cookie Stouts.
willblake (2624) - Bel Air, Maryland, USA - DEC 26, 2004
2.4 AROMA 5/10 APPEARANCE 2/5 TASTE 5/10 PALATE 3/5 OVERALL 9/20
12.22.04 Princeton. Dark gold pour, slight ring of foam lingers. Bready aromas, other sweetness, pepper. Lagery flavors that I donít like and plenty of malts like malted white flour. Seems like a missed opportunity to fill a tap with this during the winter beer season.