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Tröegs Troegenator Doublebock 3.51 648

Tröegs Troegenator Doublebock

Percentile
88
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
6483.52/5.03.51/5.0Winter8.2%83.8Dimpled mug, Stein, Stem glass
Commercial Description:
For periods of fasting without solid foods, Monastic brewers relied on the double bock; a stronger, richer beer to fulfill their basic nutritional needs. Known to them as "liquid bread", a double bock has a strong malt aroma and chewy rich body. In the spirited tradition of naming a double bock in the suffix "ator," we give you Troegenator to provide warmth and richness through the early spring months.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MilkmanDan (1940), Eagan, Minnesota, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Feb 23, 2003  
Hooray, domestic dopplebock. Deep caramel brown color. Nose is slight, not as strong as expected, a bit of maltiness. Flavor is chewy, plenty of caramel, but not as malty as expected. Hops are a mite harsh, noticeable, but the balance seems off. Body is reasonably creamy, but nothing phenomenal. It's the first release of this, so maybe it'll get refined in the future. Good, but tastes as if it needs a bit more polishing before it's actually ready.


 vyvvy (2068), Hazelwood, Missouri, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Oct 14, 2006  
Picked this up at a quaint little shop in Virginia on a road trip. Pours dark bronze with a moderately sized tan head. The aroma has subdued toffee, spice, caramel malt and some dough. Medium body that seems light for the style. The carbonation is farily sharp. The taste starts a little watery with more spice than expected and some caramel malt. The finish has a richer taste with more toffee and also some spicy hops. Nice interesting doppel.


 Drew (2410), Kent, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Nov 10, 2004  
Ruby brown, short long lasting head, good lacing. Very malty and semi-sweet - pecans in praline with almonds and lightly dusted with cocoa. Alcohol is not overly intrusive. Could’ve been thicker.


 JoeM500 (1876), Chicago (little italy), Illinois, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Sep 20, 2004  
Bottle: Light brown with an orange tint. Headless after a minute. Sweet nutty nose. Rich, chewy malts are sweet and somewhat caramelly. This is a big Doppelbock, with firey hints of cigar tobacco and alcohol. Dry and grainy at the finish, leaving a sweet and gritty aftertaste. Slightly rough around the edges, a clean, firey beer!


 TheOrange (421), Kent, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/103/516/20
Oct 6, 2008  
Finally available in my home town. The pour is a nice dark amber, the head is a small ring of bubbles lacing the top of the glass. The aroma is citrusy malts. The flavor is true to the aroma, the hops a touch more flowers than in the aroma. A very enjoyable beer.


 Rib Eye (143), USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/58/103/515/20
Apr 29, 2003  
Troegs accomplishes the amazing feat of brewing quintessential examples of every style they try. This doppel defines craftmanship. Excellent balance of strong malt and hop flavors with a slight smoke taste. Not my fave style or fave brew from Troegs, but really, really well done. Like all Troegs, it's not pasteurized so the clean, fresh, bready flavors really shine through.


 TheBeerGod (3177), Newport News, Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jun 23, 2003  
Nice deep brown. Strong malty aroma with a hint of alcohol and dark chocolate. The taste expands on those and adds a hint of cinnamon and brown sugar. Surprisingly good as I didn't expect much from this.


 AmEricanbrew (2006), Almost, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Aug 28, 2008  
9-26-2007 bottling date. Clear copper color with a fleeting tan head. Big malty sweet bread yeasty aroma. Medium body. Good taste mirrors the aroma with dark caramel, earthy molasses and bready yeast. Classic bock flavors here.



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