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RATINGS: 1104   WEIGHTED AVG: 3.54   EST. CALORIES: 246   ABV: 8.2%
For periods of fasting without solid foods, Monastic brewers relied on the double bock; a stronger, richer beer to fulfill their basic nutritional needs. Known to them as "liquid bread", a double bock has a strong malt aroma and chewy rich body. In the spirited tradition of naming a double bock in the suffix "ator," we give you Troegenator to provide warmth and richness through the early spring months.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
gnoff (8929) - Mölndal, SWEDEN - OCT 17, 2012
Sampled at GABF on Saturday October 13, second session
Clear copper color, tan head. Sweet, malty, fruity scent. Malty, bitter, alcohol taste. Medium mouthfeel, medium high dry bitterness. Warming alcohol.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
tcane7 (1670) - Pennsylvania, USA - DEC 21, 2012
Bottle. Pours a nice clean amber with thin, sustained tannish-orange head. Doughy nose. Taste is figs, raisins, dried fruit, dough with a warm boozy finish. Doppelbock certainly isn’t my favorite style but this is a really solid beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jjgmd (1784) - Coral Springs, Florida, USA - SEP 2, 2013
Bottle. Pours a mahogany brown color. Taste is caramel, roasty and toast with very subtle chocolate and alcohol . Finish is malty and moderately long, descent. Quaff Score 7 / 10

   AROMA 5/10   APPEARANCE 5/5   TASTE 5/10   PALATE 4/5   OVERALL 13/20
BMMillsy (1756) - Florida, USA - SEP 9, 2013
Bottle from trade. Pours a deep dark yet clear red with a small creamy yellow colored head. Aroma is sweet malts, some plums, cherries, brown sugar maybe. Flavor is cherries up front with big fruit sweetness, raisins, clean finish. Not as hearty as I expected but a solid medium plus mouthfeel with adequate carbonation. This drinks really easy for the ABV. Basic and not super exciting but done well enough.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
ausomeawestin (151) - Maryland, USA - SEP 22, 2013
pours mahogany with off white head. aroma of raisins, malt and alcohol. tastes sweet and malty; breads and pit fruit, zucchini bread, cherry, sautéed carrots. obviously, quite complex. palate is full and sticky.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
dagimp (847) - Philly, Pennsylvania, USA - MAR 2, 2014
From a tallboy(bonus points) into an imperial pint. Pours a dark brown but slightly translucent. Mild sweet honey and agave aroma. Mouthfeel is very medium. I expected it to be heavier but it was still very lager-like. Taske was sweet smoky water minerals birch beer and Peat. Ok but I was expecting more. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 11/20
AdamT (255) - North Carolina, USA - FEB 2, 2015
12oz bottle from Brewmaster’s in Wilson. Dark brown-reddish hue (when put up to light). Fully diminishing head, no lacing. Dark fruit, booze, dark malt aromas. Sweet dark fruit up front with with more of a malt and light spice finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
dolemike1 (1288) - Jeannette, Pennsylvania, USA - MAR 29, 2002
Cool name, although not very impressive for a doppelbock. Lacked a substantial strong malt background. Don’t get me wrong it’s decent, but its nothing to rave about.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
VA Homebrewer (525) - Portsmouth, Virginia, USA - APR 1, 2003
Clear caramel color with minimal head and a flowery, yet malty aroma. A little thin in body considering the style and abv. Some roasty and nutty qualities, nice and dry, mild hop character. Not bad, but not great.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
argo0 (12440) - Washington DC, USA - APR 12, 2003
Clear garnet with minimal tan head. Aroma is caramel, cola, some spiciness. Taste is cola/caramel and earthy bitter, with some spiciness. Decent body, and the alcohol is well masked. Improves considerably as it warms.

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