RateBeer
overall
52
63
style
The Lade Inn
Brewed at Black Wolf

Style: Mild Ale
Callander, Perthshire, Scotland
Serve in English pint

bottled
available

on tap
available

distribution
unknown

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RATINGS: 30   MEAN: 3.22/5.0   WEIGHTED AVG: 3.14   EST. CALORIES: 153   ABV: 5.1%
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COMMERCIAL DESCRIPTION
Cask; Regular.
Currently brewed at the Bridge of Allan brewery.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
tombyars (1448) - Saltcoats, SCOTLAND - MAR 11, 2012
Way hey - this is more like it. Sampled this fine ruby red ale in the Lade Inn on August 2007. For me - this was the best beer in the portfolio and the foreign tourists loved it - judging by the number of ruby red pint glasses!. Cask, handpump dispense. Dark ruby red in colour with a nice contrasting white creamy head. Very rich berry fruit in the strong pleasant aroma and good thick mouth feel. Pale, roast and loads of crystal malts in there, giving a fiery malty base and juicy wine gums. Reminded me very much of Caledonian 125!! with the rich fruit flavours of overripe strawberries and a hint of burnt fudge. No hop at all in the aftertaste but dry oak and leather in the lovely finish. The pick of the bunch for me!

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
rosenbergh (7907) - Tampere, FINLAND - FEB 22, 2012
500 ml bottle. From the Scottish Real Ale Shop.
Clear dark brown colour with tiny off-white head. Malt, medicine, mild caramel sweetness and mild berries in aroma. Flavour is dark malt, sweet caramel, mild bitterness and hint of chocolate. Not that interesting after all.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fonefan (37673) - VestJylland, DENMARK - OCT 6, 2011

Bottle 500ml.

Clear medium to dark red brown colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, toasted, sour berries, light metalic. Flavour is moderate sweet and light light acidic with a average to long duration, dark malt, fruity - berry, chocolate malt. Body is medium, texture is oily, carbonation is soft to flat. [20111001]

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Theis (14087) - Frederiksberg, DENMARK - OCT 2, 2011
Bottle at Yespr’s - Thanks. Clear brown - white head. Roasted, oiley, chocolate, licorice, berries, ryebread, light smokey, nice malty, light hoppy, dried fruits, caramel.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
saxo (14434) - Højbjerg, Aarhus, DENMARK - OCT 1, 2011
Bottle @ fonefan tasting. Nice head with good duration. Color is brown. Aroma and taste are rich caramel, light earthy, chocolate, malt and hops.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Rasmus40 (12694) - Beder, Aarhus, DENMARK - OCT 1, 2011
Clear dark red with a beige head. Aroma is sweet, dark malty and caramel. Flavor is medium sweet and light bitter. Dry and light bitter finish. 011011

2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
chrisv10 (11980) - DENMARK - OCT 1, 2011
Bottle. Dark brown/amber with small tan head. Aroma is malt and fruit. Flavour is malt, fruit, dry, little caramel, little sweet,

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Dedollewaitor (14338) - Odense, DENMARK - OCT 1, 2011
Bottle @ Autumn Tasting, Ulfborg 2011. Pours ruby amber with a small creamy white head. Caramel and vaguely tart fruity notes. A bit ashy. Medium bodied

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
joergen (22447) - Frederiksberg, DENMARK - SEP 30, 2011
Bottle at yespr. Clear orange-brown coloured with a small beige head. Sweet aroma of caramel with notes of bread. Sweet flavour of caramel, bread, dried fruits and hops. Sweet finish.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ungstrup (29988) - Citizen of the universe, DENMARK - SEP 29, 2011
Bottled. A dark amber beer with a thin tan head. The aroma has notes of roasted malt, caramel, and bread. The flavor is sweet with notes of caramel, sweet and roasted malt, and bread, leading to a dry and bitter finish. Thanks yespr for sharing.


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