RateBeer
overall
94
46
style
Serve in Snifter

bottled
common

on tap
available

Broad Distribution

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RATINGS: 345   WEIGHTED AVG: 3.62/5   IBU: 45   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Imperial stout, refermented in the bottle,roasted malt and strong bitter finish, contains barley malt.


3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
vipinvelp (3841) - Velp, NETHERLANDS - FEB 21, 2016
Clear dark ruby, big brown lasting, laccing foam head. Roasted aroma, bitter taste with chocolate, coffee notes, lasting aftertaste. Great beer. (Velp 201602)

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
SlackerMads (2866) - DENMARK - FEB 20, 2016
Bottle. Dark chestnut brown with a medium sized tan head with good retention and lace. Roasted malt, fruits, minerals, coffee, dust. Full body, oily texture, lively carbonation, good balance between sweet and bitter. Warming alcohol, light acidity. Not bad.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 14/20
Nisse666 (6245) - Göteborg, SWEDEN - FEB 16, 2016
Bottle from Savure Biere cons 2016-02-16 Göteborg AR: bready, belgian yeasty, brown sugary AP: dark hazy brown, high frothy cream brown foam F: warming, belgian yeasty, sugar cake, thick and cloggy

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
kapusil (1181) - Budapest, HUNGARY - FEB 12, 2016
0.33l bottle. Rubyish dark brown body, huge light beige head. Aroma of chocolate, sour cherry, caramel and cocoa. Taste of chocolate, sour cherry, nutmeg, floral hops and caramel. Not a typical imperial stout, but I like it.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
mgajdaczewa (1673) - Katowice, POLAND - FEB 11, 2016
W aromacie likierowe, mało czekolady, sporo buchającego alkoholu, niezbyt stylowo, ale nie przerażająco słabo. W smaku mało ciała, lekko czekoladowe, bardziej karmelowe, alkohol wyczuwalny. Nieprzekonujące.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
sir__v (2049) - Lille, FRANCE - FEB 11, 2016
Bottle from Deconinck, Vichte - BE. Color: deep dark black beer with brown reflection, no carbonation and small brown head. Smell: roasted malt and licorice domination. Caramel and candy notes. Small alcohol notes. Taste: full body with roasted malt domination. Sweet caramel and licorice balance. Alcohol finish. Aftertaste: sweet roasted malt, caramel and candy. Licorice and alcohol. Bitter finish.

3.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DJoer (1180) - NETHERLANDS - FEB 9, 2016
Large mokka coloured head, black coloured body, fruity apple metal like smell, medium carbonation medium to low bitter, sweet malts some caramel toffee like taste cacoa coffee like taste

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Diabobale (453) - Vallata, SUD ITALIA, ITALY - FEB 4, 2016
E’ di colore ebano scuro, con riflessi aranciati tendenti al rubino, con un bellissimo cappello di schiuma avorio, abbondante, molto fine, pannosa e dall’ottima persistenza. Al naso note tipiche di caffè tostato e cioccolato fondente, con una buona presenza alcolica. In bocca ha un corpo medio, morbido, con carbonazione bassa e bollicine molto fini. Al palato tanto caramello, melassa e chicchi di caffè, per poi virare durante il finale verso un buon amaro erbaceo. Non vanta certo di una buona pulizia e la bevuta diventa pesante per l’alcol abbastanza presente.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
dnicolaescu (1983) - Chișinău, MOLDOVA - JAN 27, 2016
100 ml sample. Dark brown, big beige head. Spicy „Belgian” aroma - green pepper, very light roast. The taste is light sweet, masked by a brutal burnt bitterness. Not much chocolate etc. Pretty harsh. (backlog 17-JAN-2016)

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Maris (1384) - Canberra, AUSTRALIA - JAN 26, 2016
From a 330ml bottle on 26/1/2016. Pours a deep brown with a small to medium head. Has an unusual nose for an impy with Belgian yeast and spice most prominent. In the mouth, it’s a little more standard, with lots of chocolate, cocoa and fudge, some mild spiciness and medium roasty bitterness. The texture is quite creamy and the carbonation soft. While not the most sophisticated or complex brew, it’s still pretty tasty, bold and rather enjoyable.


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