RateBeer
overall
97
89
style
Serve in Shaker, Snifter

bottled
common

on tap
common

Broad Distribution

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RATINGS: 679   WEIGHTED AVG: 3.69   EST. CALORIES: 270   ABV: 9%
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COMMERCIAL DESCRIPTION
Troubadour Magma is an amber colored beer with the bitterness of an American IPA but balanced with the fruitiness of a Belgian Triple. Enjoy the explosion of fruity aromas from the dry-hopping. -- A Triple IPA wich Czech bittering hops and Simcoe for Dry-hopping. Made by De Proef for Drie Musketeers, Ursel.


4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
csaso (1464) - Missouri, USA - AUG 16, 2011
Tap - small foamy head, amber/slight orange color, hoppy citrusy complex flavor - very good!

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
dchmela (2686) - Orlando, Florida, USA - AUG 15, 2011
Bottle. Pours a chunky orange gold with a thick long lasting white head head. Pungent pine and citrus hop notes, resiny, with some toffee thrown in there. Thick malt body, toffee, resiny chewy piney, citrus hop bitterness. I will debate the freshness of this, as is seems to be very barley wine like in the body. Would like more of a crisp, hoppy finish, so only decent.

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Prokroustis (689) - Thessaloniki, GREECE - AUG 15, 2011
Cloudy amber body with particles and a white head. The nose is quite sweet with caramel and brown sugar, as well as it is bitter with grapefruit and lemon. Full body, a little sticky palate. Strong flavour with grapefruit, lots of hops and a dry bitter finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
rader58 (796) - Leawood, Kansas, USA - AUG 13, 2011
Draught at Waldo Pizza. Pours an opaque golden color. Aroma of cherries, grass. Flavor is bubblegum, spice, alcohol, fruit. Okay, but quite odd for an Imperial IPA.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
swoopjones (6227) - Buffalo, New York, USA - AUG 10, 2011
draft at blue Monk, somewhat cloudy, murky goldn orange with sizable fluffy head. yeasty aroma with underlying hop presence. Taste is belgian yeast dominated with decent hop presence & floral aspects. Fuller creamy mouthfeel. enjoyable

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
daniele (5799) - ITALY - AUG 10, 2011
ambrata buona schiuma persitente naso intenso agrumato leggermente speziato note caramellate in bocca intensa buon corpo amaro deciso e persitente

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
mR_fr0g (4001) - Hertfordshire, ENGLAND - AUG 9, 2011
Lovely orange colour. Floral hoppy notes. A great example of american influenced belgian beers. Very easy to drink for a 9% beer.

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
RollinHard (1024) - Fort Worth, Texas, USA - AUG 8, 2011
Pours a cloudy burnt orange with a big white head and lots of lacing. Love how this looks. Aroma of brown sugar, marzipan, sauteed apples, subtle citrus and grass, toffee, and alcohol vapors. Flavor of light brown sugar, toast, earth, bitterness, slight citrus, pepper, apples and alcohol. Drier than the aroma indicates. Finishes like a bitter, spicy and grassy marzipan. Slightly hot, but otherwise creamy, medium full bodied, and fluffy mouthfeel. It’s got some nice components, but I don’t think I prefer the way its hopped.

3.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
thirdeye11 (5635) - Dallas, Texas, USA - AUG 6, 2011
(750ml bottle thanks to mar) pours cloudy orange, thick and lasting medium tan head. Nose of caramel, candi sugar, sugar cane, citrus hops, rich and smells great. Taste is a lot more bitter than the nose though. Taste of pine, herbal, very grassy, bitter and citrus peel oils. Bitter finish, dry palate.

2.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 6/20
grunx (367) - - JUL 27, 2011
Si no fos una IPA la puntuaria millor. Però crec que és excessivament alcohòlica i llaminerament dolça per ser una bona IPA. L’alcohol es menja el Dry Hopping. Una llàstima.


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