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Home > Brewers > Belgium > De Proefbrouwerij >

Troubadour Obscura

Troubadour Obscura

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 Percentile 
92
overall
A Stout brewed by
De Proefbrouwerij

Lochristi, Belgium

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
2953.64/5.03.64/5.08.5%89.2English pint P  Stats

Commercial Description:
Brewed at De Proefbrouwerij for Musketiers.

Troubadour Obscura is a dark red beer with 8,5 % alc. and refermentation in the bottle. Poured in the special glass, Troubadour Obscura has a nice creamy foam head. The beer has a malty character with a nice little roasty flavour. Troubadour Obscura has a mild bitterness, which is a bit stronger in the aftertaste. Troubadour Obscura has a mainly malty aroma. The smell of roasted, burned wood is completed by a light chocolate touch. Troubadour Obscura is produced with 4 different types of malt, hops, yeast and water.

http://www.troubadour.com.be/


Most RecentTop RatersHighest Ratings Who's Rated This?
 thenick (583), North Bellmore, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20

May 4, 2008  
Tap @ Blind Tiger. Pours a deep reddish-brown with a small off-white head. Aroma of malt, chocolate, coffee notes, and slight Belgian yeast. Taste is malt up front with chocolate and yeast notes, ending in a smooth and slightly coffee/woody aftertaste. Remains very smooth and drinkable throughout. I enjoyed this one.

 thornecb (1128), Marblehead, Massachusetts, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Oct 3, 2008  
Pours ebony into a snifter. Mocha head leaves sheet lacing. Pine needles, alcohol and fig aromas. Spritzy with sour cherry pit from front to back. Roasty finish. A nice warmer.


 TeamTrappist (167), jericho, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
6/105/58/103/515/20
Sep 30, 2008  
Tap at the Sunswick. Poured brown with a thin brown head. This had a chocolate and stout nose. Flavor followed along those lines. Kind of a creamy mouthful with a medium body. Finish was slightly bitter. Nice belgian stout.


 Angeloregon (1969), Portland, Oregon, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 25, 2008  
Bottle enjoyed at Beveridge Place in West Seattle, WA--Poured a deep orange-brown body with a plush milky thick tan head. Caramel, yeasty, honey, molasses, brown sugar, toffee, nut, copper nose. Distinctly Belgian. Lingering metallic chocolate coat on the tongue.


 trevor211 (106), Seattle, Washington, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/57/105/516/20
Sep 22, 2008  
Pours a deep, dark reddish brown with a thick, light-tan head. Aroma is port wine with a bit of cabernet sauvignon, other sweet fruits and tart cherries, Belgian yeast and a whole heap of sweet malts. Flavor is pleasantly tart, like a good cab with notes of cherries, molasses and a touch of toasty wood to finish. Mouthfeel is perfect - good carbonation, but silky smooth. Wonderfully complex. I’m very impressed.


 GRM (863), Aylmer, Quebec, Canada
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Sep 19, 2008  
Brown bottle, 33 cl, bottle on June 30 2004, savoured on September 19 2008; eye: ruby with a golden caramel hue, clear, nice effervescence, creamy and voluminous beige head that remains, lacing; nose: molasses, liquorice, candied fruits, light smoke, alcohol, lots of wood; mouth: molasses, liquorice, candied fruits, enjoyable alcohol, light smoke, lots of malt spices, lots of wood, finale in malt-molasses with a good presence of hops, mildly bitter, lightly sweet, full body, slightly creamy texture, not much carbonation; overall: quite likable FRANÇAIS Bouteille brune, 33 cl, embouteillée le 30 juin 2004, savourée le 19 septembre 2008; œil : rubis avec une teinte caramel doré, claire, bonne effervescence, mousse beige crémeuse et abondante et qui demeure, dentelle; nez : mélasse, réglisse, fruits confits, léger fumé, alcool, beaucoup de boisé; bouche : mélasse, réglisse, fruits confits, alcool agréable, léger fumé, beaucoup de malt, épices, beaucoup de boisé, finale en malt-mélasse avec une bonne présence de houblon, moyennement amère, légèrement sucrée, corsée, texture légèrement crémeuse, peu carbonatée; en résumé : bien aimé




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