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Home > Brewers > New Jersey > Tun Tavern >

Tun Tavern Leather-Neck Stout


 Percentile 
45
overall
A Stout brewed by
Tun Tavern

Atlantic City, New Jersey USA

bottling
unknown

on tap
available

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
183.05/5.03.02/5.06%20 English pint P  Stats

Commercial Description:
Like its Irish ancestors but with a American Craft Brewers kick... even more roasty, hoppy and malty too. Full bodied but surpassingly smooth. Like the old Marines it is named after, it takes no retreat and offers no surrender.

Most RecentTop RatersHighest Ratings Who's Rated This?
 JF_GRIND (1199), Glenside, Pennsylvania, USA
2.8 Aroma Appearance Flavor Palate Overall
4/103/56/103/512/20

Apr 23, 2008    Updated: Apr 25, 2008
Stopped by the brewpub while at the nearby Convention Center for lunch. I settled on Leather-Neck for a business lunch beer. Black medium bodied, creme lacing, light bitterness, minimal coffee and roasted malts.

 Funknmilla (489), Absecon, New Jersey, USA
2.1 Aroma Appearance Flavor Palate Overall
4/102/54/102/59/20
Dec 5, 2007  
Draft...very dark brown with a light brown head that is gone almost instantly...mild molasses aroma...thin body for a stout....slight metallic aftertaste...weak roasted coffee taste


NotWthoutStout (30), Wharton, New Jersey, USA
1.9 Aroma Appearance Flavor Palate Overall
2/104/53/102/58/20
Nov 11, 2007  
My brother bought home a growler for me from a recent trip to Atlantic City. I’m very much in agreement with the previous post. It poured jet black with an appealing choclatey head, but that disapeared quickly without a trace. Watery, unremarkable with nothing Stout like about it.


 Rastacouere (5202), Montréal, Quebec, Canada
2.2 Aroma Appearance Flavor Palate Overall
5/103/54/102/58/20
Oct 28, 2007  
Lasting beige head tops the straight black pour. Timid aroma shows lots of hesitation on the roast, trying its hand with a bit of fruitiness – mostly in the shape of blackberries. More bready than anything with more casual burnt notes than proper roast. The dryness never really shows up. Staling palate with a rather plasticy finish that is totally out of place. A poor example. Ironically, a note of leather can be imagined in there. Exaggerated carbonation feebly attempts to clean the mess up.


 Dogbrick (2166), Columbus, Ohio, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
May 10, 2007  
Sample at the brew pub: This brew is solid black with a medium thin and fizzy beige head that diminishes rapidly. Specks of lacing. Nutty, roasted malt aroma. Medium-bodied and smooth with roasted coffee and malt flavors that fall off pretty fast. There is a touch of chocolate as well but again it retreats quickly. The finish is on the thin side and feels soapy, with a lingering hops and coffee aftertaste. Average, and would be significantly better if it weren’t so timid.




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