on tap

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RATINGS: 189   WEIGHTED AVG: 2.83/5   SEASONAL: Special   IBU: 10   EST. CALORIES: 153   ABV: 5.1%
This light-bodied ale has an amazing chili aroma that jumps out at you. We infuse this beer with fresh Serrano, Habenero, Jalapeno, Anaheim, and Fresno chili peppers. Surprisingly, the chili flavor is strong but not overpowering and comes through without lending too much heat. Billy’s Chilies is a very drinkable beer and pairs perfectly with chicken, steak and especially tacos. It finishes dry with a spiciness that will leave you thirsty for more.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Ungstrup (33469) - Citizen of the universe, DENMARK - AUG 17, 2008
Draft. An unclear golden beer with a medium light orangey head. The aroma is sweet with strong notes of chili, that tears in the nose. The flavor is sweet malty with a nice medium strong chili note - not too much, but it still leaves a slight chili burn on the palate and tongue.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
cgarvieuk (20248) - Edinburgh, SCOTLAND - FEB 16, 2016
Bottle in hotel room Orlando 2016.. Golden amber.. Massive capsicum nose.... Light floral fruit.. Long capsicum fruits.. Light Green chilli.. Reasonable burn up front.. Big burn in back of throat

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 10/20
Travlr (19949) - Washington, Washington DC, USA - SEP 21, 2013
Bottle at the Great Charlotte green chili food and drink orgy. Hazy pale yellow color, small white head. Aroma of chili flesh and black pepper. Taste is steady heat, light body. Nice aroma, but one-sided flavor.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
bhensonb (13622) - Woodland, California, USA - OCT 10, 2010
Bottle from Supermarket Liquors. Pours darkish gold with a rapidly disappearing white head. Aroma is strongly chilie. Med body.foamy carbonation. Flavor is maybe a little malt, but mostly some tasty chilie. Pretty darn good.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
jtclockwork (13289) - , New Jersey, USA - SEP 18, 2012
Bottle from a generous trader. Pours gold. White head. Nose/taste of cooked vegetables, smoked peppers, malt and light corn. Lighter to medium body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (12862) - Washington DC, USA - JUL 16, 2008
(12oz bottle, thanks acrdz) Medium white head atop clear straw body. Aroma is medium sweet, sweet and spicy chili pepper. Taste is medium sweet, juicy chili peppers, "hot" but not overpowering. Light-medium body. A tasty fulfillment of what the label promises.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ratman197 (12698) - Arvada, Colorado, USA - APR 22, 2006
Bomber pored a hazy greenish yellow with a small quickly dissapating white head. Aromas of chilies nothing else, what did you expect? Palate was light bodied and warming. Flavors of sweet chili pepper followed by a mellow heat with a lingering warming finish. One of the best chilie beers I’ve had.

   AROMA 8/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bu11zeye (12576) - Frisco (Dallas), Texas, USA - FEB 6, 2008
(Bottle) Pours a clear yellow body with a small white head. Aroma of warm roasted mixed pepper salsa that makes me hungry for some chips and salsa. Flavor is lightly sweet with corn, wheat, and light mixed chilly peppers. The finish provides a slight burn, although expected much more pepper flavor after the potent nose.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jcwattsrugger (11903) - Florida and, New Jersey, USA - NOV 4, 2006
on tap-pours a white head and hazy yellow color. Aroma is chile. Taste is chile with heat, wheat. A bit more heat than the other two I’ve had in Colorado (Shamrock and Steamworks), interesting. OK carbonation.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
BeerandBlues2 (11732) - Escondido, California, USA - JUN 26, 2005
Tap. As this was my first chile beer, I did not know what to expect. Bob said that he uses 4 different peppers, seeded, and added to the remnants of one of his other beers to produce this. Pours pale gold with no head. Pepper aroma, spicy. Spicy smoked pepper flavor. Light bodied and watery.

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