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RATINGS: 34   MEAN: 3.58/5.0   WEIGHTED AVG: 3.51/5   SEASONAL: Winter   IBU: 45   EST. CALORIES: 225   ABV: 7.5%
Using locally roasted direct-trade espresso and oatmeal malt, the deep chocolate and toastiness of this espresso milk stout’s malt profile is kept open and clean on the palate by the mellow acidity of Brazilian and Ethiopian espresso.
OG: 1.074 SRM: 80 Malts: Base Malt, Vienna, Munich, Oatmeal, Chocolate, Black Patent Hop varieties: Super Galena

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Nocturne (1833) - Cheshire, ENGLAND - OCT 13, 2016
Keg at Saison, Didsbury. Dark brown shade. Thin tan head. Notes of roasted malt, cola and chocolate brownies. Some red fruits lurking in there too. Doesn’t feel so strong, but the flavours seem sadly muted, especially the coffee.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
fiulijn (19385) - Vancouver, British Columbia, CANADA - SEP 6, 2016
Draught at Hops ’n Headz, Bellingham, WA; nitro
Black color. Some aroma of burnt paper. Smooth mouthfeel, roasted malts flavor and burnt paper, no coffee qualities.
Decent Stout, unimpressive.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mike_77 (5570) - Breda, NETHERLANDS - AUG 14, 2016
Black with thin head. Has a bittersweet taste. The espresso element is relatively mild.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
mintzmeet (447) - Seattle, Washington, USA - JUN 7, 2016
Great stout. Delicious, tastes like dessert. Very black. Nice dark chocolate flavor. Good texture, melts in your mouth. Slight raspberry flavor.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ads135 (4254) - Omaha, Nebraska, USA - MAY 19, 2016
A pretty good coffee stout. Lots of espresso so its a bit on the bitter side, but the chocolate malts give an otherwise thin beer some sweetness and heft.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
umich03jm (3513) - Flat Rock, Michigan, USA - JAN 14, 2016
Bottle. Aroma is creamy oatmeal and espresso. Tastes super smooth and creamy. Nice sweetened espresso taste with thick creamy chocolate milk. Very enjoyable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
biirusaikou (2585) - - JUN 30, 2015
Draught at Garage39. Creamy coffee, brown sugar, cocoa, notes of vanilla, gentle sweet finish. Nicely smooth and flavorful coffee brew, a pleasant surprise from a somewhat uneven brewery.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Luvystypotables (1694) - Virginia Beach, Virginia, USA - JUN 1, 2015
Sweet malt, chocolate aroma with hints of hops. Dark brown colour with a short lasting brown head. Sweet chocolate taste with a hint of coffee and lots of smoked malt. Medium body with a distinctive malt palate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
nuplastikk (5797) - Madison, Wisconsin, USA - MAR 9, 2015
22oz bomber. Opaque brown-black body. Patchy beige head. A solid example of the style. Creamy, smooth chocolate, coffee, roast malt tones. Full bodied, but smooth and clean..very refreshingly not overbearing or barrel aged. A pinch chalky.dry at times, where you might hope it would be a little more lush. The hops are hard to decipher,but certainly give it some nice balance. Creamy. milky finish. Solid.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Hanuta06 (446) - Washington, USA - JAN 10, 2015
Serving: from tap at Veraci. Aroma: light chocolate. Appearance: small, frothy, light-brown initial head with very good lacing and fully diminishing longevity. Clear, cola-brown body. Taste: lightly acidic, roasty initial flavor and lightly sweet, chocolate, roasty finish with short duration. Palate: medium bodied with watery texture and soft carbonation. Overall: very good.

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