Serve in Snifter


on tap

Broad Distribution

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RATINGS: 164   WEIGHTED AVG: 3.71/5   EST. CALORIES: 327   ABV: 10.9%
A most unorthodox imperial stout brewed with malted rye and aggressively hopped with four U.S. varieties to develop a depth of character like no other. Notes of rye, treacle, chocolate and espresso are joined together to create a crescendo of flavor. Full-bodied and warming. With an ABV of 10.9%, you will be doing a Kalinka dance after drinking this.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
dmac (5087) - Toms River, New Jersey, USA - JAN 10, 2016
Bomber from Xroads. Poured a nice looking pitch black body with an average sized beige foamy head. Aroma of burnt malts, black toast, dark bakers chocolate, burnt marshmallow skins, cold old coffee beans. Flavor is similar but add in some vanilla extract. Medium to slightly fuler body, milky, tight bubbly carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Maxbier (759) - Maryland, USA - JAN 9, 2016
Dark stout color pour with creamy brown head. Dry earthy malt aroma with a hint of roast. Flavor is dry roasty crackers with some bitter hops. I like the contribution of rye malt in a stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Yorker (1932) - Herning, DENMARK - DEC 28, 2015
65 cl bottle @ home. Pours black with a tan head that leaves some lacing. Aroma and flavour are roasted malt, dark chocolate, and liquorice - with a roasted finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
laiti (7789) - Helsinki, FINLAND - DEC 22, 2015
65 cl bottle (9,2%)@ home. Arkma has fruity hopa and cocoa. Flabour has strong fruity hops, some cocoa and salty licorice. Feels like a black IPA - a balanced one I mean.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Hair6a11 (1442) - Illinois, USA - DEC 16, 2015
Bottle; Pour is murky brown, with a two fingered, fine bubbled khaki head into this glass - It retains fairly well - with sticky lacing presence here. It reminds more of a european stout - with molasses, char, and grassy hop presence on the nose. The flavor profile is initial bittering, moving to cocoa, roast, and this thing fades - the tasting note of rye is relevant - but ultimately it fades to oblivion in my book, lacking the chocolate / caramel balance. Just No.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
gregwilsonstl (1706) - St. Louis, Missouri, USA - NOV 24, 2015
Woo hoo a CT impy stout. Big body. Dark black. Lasting char. Some smoke. Toasted. Hoppy.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
alobar (3286) - Lansdale, Pennsylvania, USA - NOV 15, 2015
Pours tar black with a creamy tan head. Aroma of roasted malt, coffee, and cocoa. Heavy roasted malt flavor with coffee and some dark chocolate. Very nice beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ramboraffe (1529) - Göteborg, SWEDEN - NOV 15, 2015
Sample from bottle at Poterfestivalen 2015, Göteborg. Black with dark tanned head. Roasted malt, coffee, bitter chocolate and ashes. Dry with medium bitterness and medium carbonation.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Nisse666 (5558) - Göteborg, SWEDEN - NOV 14, 2015
Bottle at Porterfestival 2015 cons 2015-11-14 Göteborg (instead of the infected one - thx man...) AR: dark choclate, wee coffee, AP: dark brown body, very dark head F: heavy roasted malt, wee warming feeling, dry cacao,

   AROMA 6/10   APPEARANCE 5/5   TASTE 5/10   PALATE 5/5   OVERALL 11/20
aenima (323) - Askim, SWEDEN - NOV 14, 2015
Some coffe and chocolate in the aroma. The taste is very soft and little sweet. Some hints of coffee and chocolate, thats it.

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