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34
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Serve in English pint

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RATINGS: 19   MEAN: 2.89/5.0   WEIGHTED AVG: 2.86   SEASONAL: Winter   ABV: -
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COMMERCIAL DESCRIPTION
Brewed in the style of an Irish Red, this caramelly sweet ale is a fine pairing with steak, burgers, and BBQ. Satisfyingly malty without weighing you down. Try it while it lasts.


2.2
   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 9/20
Drjohnrock (428) - Cincinnati, Ohio, USA - AUG 3, 2011
Draft sampler at Two Rows in Allen, Texas on July 24, 2011, under the alias "Two Rows Wild Red", it appears. Medium copper/amber color, tan head, subtle (a tad too much so) malty aroma, thin and watery, only flavor comes in at the finish. NOT GOOD.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Fratto (2590) - Arlington, Texas, USA - APR 9, 2011
On tap at the restaurant. Reddish pour with a small white head. Aroma is dry, nutty, and a little caramel. Taste is bread, nutty, kinda roasted, and dry spice.

2.4
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
Mora2000 (5539) - McKinney, Texas, USA - OCT 12, 2010
UPDATED: JUL 14, 2012 On tap at the Allen location. Pours a reddish-amber color with a white head. The aroma is sweet toffee. The flavor is toffee with some earthy hops. I also get a little bit of honey and some grassy notes. Medium mouthfeel and medium carbonation. Nothing special.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
thirdeye11 (5488) - Dallas, Texas, USA - AUG 13, 2010
(draught) clear copper with no bubbles. Nose of caramel, honey, and sweet malt. Taste of caramel, subtle vanilla, toasty, paper, with a toasty finish an buttery linger. Under-carbed.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
bu11zeye (11933) - Frisco (Dallas), Texas, USA - JUN 22, 2010
(Draught, labeled as Wild Red) Pours a clear deep amber body with a medium off-white head. Aroma of caramel, light butterscotch, and earth. Flavor of caramel, cocoa, nuts, and light roastiness.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Sammer (1026) - Plano, Texas, USA - MAR 6, 2010
Reddish golden pour from tap at Two Rows in Allen, TX. Sweet, fruity nose. Malts, caramels and light fruit taste. Pleasant finish. One of the better offerings at Two Rows.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
mar (4784) - Dallas, Texas, USA - DEC 7, 2009
draft at the brewpub. deep amber with an off white head. caramel and light hops on the nose. smooth on the palate with a nice caramel flavor and a light hop finish.

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
Cavie (3749) - Fort Worth, Texas, USA - SEP 26, 2009
Clear red pour. Red hops and malts on the taste. Hints of sweetness. Has a weaker taste than preferred. Needs more.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - JUL 2, 2009
Tap at Houston brewpub. Pours an average tea-brown with amber highlights. Aroma is faint caramelized malt with biscuit. Flavor is an average watery biscuit with a slight leafy caramel finish. Average mouthfeel. Too watery, too average.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
kp (10886) - Woodstock, Georgia, USA - APR 2, 2009

Name: Diablo Red Ale
Date: February 23, 2009
Mode: Draft
Source: Brewpub, Garland
Appearance: hazy dark red, fine beige head, streaks of lace
Aroma: light sweet caramel aroma, light earthy hops
Flavor: sweet caramel flavor, light earthy hops, nice balancing bitterness, touch of bready character
Aroma: 5/10; Appearance: 6/10; Flavor: 5/10; Palate: 6/10; Overall: 10/20
Rating: 2.6/5.0
Drinkability: 7/10
Score: *4


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