Brewed by Hausbrauerei Reichert (Metzgerbräu)
Style: Zwickel/Keller/Landbier
Bad Staffelstein-Uetzing, Germany


on tap

Local Distribution

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RATINGS: 18   MEAN: 3.54/5.0   WEIGHTED AVG: 3.43   EST. CALORIES: 141   ABV: 4.7%
No commercial description

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
luttonm (3266) - Seattle, Washington, USA - JUL 16, 2015
Draft at Ma Che, Rome. Lighter brown-gold, white bubbly foam. Sweet, yeasty aroma. Lightest funk. Medium-light body, brown malt throughout. Licorice/anise hint. Nice!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ippopotamo36 (775) - Rome, ITALY - JUN 8, 2015
At the source in Uetzing, fantastic location in Franconia-Germany. Pours a proper amber bright color, some hazy appearance with a medium and long lasting ivory foam. Nose: malty almost caramel notes, floral overall aroma, bread. Mouth: extremely balanced and fairly fresh, soft carbonation and a mild roasted malts character make it easy to drink. Bread crust, nuts, yeast. Fantastic and different lager!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fonefan (38879) - VestJylland, DENMARK - JAN 14, 2015

Draught @ Hausbrauerei Reichert (Uetzinger Metzgerbräu), Stublanger Str. 2, Bad Staffelstein-Uetzing, Bavaria Germany 96231.

[ As Uetzinger Metzgerbräu Lager ].
Unclear medium brown amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, hay, straw, nutty, caramel, dark malt notes. Flavour is moderate sweet and bitter with a long duration, grass, caramel, dark malt - roasted notes, bread notes. Body is medium, texture is oily to watery, carbonation is soft to flat. [20140512]

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 11/20
Erzengel (5501) - Wuppertal, GERMANY - NOV 6, 2014
Malziger Geruch, schöne Bernsteinfarbe im Glas. Der Antrunk ist schön malzig-süßlich, sehr würzig. Im Hauptteil süßlich-malzig, recht herb mit wässrigem Unterton. Der Nachgeschmack ist malzig-lang anhaltend und herb-muffig, dabei leicht röstmalzig. 12/11/10/10

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beerhunter111 (10462) - Hasborn, GERMANY - MAY 27, 2014
Ins Glas ergießt sich ein leicht trübes dunkelbernsteinfarbenes Bier mit ordenlticher Schaumkrone. Geruch sehr malzig, Karamell, fruchtig. Geschmack röstmalzig, fruchtig, Karamell, leicht herb.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TAR (2518) - Lafayette, Colorado, USA - APR 6, 2014
Tap at Metzgerbräu in Nov. 2013: Bronze with hues of golden. Creamy but broken white foam. Assertive mineral and breadcrust aromas line the nose alongside sharp lager yeast, mild sulfur, fallen leaves, browned toffee, hazelnut cookie, and nougat. Very clean and focused. Lush, stiff carbonation. Candyish, breadcrust-laden malt collides with a peppery intensity, initially. Rivetingly complex malt reveals stacks upon stacks of toffee richness swirled with more delicate milk chocolate and a springy tandem of tobacco and pecan skin. Assertively woody, vividly-defined hop punch yields a lemony herbality as well as a considerably spicy fennel seed quality. Malt is strikingly refined and well structured, throughout, and features plenty of earthy elements like nut skin and fallen leaves to elevate the level of drinkability and intrigue. A pronounced yeasty tickle precedes a stiff cocoa-tinged dryness and a nice punch of coarse minerals in the melanoidin-rich, licoricey hop finish. A rather multilayered example...earthy, candyish, and breadcrusty. Yum!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
3fourths (8598) - Boulder, Colorado, USA - DEC 4, 2013
A beautifully malty unfiltered dunkles German landbier. The yeast provides roundness and adds a soft doughiness to the already rich toffee, roasted nuts and just-baked bread crusts malt character. Medium to low bitterness and mild acid sit well on a minerally, crusty, firm, slightly sweet malt body. A joy to smell and drink. Vom fass at Metzgerbräu.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ernest (6727) - Boulder, Colorado, USA - NOV 25, 2013
Draft at the meat shop in Uetzing. Head is initially average sized, frothy, off-white, mostly lasting. Body is dark amber to medium brown. Aroma is moderately malty (toasted bread, roasted nuts), lightly to moderately hoppy (herbs, flowers), with notes of peach and orange blossom honey. Flavor is moderately sweet, lightly bitter. Finish is lightly sweet, moderately bitter. Medium body, watery/velvety texture, lively carbonation. I had very low expectations for this based on the plain little shop it was purchased in, but wow, this is a fantastic, heavily toasted, clean, and well-balanced dark-ish Landbier. Another example of not being able to judge a book by its cover.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
harrisoni (15043) - Ashford, Kent, ENGLAND - SEP 18, 2013
5.0% 1 Litre bottle at Cafe Abseits. Highly drinkable Lagerbier. Mouthfeel is excellent. Hoppy. Subtle. Wish I could be more descriptive but it’s great. it’s like the most drinkable helles you can imagine. So good. Goes well with the tex mex chicken dish I have.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
downender (6954) - Bristol, Gloucestershire, ENGLAND - AUG 7, 2013
From the brewery’s stall at the Canalissmo festival, Bamberg July 2013. Slightly hazy copper, with a slight, off-white head. Sweet, caramel and hazelnut notes, with a touch of bready malts and decent, bitter finish. Enjoyable.

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