RateBeer
overall
95
81
style
Serve in Snifter

bottling
unknown

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 740   WEIGHTED AVG: 3.64/5   IBU: 72   EST. CALORIES: 312   ABV: 10.4%
COMMERCIAL DESCRIPTION
First brewed in small batches annually to commemorate Uinta’s anniversary, this soul-warming brew is now available year-round. (Uinta’s anniversary is observed and noted by the change of the roman numeral on the label.) Uinta’s award winning barley wine has a dark amber hue with a rich malty character. Serious amounts of hops are used to balance its hardy alcohol content of over 10% ABV. Originating in England in the nineteenth century, barley wines are brewed with the same traditional ingredients as beer: water, malted barley, hops and yeast. There are no grapes or fruit used in the brewing process. The name “barley wine” refers to its alcohol content being similar to that of most wines, ranging from 8.5% to 14% ABV. Unlike most beers, barley wines age remarkably well. If you have the will power, set an Anniversary Barley Wine aside for a year or more.


3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
RollinHard (1024) - Fort Worth, Texas, USA - OCT 20, 2009
Pours dark reddish brown with a frothy beige head. Aroma is fairly mellow with caramel, brown sugar, cherries, orange/lemon, light maple, and a little bourbon. Cherry notes in a barleywine often come out weird, but they’re slightly less bad here. Tastes of caramel, maple, leaves, tobacco, and old fruit. Finishes earthy but there’s lingering old fruit and cherry with toast, wood, and light char winning out. Medium-heavy, mostly creamy mouthfeel, carbonation is both frothy and prickly, heat is present. Seems somewhere between English and American BWs, at least in style. If only it didn’t have cherry characteristics....

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
ksurkin (1021) - Norfolk, Virginia, USA - AUG 7, 2009
12oz bottle, XV anniversary, bottled 11/12/08 from grape & gourmet. pours a slightly syrupy, dark reddish mohagany with almost no head and a right of lace. aroma is very nice with aromas of sweet malts, toffee, cider spices, and a touch of citrus hops. flavor is a bit muted compared to the aroma with flavors of dark, toasted malts, dried raisins, toffee, and mild orange peel. palate is medium bodied and smooth but slightly watery and undercarbonated with a dry finish. overall, a decent BW.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
cstuartj (1020) - Washington, USA - AUG 1, 2010
Deep dark red amber color. Great barley wine nose. Attack is warm with the high abv, sweet and hints of malts. Very yummy.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Dr_Fellini (1020) - Norfolk, Virginia, USA - JAN 4, 2014
Bottle to glass. Pours a deep brown ruby red color with a creamy tan head. Aroma is malty, a bit astringent. Flavor is sweet, heavily malty, slight alcohol. Lingering nutty kick in the finish. Tasty.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Powertrip (1000) - Calgary, Alberta, CANADA - JAN 26, 2009
Flowers, hops and zinfandel all packed in a nose that accompanies a gorgeous bright red hue. Soft and velvety in the mouth...wow! 10.4 abv! Some grass accompanies barley, malt, and extremly high percentage cocao.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
ericdevin (988) - Eugene, Oregon, USA - FEB 10, 2014
Bottle from 16 Tons Taphouse, Eugene. Pours a rich reddish brown, slight amount of tan head. Aroma dull caramel, some resin and fresh line overtones. Body full and lively, not at all syrupy. Finish sweet and treacly, with a woody pine character. Aroma underwhelming but otherwise really nice, especially for the money.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
mstrcrwly (981) - New York, USA - DEC 7, 2014
On tap at Draught 55..reddish brown with thin off white head.aroma of caramel,spices,hops..taste of caramel,brown sugar,hops..boozy but not overpowering.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BlackForestCO (978) - Aurora, Colorado, USA - MAY 31, 2008
UPDATED: NOV 30, 2008 Bottle shared by Crosling, thanks Nick. Poured a deep ruby-brown color with a thin beige head that faded to a layer. Aroma of light caramel, some earthy minerals, and light citrus. Light, sharp malt entry with some metallic mineral taste and caramel leads into a lightly bitter hop presence with some undertones of citrus. Moderate fullness on the palate, nice bite. Decent brew, but doesn’t really seem like a traditional barley wine.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 14/20
Bricks (974) - Delaware, USA - APR 9, 2011
Smells and pours thick. Almost like a cough syrup. SUPER Smooth. What a great barley wine.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Hank1980 (966) - Athens, Georgia, USA - JUN 2, 2008
Pours a clear light brown with a smallish beige head. Aroma of dark fruit, hops, caramel, and light alcohol. Taste is hoppy and fruity, with raisins and plums. Finish is bitter, boozy, and a little dry. Very nice. Body is full with some light carbonation. Pleasantly surprised to find this was made in Utah!


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 « 52 53 54  55  56 57 58 » 74


Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2016,
RateBeer LLC. All rights
reserved.
about us
About RateBeer
FAQ
Contact/Feedback
New Beers
add
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Events
membership
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50