Brewed by Unibroue (Sapporo)
Style: Abbey Tripel
Chambly, Canada


on tap

Broad Distribution

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RATINGS: 3012   WEIGHTED AVG: 3.83/5   IBU: 19   EST. CALORIES: 270   ABV: 9%
Bottle conditioned.
"The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement."

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
beeryum (652) - Norcross, Georgia, USA - JUN 8, 2005
Bottled. Pours a nice cloudy gold with a rocky billow white head. Nice cirtusy fruity and somewhat yeasty smell. Lots of tasty malts and spices (corriander), and some other fruits like apricots and bananas.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
richlikebeer (838) - Easton, Pennsylvania, USA - JUN 4, 2005
spicy yeasty aroma coming off a golden colored brew with a large foamy white head. flavor is very spicy, sweet caramel malts, yeast comes in a bit, but not as much as the nose. mouthfeel is warming to say the least, also has a bit of astringent tanginess to it. the sweetness is predominent in the tail as well, where the abv does become somewhat apparent. alot tastier than some other tripels ive recently had.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
notwoohoo (109) - Atlanta, Georgia, USA - JUN 2, 2005
Cloudy deep golden. Aroma of yeast, spices. Flavor profile is a cross between a witbier on steroids and a german weissbier. Recommended.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
OhioDad (2492) - Hilliard, Ohio, USA - MAY 28, 2005
Pours cloudy golden with a white fluffy head and not much lace. Aroma is citrus and coriander some fruits and white bread. Flavor is corriander, some orange peel, grapes, sweet malts. Very complex and quite intrigiuing. The palate is medium bodied but very carbonated and extremely smooth. The spice wins out overall on the palate but it is very blended. A fantastic brew. I truly enjoyed this one..

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
eboats (1082) - Omaha, Nebraska, USA - MAY 26, 2005
Golden with a white head. Aroma is citrus, spices, and yeast. Quite rich. Heavy carbonation. Flavor: banana, clove, other spices, lighter fruit notes (orange and lemon). Malty body, can’t taste the alcohol at all. Orange makes itself more present towards the end.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
lachesis (757) - St Idesbald, BELGIUM - MAY 25, 2005
Very nice gold-blond beer with a big snow-white head. Good refreshing aroma’s with hints of fruits, a flavour of butter caramel, some fresh muscat grapes, light spices and some corriander. The taste is round with a faint sweet accent and some maralous hints of summer flowers, corriander and hops. Afthertaste turns into a mild bitterness in the end. At the Copenhagen Beer Festival.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Mangino (1027) - Mississippi, USA - MAY 23, 2005
Thanks Damion. Pours a very hazy golden color. Nice sized white head that stays for a while. Aroma is of bananas, clove and nutmeg/allspice. Flavor is full of spices. A lemon/banna tartness as well. Very nice!

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
drossidi (2) - Front Royal, Virginia, USA - MAY 17, 2005 does not count
I enjoyed this beer. No strong after taste and nice aroma.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
barenada (211) - Georgetown, Indiana, USA - MAY 16, 2005
(bottle) A very fizzy mouthfeel. Hint of apples - common in Belgians. Quite good, could use more flavor and less fizz.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
cathcacr (646) - Oregon, USA - MAY 16, 2005
Nice. I love these Tripels! Very much similar to St Bernie’s Tripel which puts it right up there amongst enjoyable Belgian ales. Standard cloudy gold with creamy head and ultra-creamy mouthfeel, the two very positive things I associate with a Tripel. Hard to really go wrong otherwise. Excellent.

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