RateBeer
overall
99
99
style
Brewed by Unibroue (Sapporo)
Style: Abbey Tripel
Chambly, Canada

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2924   WEIGHTED AVG: 3.82   IBU: 19   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Bottle conditioned.
"The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement."


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Enniskillen (2044) - Salinas, California, USA - FEB 24, 2004
Almondy, spicey, alcohol is present, but isn't bad at all. Was a pretty good beer, had this towards the end up the nights tasting. Worth another try as the first beer of the evening.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
RichardGretton (4423) - Leicestershire, ENGLAND - FEB 23, 2004
Flat looking pale belgian beer with a very dense alcohol aroma.Strong slightly fruity belgian beer flavour but not as good as the genuine article.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
willblake (2654) - Bel Air, Maryland, USA - FEB 22, 2004
Pours golden and glowing maze with a moderate fading head. Nice bits swimming about and a consistent thin stream of carbonation from the Duvel "D" in my glass. Aromas are of citrus and fresh cut veggies, yeast, yeast, and more yeast. The flavors are earthy. Sweet hay up front followed by sourdough bread and finishing with a Fresca-hop bite. Somewhat savory towards the end as it warms. Not my cup of tea, really, but it's growing on me as I pop the cork on my second 750 tonight.

4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
dannyboydwp (48) - San Antonio, Texas, USA - FEB 21, 2004
Not as good as Le Terrible or Maudite, but still a great beer. A golden color with a little malt flavor. A sweet beer.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Jfishback13 (275) - Royal Oak, Michigan, USA - FEB 19, 2004
Although this is a Belgian, it has a light nose and alcohol flavor for such. Quite enjoyable.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
icanrate (22) - Ontario, CANADA - FEB 18, 2004
Hazy golden yellow, a nice white diminishing head with good lacing. The aroma is tangy, a little musty, some malty sweetness, lightly fruity hops. Tastes of some smooth malts, a bit of alcohol, hops, a little spice, lightly sour. Finishes nicely bitter and a bit sweet/tangy. Quite lively carbonation on the tongue, pretty full in the mouth. To me, it doesn't seem as rich or deep and smooth as Maudite or Trois Pistoles, but it's still another great Unibroue.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Eructoblaster (3366) - Gatineau, Quebec, CANADA - FEB 15, 2004
Hazy pale yellow beer topped with rich, dense and long-lasting brew. Complex and robust nose dominated by spices and a touch of citrus. The alcohol remains better hidden as in most of the Tripels. A tremendous succession of sweetness and spice followed by a quite alcoholized finish that reminds you that this is not ordinary beer. La Fin du Monde definitely stands among those which are to beer what champaign is to wine.

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Spanner (60) - Canberra, AUSTRALIA - FEB 13, 2004
Robust, exquistely fragant and rich, thanks to triple fermentation and hints of caramal. Spanner.

4.8
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
DSchick01 (3) - Sagamore Hills, Ohio, USA - FEB 12, 2004 does not count
This very smooth Abbey Triple is a very well balanced ale whose flavor has a very unique blend of wild spices, malt and hops. Although 9% it is very smooth and has a champagne-like effervescent that must be enjoyed out of a Trappist or Brandy galss. This Unibroue treasure is a must try!

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
BigBastard (668) - L.A., California, USA - FEB 12, 2004
Looks like a yellow and hazy hefeweizen. I could taste the alcohol right up front, with some sweet ripe fruit (banana, apple, figs) and a light wheat finish.


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